Redmond's Bar & Grill
Redmond's Bar & Grill
Grilled to order Hanger steak, herb roasted fingerlings, cotija cheese and sun-dried tomatoes, over grilled hearts of romaine with Redmonds white balsamic vinaigrette.
Togarashi sesame seared ahi, organic mixed greens, avocado, diced mango, pickled cucumbers and taro root confetti, with soy ginger dressing.
Grilled chicken, candied walnuts, mango passion fruit ginger dressing, apples, avocado, pickled cucumber, mandarin oranges, grapes and romaine hearts.
Diced chicken, avocado, roasted pumpkin seeds, almonds, raisins, cranberries, cucumber, cotija cheese, arugula and quinoa salad, with Meyer lemon thyme vinaigrette, topped with Parmesan crisp. Sub Sockeye salmon - 5.
Buffalo chicken, ranch dressing, blue cheese crumbles, egg, tomato, romaine hearts, and green onions.
Organic mixed greens, blueberry pomegranate vinaigrette, lemon herb chicken, avocado, tomato, hardboiled egg, blue cheese, and bacon crumbles.
Romaine hearts, Caesar dressing, croutons and Parmesan. Add diced chicken - 4 / Add Sockeye salmon - 7.
Romaine hearts, Caesar dressing, croutons and Parmesan. Add diced chicken - 4 / Add Sockeye salmon - 7.
Cucumbers, grapes, carrots, cotija cheese, organic mixed greens, with Redmond's white balsamic basil vinaigrette.
Blue Cheese Wedge
7oz Filet grilled to order, Cabernet demi-glace and seasonal vegetables. Choice of garlic mashed potatoes or herb roasted fingerlings.
Thin sliced seared prime rib, smoked onions and Swiss on a French roll, with au jus. Choice of house cut fries or garlic Parmesan herb fries.
Turkey breast, avocado, bacon, tomato, lettuce, onion, and garlic mayo on toasted honey whole wheat. Choice of house cut fries or garlic Parmesan herb fries.
Wild Sockeye with raspberry Chambord-tarragon butter and seasonal vegetables. Choice of garlic mashed potatoes or herb-roasted fingerlings.
Adult size order of our chicken strips seved with your choice of house cut fries or garlic Parmesan herb fries.
Marinated, grilled to order, with cabernet demi-glace, gorgonzola, and seasonal vegetables. Choice of garlic mashed potatoes or herb-roasted fingerlings.
Hand breaded Alaskan cod in Mac and Jack's panko crust, chipotle lime aioli, pico de gallo, cabbage and cotija cheese in artisan-corn tortillas. Choice of house cut fries or garlic Parmesan herb fries.
Elbow pasta in Redmond's cheese sauce, with truffle oil, Beecher's white cheddar, toasted bread crumbs, prosciutto bacon, fresh herbs, and apple wedges.
House-smoked pastrami, candied bacon, pepper Jack cheese, with chipotle lime coleslaw on a brioche bun. Choice of house cut fries or garlic Parmesan herb fries.
House-smoked pastrami, Swiss, 1000 Island and sauerkraut on toasted rye. Choice of house cut fries or garlic Parmesan herb fries.
Hand breaded Alaskan cod in Mac and Jack's panko crust. Choice of house cut fries or garlic Parmesan herb fries.
Grilled lemon thyme chicken, tomato, lettuce, cotija cheese, cucumber, onion, and tzatziki in a warm pita. Choice of house cut fries or garlic Parmesan herb fries.
Chicken Pesto Gnocchi
Shrimp Tacos
Roasted garlic, mozzarella duo, sun-dried tomatoes, and fresh basil.
Thai peanut sauce, grilled chicken, cabbage, basil, carrots, onions, cilantro, mozzarella, and Sriracha.
Italian sausage, Beecher's white cheddar, red sauce, mushrooms, and mozzarella.
Redmond's seasoning, tomato, lettuce, onion and roasted garlic mayo on a pretzel bun.
Bacon, fried egg, Redmonds cheese sauce, crispy onions, buffalo sauce, tomato, lettuce and roasted garlic mayo on a pretzel bun. Served with your choice of regular or parmesan garlic french fries.
Blue cheese crumbles, creole spices, tomato, lettuce, onion and roasted garlic mayo on a pretzel bun.
Grilled chicken breast, Brie, apple-onion jam, tomato, lettuce and roasted garlic mayo on a brioche bun.
Cajun candied bacon, peanut butter, Redmond's seasoning, tomato, lettuce, onion and roasted garlic mayo on a pretzel bun. Served with your choice of regular or parmesan garlic french fries.
Grilled chicken breast, tomato, lettuce, onion, and roasted garlic mayo on a brioche bun.
Wild Sockeye salmon, tzatziki, tomato, lettuce, onion, and roasted garlic mayo on a pretzel bun.
Cubano
Tortilla chips, Redmonds cheese sauce, cheddar-jack cheese, sour cream, jalapeos, guacamole and pico de gallo. Add chicken, pulled pork, or beef - 4.
Tortilla chips, Redmonds cheese sauce, cheddar-jack cheese, sour cream, jalapeos, guacamole and pico de gallo. Add chicken, pulled pork, or beef - 4.
Local, all-natural ground Angus Chuck, Redmonds cheese sauce, tomato, lettuce, grilled onions, and roasted garlic mayo. Choice of regular or garlic Parmesan fries. Sub yam or truffle fries - 1.
Chicken, cheddar-jack cheese and smoked onions in a flour tortilla. Served with pico de gallo and sour cream.
Grilled chicken with peanut sauce and cilantro vinaigrette.
Crispy Brussel sprouts lightly salted with red pepper vinaigrette, balsamic syrup reduction, and chevre panna cotta.
Ahi poke, cucumber, carrot, green onion, ginger and avocado in a tempura crust. Topped with roasted sesame seeds, mango puree, and Sriracha aioli.
Chvre and cream cheese filled jalapeos wrapped in bacon. Served with apple onion jam.
Freshly baked pretzel with Redmond's cheese sauce, honey mustard, and chipotle aioli.
Spinach, Parmesan, artichoke hearts and tortilla chips.
Wings and drumettes in buffalo sauce with celery and bleu cheese.
Shredded pork, shiitake mushrooms, water chestnuts, ginger, and mushroom soy. Served with Jasmine rice, sambal oelek, plum sauce, and lettuce leaves.
Regular or Parmesan garlic herb fries. Sub yam fries or truffle fries - 1.
Corn tortillas, carne asada marinated hanger steak, guacamole, pico de gallo, cotija cheese, radish and house-made spicy serrano salsa served on the side.
Steamed and tossed in Redmonds seasoning.
Bacon, sugar in the raw and Cajun spices.
Chickpeas, garlic, olive oil, sundried tomatoes, pine nuts, green olives, pita, carrots, celery, and cucumbers.
Garlic Parmesan Wings
Korean BBQ Wings
Loaded Fries
Chickpeas, garlic, olive oil, sundried tomatoes, pine nuts, green olives, pita, carrots, celery, and cucumbers.
Candied Bacon
Chicken Fried Steak ($20.50).
Chocolate martinis
Cool Logo
Chicken Satay Skewers
a bartender behind the bar
Tempura Dragon Roll
bar
Bar area
the outside of the restaurant
the outside seating area
interior
Bar area
interior
outside
interior
Steak Salad
Quinoa Side Salad
outside
ramen and noodles, food
Danny D.
May 26, 2024
The service is so good here. They're so friendly and accommodating and don't treat you like a nuisance. Also, and this is really important, they have FRESH CREAM for their coffee (if you come here for brunch). And the coffee is good. And food is super good as well and prices are on par for the area .... My current go to for breakfast or nachos anytime.
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Carly C.
Mar 12, 2024
Service / Staff : 5 starsCleanliness: 5 starsAmbiance: 4 starsI wanted to love this place because I have had pretty good take out from this spot. First time dining in, and while the experience was great, the food was nearly a 1 star. I just couldn't with the rice I was served. It was spoiled. I could smell and taste it. The dish was also pretty salty, and the lettuce it was served with was wilted and small in portion for "lettuce wrap" being the concept of eating it. I think / hope this was just a fluke experience but yeah, gross.
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Anthony W.
Apr 11, 2024
Food is so so but it is a bar like setting. The flat bread was lacking in flavor. A lot of cheese melted on the crust without much sauce or character from the sausage. Aside from that, the service was on it and friendly and the location clean and well maintained. The blue cheese dressing on the side salad was fantastic and I regretted not ordering a salad instead!
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Chris S.
Mar 7, 2024
Nice little local Redmond bar with ice cold beer and a solid selection of bar food. Many local beers on tap. Service was friendly and plenty of TVs to catch your favorite sports team.
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Erica W.
Dec 27, 2023
Stopped at RGB for lunch after an 18 mile bike ride to Redmond via Burke Gilman / Sammamish River Trail.It's not often that a burger sounds good, especially when there's breakfast fare on the menu!My husband and I both ordered the same thing; The Bomber. A burger with ALLLLL the fixin's! Bacon, fried egg, Redmond's cheese sauce, crispy onions, buffalo sauce (mine without tomato & lettuce) and roasted garlic mayo on a pretzel bun. Served with parmesan garlic french fries.) The burger was one of the best I've had!! My only complaint was the buffalo sauce. It overpowered the burger. Next time I will skip the buffalo sauce! You can order regular fries or Parmesan garlic. The Parmesan garlic were evil. And by evil, I mean sooooo good. Great service, great food, great atmosphere! I'll definitely be back!
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Cindy F.
Mar 27, 2023
TL;DR: typical sports bar.Parking: street-side only.Atmosphere: typical sports bar feel.Menu: straight forward and descriptive, no images for the visually stimulated. Service: wait to be seated, order at the table, check brought to you, you will be watered.Kid Friendly: kid's menu with crayons, high chair, plastic cup with straw, Cubano: a nice blend of salty and sour with a hint of spice, is great with the fries but is going to be coma-inducing because of all the carbs haha.Side Quinoa Salad: lightly flavored and fluffy with a hint of tang. I was a fan of the little crunchy and chewy bits of nuts and dried fruit. A nice palate cleanser in between bites of salty or spicy meals.Things I ordered ToGo:Chicken Skewers: chicken was on the dry side and didn't have much flavor by itself despite its vibrant yellow coloring. I also had a piece that was undercooked and was still pink and red inside--I promptly spat it out and microwaved it to finish cooking it off. A bit scary if you're not paying attention. I did enjoy the cilantro sauce that it comes with though.Fish and Chips: totally not worth the $18.50. Only came with 3 pieces of fish that were the size of a grade schooler's palm. The breading was nice and crispy still but the cod inside was a bit dry and almost had a rubbery texture. Also, the tartar sauce that I was given didn't even fill up 1/3 of the already small sauce container--I ran out of sauce before I could say, "fish and chips". The garlic parmesan fries had a good flavor but were very soggy and limp when it arrived via delivery. This would definitely be a better item to order while dining in versus ToGo.
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Beth N.
May 17, 2024
RBG is my go-to local bar for a great burger and beer. All the staff are great, and trivia night on Tuesdays is a lot of fun.
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William B.
May 13, 2024
Abigail is awesome. She is wonderful! She is friendly! She is the best! Looking forward to my next visit to RBG!
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Beth ..
May 10, 2024
Krista is so amazing. She's the best bartender ever. She knows exactly how I like my drinks and she's so friendly and that's the whole reason I come into RBG. I also love Derek and Taylor as well, and Jessie is an excellent manager. The crew there is off the charts and the food is amazing!!
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M T.
May 25, 2024
I LOVE Redmond's bar and grill. Trivia on Tuesdays is the best in the area and always busy. I typically get the chicken skewers and peanut sauce, for brunch I get the breakfast sandwich which is amazing, and their burgers are good also. My boyfriend loves the bomber burger. I recently got the French dip sandwich, and while good, only half the sandwich had meat. I ended up putting all the meat on one half of the sandwich to make it extra meaty but was a little disappointed. Doesn't change my overall score of 5 stars though. Service is always friendly and accommodating.
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