The Lounge At Gilda's

a plate of spaghetti with bacon and mushrooms

Butternut Squash Sformatino & Fonduta.

Prosciutto wrapped figs, with blue cheese & aged Balsamic.

Crispy Pork Belly with Peaches.

Blackberry Crisp with house-made ice cream

Cioppino

Warm Porcini & Chanterelle.

Ribs with Polenta

Beet-cured salmon lox

bbq ribs, food, ribs

Alaskan Halibut with a glass of Orvieto Classico.

pasta, food

pizza, food

sushi and sashimi, drink

sushi and sashimi, drink

Burrata

food

The Bar

The People have spoken.

drink

menu

interior

Spaghetti and meatballs

Snake bite burger was AWESOME