"Don't overlook this small eatery at the very end of business in the back of University village. Initially we came to the village to eat something else BUT due to that business opening up at 11:30 and this one opening up at 11 we ended up here- no regrets. Now I'm a newbie to Asian cuisine but luckily I was with two friends that are quite the professionals. I ordered the bulgogi fries (safe option for me) while they ordered the Kayak curry and the Sundubu.Bulgogi fries - 5 outta 5! The meat is thin stripped and sweet. No grisel or burnt pieces. The fries are crisp and the long skinny kind so they get a ton of toppings covering them. The melted cheese did not taste like nacho cheese , it was subtly and complemented the meat. 100% kids and adults will love this.Katsu curry - large portion of rice and cabbage to compliment the curry. The chicken was on the smaller side but crispy on the outside and moist on inside. There was no potatoes, peas, or carrots in the dish we got - maybe that was an option in the touch screen ordering device they had? It shows in other people's pictures.....anyways ours did not have it and that made for some sad curry. Flavor was good though and we used some fries to dip in it.Shundubu - We ordered this spicy and oooohhgg man it sure was. The dumplings were delicious and the tofu can in clumps that reminded me of scrambled eggs rather than traditionally square tofu - but it worked because it tasted like it really soaked in the broth/flavor. There were some chopped white onions inside the broth and green onions on the top.Not much interaction with employees, not even a hello when you walk in. They have a computer screen you order from, and then after the food is made the employee will call your number for pick up. The computer asks if you want to tip....I guess that is up to you the consumer for that level of interaction."
"I was craving kimchi stew the other day and found Myung Ga Tofu & Korean BBQ in San Bernardino. It was late toward closing, so I ended up ordering take-out. Upon arrival, the restaurant looked very big and open inside and I would have loved to dine in, but it felt like a "grab a bite and watch movies at home," kind of night. The kimchi stew was satisfying, but I found the kimchi to be on the sweeter side which I'm not really crazy about. There was a good amount of tofu inside, but the pork was thinly sliced. I would have preferred thicker cuts of pork belly. Also I appreciate that they gave me sides, but it's kind of a waste of a container by not filling the sides up more. There was like a creamy pasta salad that was really good, but I only got two bites out of it."
Organic pork bone ramen soup with vegetables, and choice of meat on top.
$13.19
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Boneless bite-sized, breaded, and fried chicken. (Served with Salad & Black Sesame Dressings)
$17.00
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Topped with fried egg & served with salad & dried seaweed.
$21.99
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Extra crispy & crunchy bone-in chicken. Double battered with our special powder that gives its unique, tasty flavor.Half regular / Half with sauce possible.
$19.00
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Deep fried rice cake skewers. 1 skewer has 4 pcs rice cake.
$2.75
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Homemade black bean sauce and noodles with vegetables and pork. One of the most popular comfort foods in South Korea. (Egg & Cucumber Not Included)
$11.95
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Cheese buldak is made with tender chicken that is coated with a fiery spicy sauce and covered with mozzarella cheese on the top. the literal meaning of the name is "fire chicken", where bul means "fire" and dak translated to "chicken". .
$27.00
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"Food is delicious and spicy. Expect a wait, but it is worth it. The best chili edamame I've eaten."
"Ambiance: keep perspective; interior is datedService: staff is friendly and helpful Food: my wife and I dined in and ordered - beef bulgogi, kimchi and pork, and seafood pancake. All met/exceeded our expectations and loved the flavors, portion size, and sizzling hot when arrived at our table.Conclusion: great neighborhood K-food restaurant if you're looking for something local and authentic. They ain't fancy, but oh hail ya, they fulfilled our K-food craving and we didn't have to drive far and deal with traffic. They are our new local K-food restaurant!"
"We're so glad we decided to try this place--everything was outstanding! Came with the family and ordered four Soondubu (tofu soups), bulgogi, and a pork cutlet. The generous portions of banchan caught us by surprise, and we quickly realized we might have ordered more than we could handle. The banchan arrived promptly, followed by the bulgogi on a sizzling hot plate and the crispy pork cutlet. The soups came out last, still bubbling in their stone pots. Every dish was absolutely delicious, service was great, and Chodang has earned a spot on my list of favorite local restaurants. My family and I look forward to coming back."
"Since moving to Corona offices been dying to try this place. Lots of offerings and I got the 6 piece lemon pepper bone-in wings with the comeback sauce. Super tasty but I thought the lemon was a bit heavy handed. Will come back with team to try the other flavors. Ate it so fast, no pics..."
"My husband and i stopped here on a Friday evening around 2-3 PM and it was surprisingly empty for a Friday. Maybe 2 or 3 more parties. We were quickly seated and offered drinks which i always appreciate at Korean restaurant. I believe they gave us barley tea if I'm not mistaken (finally getting around to clearing my camera roll lol)I am a sucker for cold noodles and meat and my husband got a cabbage stew. Both were really good, definitely hit the spot. I love when places give you the scissors to cut your own noodles show you want rather than doing it for you because i always panic when i eat cold noodles lol The server was very nice and left us on our own to eat, just checked on us to fill our water and that's about it. Food came out quick and flavor was there. Definitely a good spot to go to after you hit the shoppes and you're craving some close korean food "
"Inside the 99 grocery store. Cute little chicken spot. Let's start with the customer service..... AMAZING! It was my first time there and she was very helpful. I'm so upset I didn't get her name. I got both chicken wings flavor. Hands down, the hot ones were theeee best!! So flavorful. The wings were cooked to perfection. The soy garlic ones were a little too sweet for my taste buds but good, nonetheless. The price is a little up there though. It's almost $10 for four wings, no sides or anything. And to get both sauces, my total was $13. A little too pricey to make it my regular lol"
"This place hit the spot! Customer service was excellent and the food was ready in about 15 min. Ordered a 10-piece Korean BBQ mild (which still had a nice kick) and a side of fries. Dipping sauce was a mix between Cane's Sauce and Chick-fil-a sauce (in my opinion) and complimented the fries perfectly. Also included was a side of ranch. The wings were SO good and big and the fries were fresh, crunchy, and well- (but not overly-) seasoned. So glad I tried Go to Go since it's been on my Bookmarks list for a while now. We scarfed down the food in the car (no seating inside) and it was worth all the mess we made. Will definitely return to try the other flavors."
"Was hankering for a quick bite somewhere before work. Food was priced on the more pricier side, but they do have a specials which me and my SO opted for. They did not disappoint on the sides... delicious, fresh, and well seasoned. I got the tofu stew and my guy went with the beef bone broth for this rainy weather. Service was nice and attentive. Will definitely be coming back :)"
Tony S.
Apr 20, 2024
If I could give this place Ten Billion Stars I would. Not even all the stars in the cosmos would be sufficient. Have you seen Kung-Fu Panda? Ya'member how the secret ingredient to the best food was LOVE? They put LOVE into the food here. That's all you need to know, but read on if you want.My wife and I have been coming here once or twice a year since the Pandemic. And even back then they ran the place like epic professionals. I still remember the dude who took our order those years ago, because he was reading an incredible-looking copy of Sun Tzu's "The Art of War." Frankly, when I see food workers sharpening their minds on texts like that, it says a lot of very robustly positive things about the environment in which the food is made; a disciplined one.We've been getting chicken and pork katsu curry here for a while. But one time recently we accidentally just ordered a chicken katsu plate. With... that sauce. That delicious, Heavenly sauce from on high. And they know exactly how to coat it JUST RIGHT, to perfectly compliment the crunchiness of the batter. The balance of those textures, of both sweetness and acidity in the sauce is transcendental. The salad is the most beautiful way I've ever consumed cabbage. It's shredded into Angel Hair, and given dressing in layers, so that you always have just the right amount to maintain the crunch of vegetables to cleanse the oils from the katsu off your palate. I usually skip on salads. I eat all of this one though.And the rice. If you don't have brilliant rice then your ground floor is shaky. And here? It's wonderful. I like to eat with chopsticks, and this is very chopstick-friendly rice that sticks and clumps up nicely. Exactly the way I like it. Never tastes bland, but prepared and cooked perfectly to simply TASTE LIKE RICE. So many places cannot accomplish this simple task. Without proper rice, the rest of the meal would be meaningless. But every single last grain has been made perfectly for years on end now.And most recently we tried a tteokbokki cup. We'd never had one before at all. We wanted to try some new Korean foods, and figured this place is the best Korean joint in town so why not try it here? And OH... what wonderous delights of spice! Of CREAMINESS and long, O' so long pulls of stringy mozz' clinging so desperately to those rice and fish cakes... dripping with a thick, rich and sumptuous sauce... to die for when you dump some on your rice.Took my wife to celebrate finishing her finals. I needed a place to serve us a GOOD meal. Not just to fill our stomachs, but to satisfy our hearts and souls as well, and to soothe her weary mind. The LOVE with which all food is made here has constantly satisfied both me and my wife's hearts, bodies, minds and souls. It is some of the best food I have ever had in nearly 40 years of living in Riverside.Spend your money here. Keep this place in business for the next 200 years minimum. Tell your friends.
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Sabrina H.
Dec 13, 2024
Food was good. We discovered this Christmas Eve heading out on a road trip. Pleasant surprise since most places were closing. Staff was very friendly. Clean atmosphere
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Gabriela V.
Oct 1, 2024
The storefront is located to the left of wingstop and the next to the vision center. Was offered a sample of baked potato with sour cream upon entry. The interior space is clean. However seating is limited. Noticed most orders seemed to be to-go. The food is Korean and Korean fusion. I ordered the chicken katsu curry. Wait time was roughly around 10 minutes which is not bad. The curry was decent. Felt like a balanced meal. The chicken katsu didn't really have flavor it's mostly the sauces that have flavor. Pricing is about $13-21 for a meal just something to keep in mind. I've had the bulgogi and it's really good. Might try the sushi next time or the yakisoba.
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Bom Q.
Nov 2, 2024
Perfect packaging! Thank you for job well done! Ordered extra white rice. It was 58d F and tofu soup was just what the doctor ordered
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Prince M.
Feb 13, 2025
Amazing service and authentic Korean food. Looking for a place that will satisfy your Korean barbecue urges. Try out the lunch menu worth the price.
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Z B.
Feb 24, 2025
I ordered the Holdak spicy. The chicken was perfect and juice. Great crunch on the outside. Sauces were also good. This location is also halal.Will definitely come again
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Connie L.
Dec 17, 2024
Stopped by for some comfort food and Seoul Haus did not disappoint! Parking was a bit difficult in the busy plaza. Service was friendly. I ordered the garlic sul long tang and it was VERY garlicky (in a good way). The broth was rich and the side dishes were delicious. The Yuk Gae Jang with knife cut noodles was massive and also tasty. My only complaints are that the sul long tang only came with a few slices of beef and they ran out of some sides, bummer! Overall, a tasty meal. Really appreciate that they open later than most restaurants in the area.
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Eungiyeo E.
Jan 29, 2025
The corn dog is extremely crunchy and chewy. The right amount of chewiness makes it even better! :) hands down the best of all the corn dog/hot dog I've ever had.
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"Had been wanting to try this spot for a while but for the life of me couldn't locate the entrance. I now realize they split the location with the sushi spot and do not open until 5pm! Chimak wings were absolutely delicious! I ordered the sweet and spicy 5pc that came with fries. Their onion rings were also really good as well and they come with ranch, ketchup and honey mustard which I loved bc I love honey mustard. It's pretty dark inside but it was nice and chill vibe. Service was good and food was great! Looking forward to coming back to try their other flavored wings. Great place to end the night."
"Once my husband got a taste of Korean fried chicken, he could never do regular wings again! This is one of our go to places. We always get the cheese and signature sauce crispy wings. Love going in person cause then they'll refill the cabbage salad for free. But we still order them when we get take out. One day I need to order the dukbokki, but it's so hard to stray from our favorites!! The waitstaff is usually awesome. I've enjoyed their micheladas too. It's nice and clean inside, though we tend to do takeout more than eat in. Anyway, in a nutshell: 10/10"
"I stopped by looking for lunch on Thursday. This location is inside the World Market Korean supermarket on the right hand side. The location is really great for because it's close to the freeway.I ordered the 10 piece soy garlic wings. The total came out to about $20. Price is a little steep for wings. Surprisingly, the order came with about 5 potato swirls (imagine well done steak fries). The food overall was pretty good. Wings are made to order. The wait was about 15 to 20 minutes in the afternoon. I requested the sauce be tossed with the wings. This made the sauce slide off the wings and all over the bottom of the foil, so I recommend asking for it on the side. Overall, it was pretty good! Just a little steep in price. We would get again!"
"From potato salad to raw marinated crabs, this market-style Korean shop sells a large varied of pre-packaged Korean side dishes for take-away. They even sell bento boxes for a convenient meal while on the run. I ordered the Japchae, Keto gimbap, Sugar glazed sweet potato, and Spicy fish cake! Everything was so good! The spicy fish cakes were my favorite.Will definitely go back to buy some freezer items to try!"
"What a gem! This place needs to blow up, their Korean food selection was amazing. I tried the beef kimbap and also get their bulgogi beef rice bowl, and it did not disappoint. Unlike a ton of other kimbap, you can actually TASTE the beef, not just the rice and veggies: It reminded me of a ton of the Korean spots found in the diamond bar/rowland heights area, which is so rare for a place in Montclair. Apparently, they also make a ton of other dishes, including some Chinese and Japanese ones, which I will try next time. The service was awesome and I got to very briefly meet the chef that has over 20 years of experience making these types of food. I may not be as well versed in the various cuisines, but Korean food is my forte, and it's wonderful here from what I've tried so far. 100% try this place out, explore the menu, this seems like one of those really rare spots that does MANY things actually well, as opposed to being decent in those various cuisines. The environment is nice too, it's small but feels fresh and unique and somewhat new. So proud of this place, they've done a great job with what I've tried, and I am looking forward to trying even more of their selection."
"Decided to try out this place. Must start with the cheese bread. It was very savory and cheesy! Chicken wings were on point and the flavors were delicious. Service was great and the staff was friendly. I appreciate a clean and inviting restaurant atmosphere and will definitely come back for more!"
"We ordered the Deluxe Meal, is delicious . A little spicy for me but still delicious! This place is a must try. The service is friendly, clean place, the wait was a bit long, but worth the wait.The kimchi is so delicious, everything is delicious!!"
"I don't usually review franchises because you generally know what to expect, it's the same menu across all locations. However, I want to comment on the customer service here, which was much better than what I anticipated based on recent reviews.The staff was very polite and efficient when taking my order. The food came out really quickly, and I had no trouble getting more sauce. I was in and out within 5 minutes.I've visited several Flame Broiler locations, and this one is definitely among my favorites. While their menu is the same across all locations, the food quality here is the most consistent and fresh."
"The food, service, and ambiance is everything you would want from a restaurant. Came in with my family and ordered the spicy chewy noodles, knife cut noodle soup, hand pulled dough soup, seafood pancake and bulgogi rice. We were disappointed we couldn't try the pork cutlet with rice because they sold out. All the food were so delicious. The chewy noodle was So chewy and spicy and refreshing especially during the California heat wave. Both the knife cut and hand pulled dough soup were light yet full of flavor and the owner gave us this spicy sauce to add that was to die for. AND OMG the seafood pancake was huge and thick and crispy. This place is a must try."
"The Spicy Chicken Ramen was the best ramen I've ever had. Broth was impenetrable. Such incredible flavor that I could not STOP! Every other ramen I have after this has a new bar set and it's soooooooooo high. I am shooketh still as I type this. Didn't know my life was going to change after this meal but it freaking did. Wow. Thank you, Gochoo."
"The flame broiler by the corner of magnolia and Jurupa is consistently the best flame broiler. Food is always top notch. They also serve a special sweet hot sauce no one else does. Portions are generous and well flavored"
"They're currently in their soft opening phase and took over where The Churro Bar used to be. Jaws has been around since 2007 and they're a pretty famous chain in S. Korea. At the time I wanted to order, I wasn't able to place an order online and I wasn't able to find a phone number to order head so just headed down to order in person. They are having a 30 % off special now. I originally was going to order 3 gimbap but decided to add a 4th. I got two bulgogi, one pork cutlet, and one fried shrimp. I saved $11.54 with the 30% off deal!After I placed my order, I waited about 15 minutes for them to prepare it which is a good sign if they're making them fresh per order. After I got home I realized they only gave me one pair of chopsticks. Wow I hope they didn't think I was going to eat all of this by myself haha.... Anyway when my husband got home, he mentioned that he's had better. Other places give the Bulgogi more of a grilled flavor but this was decent. Also it would have been nice if they gave us some of the Korean yellow radish (danmuji) or some kimchi on the side to eat it with. Dipping sauces are an additional $0.50 each. My mother-in-law used to make gimbap when she'd come over and hers was so good. Overall it was still good and we don't have to go all the way to Diamond Bar when we're craving gimbap now."
"Kimchi anyone? There's a bountiful supply to your hearts desire. Some good Bulgogi fries and orange chicken. Satisfying.. but the Kimchi definitely is the highlight. The menu options had a wide range it's sometimes hard to decide and you end up choosing familiarity when you're pressed for time. Great service! Our server was attentive to our table and kept refilling our Kimchi cravings. Chill atmosphere for a casual lunch."
"Koreans Grill is my favorite Korean AYCE in Riverside County! I live in Temecula. There are about 3 AYCE KBBQs in the area, but I'd rather drive all the way to Riverside for lunch at KG. The quality and value are incredible! I also love the self-serve buffet set up, so you don't have to wait for your order to arrive. There's a huge variety of condiments, salad, kimchi, and marinated meats to choose from. Parking lot is not that big, so space is limited."
"First time going here with family and friends. I ordered the Kimchi pizza. Love the Korean twist on the pizza. So good and tasty. I also ordered Beef Bulgogi Fries. So good and tasty as well. I also ordered Corn Cheese. So cheesy. The service is good. Note that the pizza will be ready in 15-20 minutes when you order. Love how you start with cabbage salad and pickled daikon. Quite refreshing. I also love how they play Kpop music videos. Definitely come here again."