Alfredo's Pizza & Pasta

This place was so delicious 10/10 service We drove from Cooley ranch to San Bernardino to try it & was so worth it . Pizza was amazing& unique 9.5/10 (brick oven) my son loved it and he is picky lol Our waitress Lexi was awesome ! Will def be back

The waitress was accommodating with the confusing menu with a pasta with sausage with 4 beef meatballs on the side. The dish much improved with red pepper shaker that was on my table.However, the pasta salad with pepperoni and shredded cheese was cold. I had the waitress to warm up under the heat lamp. However, the salad still returned cold and the cook had to insist no such thing as a melted cheese on a salad. He said you don't do warm lettuce, which I didn't mind.Because of that cook's and the woman owner's insistance of not having a warm salad and not having it coming back led to escalate tension between the 3 of us, telling me to get out to pay the $35, the cook telling me to call the police, and shushing me when I was planning to order a dessert. Poor customer service indeed!

We had a beautiful little date night here (spontaneous), I've had this place bookmarked for a while. While the neighborhood isn't the greatest, the family friendly feeling inside makes up for that. The ravioli and sauce (half portion) was just enough. Meals come with bread and a side salad. My boyfriend enjoyed the fettuccine chicken Alfredo. The restaurant has been open since 1979, and the inside is super nostalgic! The man who served us was very attentive and nice (didn't get his name, had longer hair and a ponytail) and we felt attended to. The checkered table cloths and little pepper and parmasean shakers on the table were a nice touch. It was also a comfortable temperature, and there's a large parking lot. We had so much fun and are looking forward to coming back!

Very disappointed with the pasta we ordered. We ordered Alfredo's 3-way combo and spaghetti with meat sauce. The marinara and meat sauce were runny and had no flavor. I do not remember the sauce tasting so bland before.

A pleasant surprise! The things that stood out the most were the vegetarian spaghetti (with marinara, peppers, and mushrooms?) and the buttered rolls. Loved both. Good portion sizes, as well. Super friendly staff.

Disappointing how far this place has fallen. There was so much water beneath my pasta, I couldn't eat it. Definitely not real butter anymore and bread was dry not like the fluffy pillows it used to be. I asked for a side of Alfredo sauce and was told they couldn't do that. What? I told our server I'd pay for it and we also ordered three full meals, so it's not like I was trying to get one over on then. She said she'd ask the mngr who also said no. Used to come all the time when I lived in SB, never an issue before. I heard they're trying to sell the place - not surprised. I'll try Two Guys next time. I'm in town and see if they're still as good as they were before. But I imagine any place has gotta be better than this.

came by here for work and found it on Apple Maps. Ordered the Spaghetti with Meatballs and All Meat Pizza and combined, the items (plus two fountain drinks) came out to around $45 (great value!)I absolutely loved how fresh and tasty everything was. The vibes were also super cute; most of the other customers seemed to be returning clients which attests to how nice the place is. The server was friendly and gave clear and delicious recommendations. Foodwise, the crust of the pizza was soft. The spaghetti and meatballs were pretty standard but came in a good sized portion. If I'm in the area again, I would definitely come back.

I would actually like to go back at another time and try the food. It's supposed to be pretty good! I made a reservation for party of 4 at 5pm so we could eat there before the production at the California theater. When we got there after driving 2.5 hours in traffic from south Orange County they said "no servers came in today" and that they were "only taking carry out orders, didn't you see the sign in our door?" . I told them I had a reservation and asked why no one called me. They said "I don't see any reservation for you on our books or we would have called".

What a cool old school Italian restaurant. Soon as we walked in we were greeted with an enthusiastic host who sat us at a table in the back that was all ready for us. Our waitress Angelica was very attentive & was able to give us a few recommendations. We went with her suggestion and ordered their house specialty dish called the Alfredo's 3-way combo & it did not disappoint. It was a dish that gives you an opportunity to try 3 dishes in one (lasagna, Italian sausage & like a baked ziti). We also had a carafe of the Chianti but their fresh made bread was another gem that was added to the meal. Our experience was excellent thanks to the ambiance & great service. We will definitely be back to try a few more dishes we were eyeing. Grazie e ciao!

Food and service is amazing!! Ordering ahead for pick up is great too. The food is so delicious we have been here several times and love it. We have celebrated a few birthdays as well. Oh and one more thing the amount of food is more than enough we love it.