Tierra del Sol Cuisine

Came here for the day of the dead festival. This food truck caught my eye right away, it smelled so good and the line was long. Im Glad we waited! The aqua frescas were a must, we got pina (pineapple) The Quesadilla with carnitas was big enough to share, packed with lots of meat and cheese topped with sour cream lettuce, tomato and avocado. The tacos were amazing I got three with carnitas, asada and al pastor. They were pretty big in size, full of meat and toppings, don't forget the salsa. The meats were tender and flavorful, very juicy, glad I tried 3 different kinds. The blue corn tortilla were fresh and very authentic to Oaxaca. I will be back to try more of their dishes.

I was craving some tacos so I stopped at this food cart and I enjoyed it. I ordered tacos with carnitas, lengua, and al pastor. The lengua was excellent and probably my favorite of the three options I tried. The other meat options were great but not as good. I liked how this spot uses blue tortillas instead of the traditional whiter ones. This is a good spot if you are craving tacos. Next time I come here I want to try their tlayuda.

I love this place SO MUCH. The carne asada tacos and blue corn tortillas are absolutely to die for. If you like spice, try the "criminal habanero" salsa and fresh-squeezed lime juice with them - all the flavors and textures pop so well!I feel kinda bad that the first time I ate here was as an afterthought. The Mercado had just been vandalized and I learned my favorite cart at the time shut down because of it. Now this is my favorite cart.Controversial opinion: best carne asada tacos in Portland. Prove me wrong.

Super impressed with this food truck specializing in Oaxacan food.Went for two moles, a yellow and the coloradito. The yellow mole was like a stew, with really tender chicken, carrots, and potatoes. It was a tad salty, but there was a nice set of blue tamales to help it out. The coloradito was really smoky - never really tasted anything like it! And utterly delicious - chicken nicely roasted off the bone, rich chile flavors.Utterly impressive!

This place is AWESOME! We've been many times. This past visit we had the lengua tlayuda--sooo; good! I shared it and it was plenty for the 2 of us. They use authentic Oaxacan cheese on their blue corn tortilla (homemade) quesadilla. My husband had the mole coloradrito, and he said it was delicious. Highly recommend! Consistently delicious every time.

Came for empanada festival and this place had the longest line. Definitely had one of the better options for empanadas such as chorizo, mole, cactus. I got the chorizo and queso empanada and red mole empanada. Both were good but the chorizo and queso I liked better. The mole was tasty but didn't taste like traditional mole that I've had before.

Pretty rad food truck stop. You can find Tierra del Sol in the Portland Mercado complex. We ordered two tacos to try because of the "organic blue corn tortilla" -- tacos are paired with your choice of meat and topped with onions and cilantro.Prices are a steal and tacos were tasty. Only thing to note is that our tacos took 25 minutes to get -- not sure if it was just bad timing and the ladies were preparing for a big catering order but waiting 25 minutes for tacos was a first for me.Other than that, stop by for some delicious $3 tacos!

The tacos were fantastic! We tried the lengua, carnitas, asada, and pastor and they were all delicious! The pastor had some heat that was balanced perfectly by the pineapple making me want to keep eating. The staff was friendly and our order was fresh!

Got our take out and my quesadilla and sides were kinda just slopped into the box. Tortillas were too thick and stuffed...wish it had been in four sections like most are instead of two, overly thick pieces. Very little cheese. Just not excited about returning. I really wanted to like them, but...not happening.

Tacos de carnitas were delicious and everything tasted fresh. Employees were very kind and fast.