Tiny Bubble Room

i can't get enough of tiny bubble room. i discovered TBR when a friend suggested it for lunch! when we arrived at noon we were the only people inside. the host/bartender was so kind & welcoming. we ordered some drinks, i got the TBR mule which is now my personal favorite. it's so refreshing & delish. i've tried a number of food items but my favorite, hands down, is the buffalo cauliflower. i call it "my favorite cauliflower" now. it's delicious with the buffalo sauce & blue cheese. the cauliflower is cooked to perfection every time. i love the mini corn dogs as well! they were super flavorful, had a great snap when you bit into it and awfully cheesy! the pulled pork sliders were outstanding as well! the mac & cheese is on my list to try when it gets a bit cooler. i love the atmosphere inside & outside. in the wintertime the benches outside have heated seats & they put tabletop fire pits out. it's a lovely little experience. pricing is super good, imo, for the quality, quantity and service! if you haven't been to tbr, i highly HIGHLY recommend. you won't regret it!

My friends moved near here and so I've been going a lot more often. I really enjoy this place especially their outdoor area. They have a common outdoor seating area in addition to individual outdoor seating areas with picnic tables; each of the picnic tables has heated seats too which is nice when it's cool out. During the warmer months of course it's a great area to hang with friends and family. They have a good menu with a lot of southern/cajun cuisine like gumbo and jambalaya. They also have classics like sandwiches and burgers too which are awesome. They also have a good happy hour from 3-5pm and a late night menu from 10-11pm, too. TBR also has awesome drinks and a more than solid beer menu.

A couple of times I passed by this bar/restaurant and finally when I viewed the web site, the pictures in side and out side looked very interesting. The menu looks amazing, I had to try this place out!Went in on a Saturday and sat out on the patio, very nice area and clean, the waitress said it was open seating and the menu is on the QR code on the table. I had already decided what I wanted, ordered the Czech Pils and it tastes so good!For an appetizer I ordered the Fried Green Tomato sliders but request no bun which the waitress said "not a problem". The basil pesto aioli was so good. I am not one for raw onions but these pickled red onions were great. Fried green tomatoes were actually my first time ever eating and thoroughly enjoyed every bite!Next ordered the Pimento burger with no bun, this is were things changed, the hamburger patty was so over cooked and thin that some of the beef was crunchy. The pimento cheese is made in house along with the red pepper habanero jelly and both were delish! I substituted and had house made Cole slaw which was so good!I did order gumbo and jambalaya with chicken and sausage to take to my elderly mother as a to go. When I got the food home to her she opened each container and each order was amazing!I will defiantly go back and order something else on the menu and I am sure that I will enjoy the food and beer and this great bar/restaurant! I have found a new place to worth going back too!

Always good service here with reasonable prices for the food. Get the cauliflower--it's outstanding. The cornbread is always great. I don't love the gumbo, jambalaya or red beans and rice. It's just not my food. The veggies are always good.It can be loud inside, so we enjoy the heated outdoor area.I'll always mourn the now closed Swift and Union. But the RBR helps replace my favorite Kenton restaurant.

This is the perfect spot for summer happy hour! There is plenty of outdoor seating, and if you can secure one of their storage container style spaces, there is the option to turn on an open flame for additional warmth.The portion sizes on the happy hour menu are extremely generous. Drinks and four dishes totaled to under $60 total for two people, and it was more than enough food. Our personal favorite was the Catfish slider. The fish was perfectly breaded and fried, and there were some pickled vegetables that balanced the slider out. The Hush puppies were decent, but I actually enjoyed dipping them in the Gumbo more than the provided "sweet and sour" style dipping sauce. The Gumbo itself was pretty salty, but the cornbread provided alongside itself was buttery and crumbly. The drinks were EXTREMELY strong, so they are definitely not for the faint of heart. I wish that they were a little more balanced, but overall, the price could not be beat!

You know it's a sad day when one of your favorite eateries fails to hit the mark in both service and food. Despite the incredible outdoor seating and great music, the quality of the food left much to be desired. My side of coleslaw arrived warm and limp and the only good thing about the Dirty Mac was the portion size and the cavatappi was cooked to perfection. Mine arrived sans "dirty" and the server went back to get the pulled pork with literally, less than a tablespoon of BBQ sauce squirted over it. There was less than that in the mac and cheese and it had zero cheesy flavor, like it was watered down with milk. As I was paying the check, I asked the server if there was new kitchen staff and she replied that she 'didn't think so, but why?' After I told her, she said 'Oh, that's too bad.' I tipped 20% for a careless server and very bland-tasting food. I guess it's true what they say; don't go to a restaurant on Mondays because no one cares about quality after busy weekends. The only thing decent about the meal was the happy hour slushie for 8 bucks. With so many other restaurants within walking distance from my house, I'll stick with tried and true Kenton Station, Fino, and the new darling of the 'hood, Northport.

I like that their menu has a variety of options to choose from, particularly some good salad options. I ordered the kale salad which was well balanced. The hush puppies were very tasty though I wish there was a honey sauce rather than the red pepper jelly it came with. My partner ordered the smash burger but the patty was burnt to a crisp and probably should have never been put on a plate. The waitress never came back to check on us after ordering so there was no opportunity to address any issues or ask for anything additional.

Great place for Happy Hour and a cool vibe. Relaxing atmosphere with good food selections and a nice list of many local area beers on tap. Some great cocktails too so go check them out when you can.

I've wanted to try for a while but living in sw suburbs it's a bit of a trek. But I got my opportunity and didn't regret it. I started with the sliders, corn dogs and hush puppies. Catfish sliders were good. Just spicy enough to avoid that muddy flavor. Good size hunks of fish too. The pulled pork ones were good but I agree with fellow helpers that it needs a sauce. The corn dogs were really fun. Though they would be too salty but they were just right. The hush puppies were huge. They were on happy hour so what the heck. I found out mid meal that someone else was footing the bill so I wanted the jambalaya. The owner also owns roscoes so I asked the waiter if it was the same as Roscoes, he claimed it was better. It was not better. I can't put my finger on why. It was good but not better than Roscoes. I love the space. The outdoor area made of shipping containers and the little warmer things on the tables. So much fun. Service was a little inconsistent but I'll bet it's tricky to manage that outdoor space. Solid food, lots of good drinks and a fun space. I recommend.

Neighborhood favorite. The heated patio booths are a fantastic place to hang when the weather's cooler.