Via Delizia

Everything was amazing about this place! The food came out very quick, and was really tasty and flavorful. I ordered the sangria, and for $10 this was an amazing deal. The service was very quick and the entire restaurant had a calming and relaxing ambiance.

I think this might be my go-to dessert spot this summer. Reasonably priced gelato at $3.85. Lots of options and basically now I'll need to try each flavor. Super friendly staff with a good sense of humor, which is appreciated. Cute inside seating with a giant tree (it's the nature in me). They also have some outside and there's the park across the street to enjoy your gelato.

The food was delicious! We started with the burrata. They brought us extra bread when asked. I had the salmon - also delicious. Service was friendly and all orders accurate, though just a little bit slow. Ambience was great! If I could give 4.5 stars I would. Solid place. I will return.

This place has really gone downhill in the last couple of years. The service is good, but the food is just terrible.

Cute little place with friendly staff. The food was great. Probably the best spaghetti I've ever had

A small corner bistro that has an amazing range of gelato and a decent selection of fresh food options. Located in the Pearl, on a rather nondescript corner, Via Delizia has a few outdoor tables to enjoy Tanner Springs Park and the parade of people making their way to and from. On the food side, pasta, a few different protein dishes and a nice range of vegetables - make it easy for just about everyone to enjoy a meal. They have a few wine pours of both red and white varietals, and the ever important negroni. The service is kind, attentive, and knowledgeable. Ticks all the boxes.

This is a great option if you are wanting a weekend brunch place that doesn't have a wait and has easy nearby parking. Pre-Covid I am sure this was not true, but sadly The Pearl is not what it used to be, which in this case worked to our advantage. We dined here at prime brunch time on a Saturday. I had made a reservation, but it really was not necessary, as it was not that busy. We ordered the Pearl Benedict, and the Frienze. I really enjoyed my omelette, but friend was disappointed in here Benedict as it said it came with brioche, but her's had the same boring piece of bread that came with my omelette. You expect an Italian place to have amazing bread but it was nothing short of what you get in the grocery store. Both dishes seemed very similar. The only difference is the Benedict had a poached egg, but the vegetables and the sauce seemed to be the same.

We had some time to kill in the area and happened to discover this small restaurant. We were looking a an iced coffee at the time and discovered that the Starbucks around the corner had closed. It's a small corner restaurant with in door and outdoor seating. The inside is quaint with fake trees in an area designed as a European courtyard. It was a relaxed vibe. They serve coffees, gelato, wines and a food menu. I can't speak to the food, but it was a hot day and the staff recommended an Affogoto; Italian espresso poured over a scoop (traditionally) of vanilla ice cream or gelato. My husband went the traditional route and I ordered mine over cookies and cream gelato. It was such a refreshing treat! My husband actually ordered a second one to go and I had a Doppio shot of espresso to go. Yes. (86 can assume we liked it!! We definitely would be back when we are in the area.

One of my favorite stops, in Portland. This time was the Beet Salad, add olives, avocado, and salmon. Everything was perfect; food, service, ambience, cleanliness. Until next time!

laid back place with Italian cuisine. They have limited cocktails but we like wine and pasta was delicious with generous portions