Queen Mary Tavern

What a cute spot! I would recommend getting there at 5 as it fills up! It's a double sided bar which is nice! Service was great! Very friendly and quick!I got a glass of rose which was perfect! The marinated olives were sooooooo good! The oysters were good, but I'm not sure they were worth the price. $3 during happy hour is steep compared to other places. The shrimp cocktail was great, but again pricey for happy hour.

really good oysters! sitting a the bar is cool but would recommend putting in a reservation if you can! Very very slow with the food coming out, as I believe there are only 2 chefs it looks like. Would come back, but on a day i'm not starving lol

Came to Queen Mary with a friend to catch up and for birthday drinks. I've walked past many times in the summer but have never gone inside. It's very eclectic where you have a few booths against the wall and then a big communal bar in the middle, kitchen in the back. They still have their holiday decor up, so it gave off the January vibes. Our waiter was great and mentioned that they had updated their menu. I had the Sagardo Natural Basque Cider which tasted like an allagash with the subtle hints of an orange. Other people seated had oysters or something else off their menu. Nice place to check out during the summer when their patio is open.

Such a fun cute cocktail barMy current favorite drink is the TRISTES TROPIQUES.There's a decent amount of space indoor and outdoor. Updated: They don't accept reservations, but set aside three booths indoors for parties of four or moreWill be back again

Can't believe we haven't came in before. It was a Monday, and we finished work early, so we came in for Happy Hour- such a great deal for Oysters, Shrimp Cocktail, and Martinis! Heavy pours and fresh seafood, what more can I ask for?!

I'm not sure how I never made it here but I'll definitely seek it out again especially on a chilly winter evening. It's a classic pub where the mixed drinks are absolutely wonderful. I walked in wanting a beer but walked out happy to have indulged in their specialities. There is a long bar extension to sit in with a few booths reserved for 4 or more (which we had). It's a dark atmosphere but those are nice sometimes. The guys working the place were awesome both in service and suggestions.

Really cool bar and a great find in Wicker. Loved the ambiance inside and the way the martinis were served on little silver trays and I overall really appreciated their glassware. The snacks were the perfect size. Service was good, very kind.

Great spot for ambiance, friendly servers and killer cocktails. It's walking distance from me so I come here several times a year and just noticed I never left a review! Cozy in the winter, open to a patio in the summer, this is the place for a drink year round. Not a place for dinner, but their bar snacks are delicious and a perfect addition to soak up a bit of the booze lol

A perfect gem on Division Street, Queen Mary harkens to the past in decor, service, and quality. While a lot of Division Street skews towards a fresh-out-of-college vibe, Queen Mary (along with mainstays like Rainbo Club, Bangers & Lace, and even Machine) offer you something unique and completely different. Queen Mary's interior is preserved nearly unchanged from the early 1930s, its art deco bar still intact. The vibe feels similar too, great music, just loud enough, and great conversation through the double-sided bar. The front patio is a great, but this is the rare place where I will always skip that option - you want to be inside for the vibe and the excellent service. The drinks are equally phenomenal. I most recently had the Bay Watch (ask for a large cube rather than crushed ice), a wild blend of tequila, lime, soursop, bay leaf, vanilla, and thai chili, about the most perfect balance of flavors I've had in a tequila drink. Just spicy enough, with the bay leaf and vanilla rounding everything out. Absolutely excellent. If I lived a little bit closer, this would be "my bar" without question. As it is, living a few miles north, it has become a destination and a must stop when nearby.

I have waited 3 days for their happy hour menu on Monday in order to get myself some oysters that I have been desperately craving and I walked in with my friend and was immediately given a cold shoulder and an attitude by one of the workers. He said "you can't be here, you must be 21 years old" and my friend asked for me if it was fine if we just ordered oysters and not drinks and he rudely turned us down and sent us on our way. Now I wouldn't have minded if he was more polite or at least tried to act like he cared about servicing us but he never even asked for an ID of my age. I look on the younger side but I am 8 months away from becoming 21. All I wanted was some nice oysters from the happy hour menu (they did not state that entry required 21 years of age) and instead got nothing but a sassy attitude. So much for being excited.