a piece of cheese with parsley
Kabob Sultani Entree and Beef Koubideh Kabob Entree
نمای بیرونی رستوران
Persian Martini
a plate of cheese and parsley
the entrance to the restaurant
a plate of meat and rice
a plate of food
Vegetarian Tomato Lentil Soup
Dolmeh Appetizer delicious
Yummy lamb kabob
Tomato lentil soup. Flatbread.
Lamb and mignon kebab delicious great portion size I ate off of this for three meals.
Boneless Chicken and Chicken Koubideh
Vegetarian Tomato Lentil Soup
salads, salad, food
Large and colorful storefront.
Relish tray with feta and radishes
Broiled Salmon and Chicken
Vegetarian platter - Baba ghanoush, hummus, Spanish eggplant, falafel, Persian Salad, dilled rice.
food
food
Large and colorful storefront.
Appetizers
Lauren H.
May 16, 2024
* Salmon is excellent. Boneless and grounded chicken are also good. Tomato lentil soup is also worth trying and it's included in the meal.* Good service* Pleasant ambiance
Read MoreCrystal H.
Jan 9, 2024
I really enjoyed this meal. This was my first time going to a Greek. The server was very friendly. We went early on a Sunday and there were not many patriots so we had a lot of attention. We tried the items that she recommended, and they were all excellent, highly recommended, and would definitely go again.
Read MoreEd M.
Jan 17, 2024
This place has been around for a very long time and it used to be an absolutely fantastic Persian restaurant. Sadly, after the owners son took over, it has gone steadily downhill. In fact, the way it's going, it might be out of business soon. Seems like everything is falling apart... The chairs, the tables, the serving utensils . Nothing appears to be maintained.. it seems like they are also cutting corners with the buffet.I wish I could rate it higher, but it's extremely disappointing as this used to be a must go to place when visiting Chicago . When I asked the manager what happened, he just pointed to the picture of the owner on the wall, and said that he's no longer involved in the day-to-day operations. They used to have other locations that have since shut down so now the main one is in Andersonville. I'm not planning to go there ever again !
Read MoreDina S.
Aug 9, 2023
We are visiting Chicago from California, the state with the largest Iranian community, and we are over here drooling over the food at this restaurant! The food is absolutely delicious and fantastic! Chicken barley soup was such a hit, Chenjeh came with TWO skewers! Lamb koobideh was awesome. Everything was awesome and tasty, I can't even believe it. The price compare to California at least is cheap. Super large portions which is hard to finish by yourself. We mentioned to the server that we want one of the plates half rice and half salad and he ended up bringing us a "large" plate of salad which was fresh and delicious. Nicholas, our server, was such a sweet guy. I can't say anything negative about this place and the service. Not sure why the review is low, I had the best experience.I will definitely come back next time I'm in Chicago.
Read MoreHomayoun j.
Mar 17, 2024
من از جنوب کالیفرنیا و در حال سفر در ایالت ایلینویز ، از طریق سرچ اینترنتی رستوران رضا رو پیدا کردم ، برخورد خوب پیشخدمت ، چلوکباب گرم و خوشمزه ، ظروف تمیز و محیط آرام بخش . قیمت ارزان برای همه هموطنان در اقصی نقاط امریکای شمالی موفقیت آرزو میکنم .
Read MoreDavid S.
Apr 22, 2024
Shami shami shami shami hummus shami shami hummus shami falafel shami dolmeh shami. Not necessaarily in that order. I missed Reza's in Andersonville but now that I'm in Evanston I get to have my shami and eat it too!
Read Morearsh l.
Aug 14, 2024
We've dined at Reza's for over 20 years and noticed the quality diminish steadily. Quality of the meat, rice, vegetables, have all gone down. We kept trying and trying hoping they'd come back. We tried the Oakbrook location and the Chicago location & now Evanston, just in case it was a geographical issue. But it's been pretty consistently declining. Unfortunately, this is our last attempt.The lamb looked like someone had chewed it or tried to flatten it out. I asked for well done on our filet kabobs, they were not pink but RED in the center (that's not well done). All vegetables were mushy. The white rice had some sort of cheese in it as something stringy and slimy stretched as we grabbed a spoonful. It also had the faint smell of raw meat. The dill rice was probably the only thing that was fair enough to be edible. 5 entrees and and over $130 down the drain. Goodbye rezas.its been a good initial 10 years.
Read MoreCynthia B.
Aug 2, 2024
My friend and I tried this restaurant for the first time on 7/30/2024 - the food was delicious: fresh, well seasoned with generous portions.
Read MoreCarl F.
Jul 13, 2024
Food is great. Portions are large. Service is good. Look and feel of the place is nice.
Read MoreAaron K.
Jun 26, 2024
We'll forgive the service, a waiter called in sick...although large tables were attended to more than ours. The Fatuous was ok, falafel served cold, hummus flavorless, tabbouleh just not good and our dining mates fish wasn't great. This place had it's day, we used to like it, but I think the time has past. Go somewhere else.
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