Thai Terrace
Thai Terrace
Half boneless roasted duck, stir-fried with ground chili, bell peppers, onions, mushrooms, and basil. Served with steamed white rice.
Grilled salmon, green beans, bell pepper, topped with panang curry sauce and coconut milk. Served with steamed white rice.
Chicken breast tempura stir fried with chili, garlic, green onions, peppers, and basil. This dish has a very strong flavor of garlic. Served with steamed white rice.
Deep-fried chicken wings topped with crispy garlic, served with sweet and sour dipping sauce.
Deep fried battered calamari, served with sweet & sour sauce.
Ground chicken and shrimp wrapped in a flour tortilla, deep-fried and served with sweet & sour sauce.
Deep-fried battered mixed vegetables, served with sweet & sour sauce.
Marinated chicken and grilled to perfection, served with peanut sauce and cucumber salad.
Shrimp, chicken, corn, and water chestnuts wrapped in crispy rice paper, served with sweet & sour sauce.
Crispy, crunchy fried puffs stuffed with special blend of crab and cream cheese, served with sweet & sour sauce.
Steamed pork and cabbage dumpling topped with fried garlic and onion, served with sesame soy dipping sauce.
Fresh vegetables, shrimp, and avocado wrapped in rice paper, served with peanut sauce.
Deep-fried tofu served with sweet & sour sauce and ground peanuts.
Fresh vegetables and tofu wrapped in rice paper, served with peanut sauce.
Crispy deep-fried spring rolls filled with mixed vegetables and glass noodles, served with sweet & sour sauce.
Famous Thai hot and sour soup with galanga root, lemongrass, kaffir lime leaves, tomatoes, onions, and mushrooms.
Spicy and sour coconut milk soup with galanga root, lemongrass, kaffir lime leaves, onions, and mushrooms.
Grilled lemongrass chicken with tomatoes, cucumbers, onions, shallots, and fresh green salad with a touch of spicy lime juice.
Ground chicken with shallots, green onions, ground roasted rice with a touch of spicy lime juice.
Your choice of meat with spicy lime juice, onions, tomatoes, cucumber, and fresh green salad.
Fresh green salad with tomatoes, cucumbers, onions, shallots, mushrooms, beansprouts, and fried tofu topped with sweet & sour peanut dressing.
Shredded green papaya, carrots, garlic, tomatoes, Thai chili peppers with a touch of spicy lime juice.
Stir-fried eggplants, onions, bell peppers, basil leaves, black bean, and chili jam.
Typical Thai Stir-fried dish with ground fresh chili, bell peppers, onions, mushrooms, and basil leaves.
Fresh ginger, mushrooms, black mushrooms, onions, bell peppers, with ginger sauce.
Sweet green beans, red bell peppers, kaffir lime leaves, and Thai chili paste.
Cashew nuts, roasted chili, water chestnuts, onions, bell peppers, and sweet chili jam.
Steamed broccoli, cabbages, carrots, and your choice of meat topped with peanut sauce.
Garlic and black pepper with your choice of meat, steamed broccoli and fresh lettuce.
Stir-fried broccoli with special chefs garlic sauce.
Bamboo shoots, carrots, mushrooms, onions, bell peppers, roasted chili, peanuts, and sweet chili jam.
Tomatoes, cucumbers, onions, mushrooms, bell peppers, pineapples, with sweet and sour sauce.
Stir-fried mixed vegetables with cashew nut.
Stir-fried mixed vegetable with garlic sauce.
Deep-fried breaded boneless chicken breast, sauted in special orange sauce and served on steamed broccoli and fresh lettuce.
Half chicken marinated in our special Thai herb sauce, served with sweet and sour sauce.
Grilled lemongrass chicken served on steamed broccoli and spinach, topped with delightful peanut sauce.
Lightly deep-fried marinated chicken and fresh green salad, topped with chefs special sweet chili sauce.
Stir-fried spinach with combination seafood and garlic sauce.
Combination seafood stir-fried with spicy chili jam, bell peppers, mushrooms, and onions.
Crispy Halibut with fresh ginger, mushrooms, black mushrooms, onions, and bell peppers.
Crispy Halibut topped with pineapples, tomatoes, cucumbers, mushrooms, onions, bell peppers, and crispy basil leaves.
Crispy Halibut topped with kaffir lime leaves, green beans, bell peppers, and Thai chili paste.
Deep fried battered shrimps and mixed vegetables, served with sweet & sour sauce.
Combination seafood, pineapples, tomatoes, bell peppers, mushrooms, and basil leaves with special Thai red curry paste and coconut milk.
Thai green curry and coconut milk with eggplants, bamboo shoots, bell peppers, and basil leaves.
Thai red curry and coconut milk with eggplants, bamboo shoots, bell peppers, and basil leaves.
Thai yellow curry and coconut milk with potatoes, carrots, onions, and bell peppers.
Thai panang curry and coconut milk with green beans, bell peppers, and kaffir lime leaves.
Thai massamun curry and coconut milk with potatoes, carrots, onions, and peanuts.
Steamed broccoli, cabbages, baby corns, carrots, and mushrooms, with special red curry paste and coconut milk topped with crispy basil.
Rice noodles in spicy Tom Yum soup with minced chicken, shrimps, calamari, bean sprouts, and ground peanuts, served with crispy fried wontons.
Thai famous stir-fried rice noodle with egg, green onions, and bean sprouts with special Pad Thai sauce, served with lime and ground peanuts.
Glass noodle stir-fried with egg, green onions, and bean sprouts with special Pad Thai sauce, served with lime and ground peanuts.
Wide size noodle with egg, green onions, mushrooms, fresh lettuce, and black pepper.
Glass noodle with egg, mushrooms, cabbages, onions, tomatoes, and bell peppers.
Wide size rice noodle with egg and broccoli flavored with sweet soy sauce.
Wide size rice noodle with egg, ground chili, bell peppers, onions, tomatoes, basil leaves, and fresh beansprouts.
Steamed broccoli, cabbages, baby corns, mushrooms, and medium size rice noodles with special red curry paste coconut milk topped with crispy basil.
Typical Thai fried rice with egg, tomatoes, onions, and broccoli.
Spicy fried rice with egg, Thai chili sauce, onions, bell peppers, tomatoes, and basil leaves.
Fried rice with egg, pineapples, raisins, cashew nuts, tomatoes, carrots, onions, and green peas.
Real Dungeness crab meat blended with jasmine fried rice, egg, and onions.
Sliced marinated flank beef steak accompanied by fresh salad, served with spicy dipping sauce and sticky rice.
Wide size rice noodle, chicken, shrimps, egg, green onions, and bean sprouts, served with lime and ground peanuts.
Thai popular stir-fried dish with ground shrimp and chicken, onions, bell peppers, and crispy basil. Served with steamed white rice.
Tender sirloin beef stir-fried with wide size rice noodle, egg, bell peppers, onions, tomatoes, and pineapples.
Stir-fried chicken, mango, baby corn, and onions with homemade sweet chili sauce, served with steamed white rice.
Thai sweet pumpkin, white onions, and peanuts with your choice of meat in massamun curry sauce. Served with steamed white rice.
a plate of food on a table
Chicken Pad Thai
This is the Crazy Seafood dish. I give it an 8 ( 1-10)
Tom yum noodle soup with opened box
a bowl of soup and a plate of rice
the entrance to the restaurant
tables and chairs in a restaurant
sushi and sashimi, interior
pancakes
Spicy Salad with shrimp
ramen and noodles
11. Tom Yum Soup
Chicken Pad Thai & Yellow Curry
Chicken garlic wings
interior
interior
interior
menu
interior
Decor and Counter - Thai Terrace Restaurant
interior, sushi and sashimi
ramen and noodles
Egg Rolls
Tofu Pad See Ew
Frances L.
Oct 18, 2024
Wow when they say spicy they mean it! I had the spicy salad with shrimp and my mouth is still on fire I chose spice level 3/5 and I relish spicy food and it was HOT...Despite the spice level it still had great flavors popping through. On a previous visit I had the noodle soup and the spice level was perfect. They are super quick at getting your order out. Lots of seating inside. And ample parking. Flavors are on point for Thai. Will be back to try something new. My only complaint is the shrimp shells should be completely removed when placed in a salad.
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Malika U.
Jun 11, 2024
Called in an order for pick-up today for my lunch break and the woman on the phone was rude. I repeated my order to make sure everything was ordered and she seemed annoyed and irritated. Came in to pick-up my food and she was again rude and aggressive when she handed me the bag of food. The food was food but I my co-worker and I will not return due to the horrible customer service. The server's name was Ryuhimi.
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Britt S.
Sep 8, 2024
Great food and large portions - my fave Thai in Vancouver, so I will continue to order. But I am continually disappointed with how they are so stingy with the sauces when you order take out. They fill the containers maybe 1/2 way and rarely allow you to take more than one (and they are teeny tiny). It's only enough for a few bites. If you are ordering take out and like a lot of sauce, or even an average amount, make sure you have some at home.
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Heather L.
Sep 16, 2023
This place has been here awhile. I met a friend for some spa pedis and we both agreed that we wanted some Thai lunch for afterwards. The peanut sauce is so delicious Come check this wonderful place out in Vancouver!
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Eric A.
Sep 11, 2023
Okay so I ordered this as takeout when I had covid. I got the pad thai with three star spice (to clear the sinuses, of course). I kindly waved to the delivery boy from the other side of the glass - single tear of joy to eat anything other than white bread. I dive deep into the pad thai and have a mini freak out. I can taste nothing. My wife? Can't taste a thing. Rush to the pantry for some graham crackers... and... we can taste them. As you may have picked up sooner than us, dear reader, is that the pad thai was so bland that we literally thought we had lost our sense of taste. It's kinda mean to say but I'm not exaggerating. We sincerely thought we couldn't taste anything! Hopefully it was an off night, but I'll probably never know because I don't want to find out it wasn't an off night. Two stars because the portion was good and the delivery was fast and hot. It was definitely made to order as the noodles were al dente still.
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Barbara S.
Jan 2, 2024
Just had another great lunch at Thai Terrace. Service was quick and efficient and our food was delicious. Their Panang Curry with tofu which is my favorite and that's what ordered today. My husband had the Garlic Pepper stir fry. Thai Terrace is one of favorite Asian restaurants in the Vancouver area. We highly recommend It.
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Paul S.
Apr 11, 2024
3 stars for the excellent service. Food was very just ok. Very chewy. Chicken and beef dishes were not of high quality not easy to chew. Curry was good and tofu salad rolls were small and pretty bland. Peanut sauce was good. Thai Orchid and Wild Tiger are our go-to for Thai food.
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Jason V.
Jan 13, 2022
My wife hasn't been feeling well and was craving some comfort food, so she requested mango sticky rice. Our local Thai restaurant doesn't currently carry it, claiming it was a "seasonal thing". Sorry, in the modern age, this excuse doesn't cut it. Thus, we shopped around a bit, and found the dessert we were looking for on the menu at Thai Terrace, across the bridge from us, but not terribly far from home.I tacked on my absolute favorite Thai dish to our order: Beef Pad Kee Mao (Drunken Noodles), Thai hot, because that's how I roll, and an order of crab puffs, and headed out the door, after being informed it would be ready in 15 minutes. I arrived five minutes early, so I waited in the lobby, but as stated, our order rolled out of the kitchen right on time, hot and fresh. I rushed it all home, handed off my wife's order, and dug in.Oh, how I've missed these flavors! I'd forgotten how wonderful Drunken Noodles are. The heat level was...not where I wanted it to be, but I'm starting to accept that few restaurants, if any, are willing or able to hit my spice requirements, but I can't knock the flavor, quantity or quality. I'm seriously considering ordering it for dinner again tomorrow night. Similarly, my wife said the mango sticky rice was delicious and hit the spot perfectly. The crab puffs, of which I had only one, were sweet, creamy and crunchy, with just the right amount of filling.I generally don't think much of restaurants occupying strip mall storefronts, but Thai Terrace is one of the few that had challenged my prejudices, and delivered a meal that left me wanting more, and not for lack of portions. They were simply that good.
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Dave B.
Aug 5, 2023
Thai Terrace had been our East Vancouver "go-to" Thai restaurant for many years but, unfortunately, the restaurant has changed hands and the menu, decor, staff, and the whole vibe have changed completely.No glasses were offered for our beers, and staff enthusiasm seemed low. They used to have really great garlic chicken wings, but wings aren't on the menu now, but when I asked they said they did offer wings. They were pretty good, better than O.K., but not up to the previous dish. My wife had the pad Thai and said that it was decent. I had Tom Yum with chicken and the chicken was a little dry, but the veggies were fresh and the soup was tasty. The old regime's seafood salad was one of my favorite dishes anywhere, but I was hesitant to order it due to the different menu.The food was O.K., the service was O.K., but not up to their prior standards. Our favorite dishes are not offered or not the same, and it looks like time for us to move on.
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Robyn T.
Aug 25, 2024
The lemongrass chicken is absolutely delicious. It's healthy and filling and warm and delicious. It's one of the best meals i've had in months, not even exaggerating. I don't leave many reviews but Thai Terrace deserves 10 stars. Wow
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