356 Korean BBQ & Bar

This place was SOOOOO AMAZING!!! My boyfriend and I have gone to a fair share of KBBQ restaurants and this one, by far, is the BEST one we have been to. We arrived around 6pm or so on a Friday night just in time to beat the rush and were seated fairly quickly. After being sat, the service was very attentive and fast, but not in a way that rushes you (the waiter came at just the right time, every time!). The food came out very quick for us, even as it got busier. Speaking of the food, everything we ordered tasted SO amazing. The meats and side dishes were very flavorful and there was nothing that wasn't just purely delicious. The vibes there were also great! They are a really chill restaurant and we were both enjoying the early 2000/2010 music that was playing.One thing to note that was new for us is that there are TWO menus for this restaurant. One is the regular menu (the one we got), which is also cheaper, and the other one is the premium menu, which is more expensive per person but also has more meat options and a different grill to cook on. You HAVE to make this choice BEFORE you sit down so just a heads up to think about it before you go/while you wait. We will definitely be going back and telling everyone we know about this spot.

This review is based on service, by our waiter Jonathon K. We've been to this restaurant five times over the past few months, only as a couple, and the service was always good--until today.From the start, the lack of attention was obvious. It took 30 minutes to get our first plate of meats, drinks orders never arrived, plates weren't cleared unless we asked multiple times, and our water was never refilled. We had to find our waiter just to get food.After two hours of waiting on slow service as a party of six, we were then asked to leave because of their two hour limit --even though the delays were on their end. To top it off, they automatically added an 18% tip. I am a very good tipper and don't mind tipping at all, but it is very upsetting to tip bad service.On top of that, while we waited for service, we saw our waiter taking shots with his friends at the table next to us. This experience was unacceptable.

Do NOT go here!! It is such a freaking rip off! Went last night with my 4 kids (young kids) and it was $175!!! WTH!! They charged $75 for my kids who ate like 10 bites each - $75 for rice, egg and a few bites of cheap meat?! NO OTHER AYCE KBBQ PLACE CHARGES THAT OUTLANDISH AMOUNT for kids!! The hostess was super rude and kept skipping over my party, she forced me to pick a menu at the hostess stand without even letting me review or take both menus to my table to decide, their meat was pretty bad - sooooo bland even my kids said it was like eating cardboard! Yes the building itself is new and nice, but the quality and the value for your money is sooooo bad and so off!! Most KBBQ charges $10 at most per kid. RIP OFF!!! STAY FAR AWAY!! MUCH BETTER KBBQ!!! All these high ratings, they must be fooled by the building or never had AYCE KBBQ before lol

356 Korean BBQ is a solid spot if you're craving some good Korean BBQ. The meat is fresh and super flavorful, and there's a great variety to choose from--beef brisket, pork belly, you name it. The side dishes (banchan) are really tasty too, with classics like kimchi and pickled radish that go perfectly with the BBQ.The vibe is nice and modern and the place is clean and spacious.The only thing that wasn't great was the service, it was just okay. The staff was polite, but we had to get their attention a few times for refills and help with the grill. Not a dealbreaker, but it could've been better.Overall, I'd definitely go back for the food. It's worth checking out if you're in the mood for Korean BBQ!

This was our 2nd time here. The first time was during their soft opening. We came back because we really enjoyed their marinated boneless short rib. As expected since it's a couple months since we last came the menu has changed a bit. We got the 2nd tier menu, the 356 menu. We got this because the first tier didn't have the item we wanted. And honestly for $5 up charge i think it was worth it. For each person it was around $34 during lunch.Our favorite items were: the spicy marinated pork bbq, the boneless short rib, beef belly and pork jowl. We saw that they also served pho. So we decided to get it. Surprisingly it wasn't bad. I think it definitely has a strong lime taste. Also their corn cheese was very interesting. At first it looked like it had a lot of liquid. But the flavor was really good. The service was really good. I forgot to get the name of the server but he was attentive whenever we needed something. I really enjoyed this restaurant and their interior. It was very clean and i felt like there was always someone cleaning the tables/floors.

10/10 quality meat.10/10 service. Shout out to Gabriel.9/10 Banchan-sides. Get the onion salad, it's the best of everything. Ambiance, like any KBBQ is club vibes. Came into 90's/00's R&B (Lil Jon, Ashanti, the classics) and left as the switched up to more dance/house music. Bonus, 2 water carafes at the table, and lent of napkins to start.Definitely coming back.

It's an ordinary "all you can eat "Korean BBQ nothing fancy nothing wrong. The service is good, meat is fresh!

Went for a birthday early this week with a group of 13 people. We all had a great time! Great music, excellent food and wonderful service. The matcha salt is amazing on everything. To make splitting the bill easier we all had our own tab at the bar.. yes walking to get another drink typically isn't ideal but when it's ayce those steps help you get more food in.

We had a nice dinner here a few nights ago as a close friend was in town for the first time in months. The atmosphere is geared towards a younger crowd as the music is pretty loud and there is a bar section at the entrance. We had a group of five and it didn't take long for us to get our table. We went with the premium option as we wanted to enjoy our food and we basically ordered only from the premium options where we were limited to one order to a person. This worked out perfectly, as five orders of each of the limited premium items was enough to get everyone full. The angle this place goes by is that the meats are all cut to order, but this does mean that they take a decent amount of time before they come out. Not really a problem for us, but it can be for some given the time limit you are given. There were moments when our server asked us for our next round order, and half of the previous order hasn't even come out yet.We maxed out the ribeye, spare ribs, and a few other premium options. We also order the bulgogi options a few times. The bulgogi did come with its own smaller grill, as they would fall through the main grill; it's also a plus, as we know bulgogi sauce contains a decent amount of sugar that usually burns on the grill. The rib eye and spare ribs were the hero orders of the night, as we all enjoyed them. For sides, the steamed egg was pretty decent and it ordered a few times, the cheese corn was ok and was order only in the beginning; they took up way too much grill space and took forever to heat up. The salad was also pretty good with a decent flavored dressing. The green mussels were way too fishy and were not up to par.For the drinks. The fruit flavored soju cocktails were basically fruit juice with led lights at the bottom. We should have just gotten the fruit flavored bottles of soju instead.Overall, the experience was decent and we got to spend time with a very dear lovely friend.

The food is fresh and the service attitude is very good. It's a great experience.The environment is good.