Thai Lahnna

1. Satay Chicken

4 piece. Barbecued marinated chicken breast on skewers. Served with peanut sauce and cucumber sauce.

2. Popia Tod

3 piece. Vegetables and silver noodles wrapped in soft rice paper and deep fried to a crisp, served with sweet and sour sauce.

3. Fresh Salad Rolls

2 pieces. Vegetables, tofu and rice noodles wrapped in soft rice paper. Served with peanut sauce and ground peanuts.

4. Angel Wings

2 piece. Chicken wings stuffed with ground chicken, black fungus, silver noodles, peas, carrots and served with sweet and sour sauce.

5 . Lemon Pepper Squid

Squid deep fried in batter mix and stir fried with onions and topped with lemon pepper.

6. Fried Wonton

8 piece. Deep fried ground chicken wrapped in wonton skin.

7. Fried Tofu

8 piece. Deep fried tofu, served with sweet and sour sauce topped with ground peanuts.

8. Thai Lahn-Na Plate

Combination of appetizers. Satay chicken, popia tod, fried wonton and fried tofu.

9. Thai Lahn-Na Pot Stickers

8 piece. Vegetables and chicken. Served with Thai style soy ginger sauce.

10. O My God

2 piece. Golden fried tortilla roll with crabmeat, basil leaves and cream cheese. Served with spicy sauce. Spicy.

11. Basil Crab Rangoon

6 piece. Golden fried wonton skin wrapped with crabmeat, basil leaves and cream cheese. Served with spicy sauce. Spicy.

14. Pumpkin Tempara

Sliced pumpkin buttered with coconut batter and sesame seeds.

12. Small Tom Kah Soup

Choice of meat or vegetarian in coconut milk soup with galanga root, lime juice, mushrooms, tomato, onions and cilantro. Spicy.

12. Large Tom Kah Soup

Choice of meat or vegetarian in coconut milk soup with galanga root, lime juice, mushrooms, tomato, onions and cilantro. Spicy.

13. Small Tom Yum Soup

Choice of meat or vegetarian in spicy and sour soup with lemongrass, kaffir lime leaves, onions, tomato, mushrooms, lime juice, galanga root and cilantro. Spicy.

13. Large Tom Yum Soup

Choice of meat or vegetarian in spicy and sour soup with lemongrass, kaffir lime leaves, onions, tomato, mushrooms, lime juice, galanga root and cilantro. Spicy.

35. Tom Yum Noodle Soup

Rice noodles in spicy and sour tom yum soup with shrimp, ground chicken, lime juice, celery, black pepper, green onion and bean sprouts, topped with ground peanuts, garlic and cilantro. Spicy.

36. Noodle Soup

Rice noodles with choice of meat or vegetarian, bean sprouts, celery, cilantro, black pepper, garlic and green onions in tasty soup.

37. Beef Noodle Soup

Rice noodles with stew beef, bean sprouts, celery, cilantro, black pepper, garlic and green onions in beef soup.

21. Papaya Salad

Shredded green papaya mixed with tomato, green beans, carrot, chili, roasted peanut, lime juice and cabbage. Spicy.

22. Larb Salad

Ground chicken mixed with roasted rice powder, mint leaves, onion, cabbage, cucumber, tomato, crush dried chili and lime juice. Spicy.

24. Yum Nam Tok Salad

Grilled tender beef or pork sliced, flavored with spicy lime sauce mixed with green and red onions, lettuce, tomato, cucumber, mint leaves and rice powder. Spicy.

25. Thai Salad

Mixed lettuce, red onions, mushrooms, and carrot, topped with peanut sauce, cucumber, boiled egg and tomato.

26. Yum Talay Salad

Shrimp, squid or seafood mixed with onions, lettuce and mint leaves flavored with Thai dressing. Spicy.

27. Silver Noodle Salad

Silver noodle with ground chicken and shrimp, mixed with green onion, red onion, mint, cilantro, celery and romaine hearts.

30. Pad Thai

Pan fried rice noodles with choice of meat or vegetarian, bean sprouts, green onions and egg. Topped with ground peanuts.

31. Pad See Ew

Pan fried wide rice noodles with choice of meat or vegetarian, Chinese broccoli, egg, carrot and sweet soy sauce. Topped with cilantro and black pepper.

32. Pad Khee Mao

Drunken noodles. Pan fried wide size rice noodles with choice of meat or vegetarian, bamboo shoots, Chinese broccoli, egg, bean sprouts, ground chili and basil. Spicy.

33. Rad Nah

Pan fried wide size rice noodles with choice of meat or vegetarian, Chinese broccoli, egg, baby corn, carrot and mushrooms in gravy sauce.

34. Kua Kai

Pan fried wide size rice noodles with chicken, green onions, egg and lettuce.

38. Wonton Soup

Wonton wrapped with chicken, bean sprout, spinach, green onion and garlic. Topped with cilantro and pepper.

39. BBQ Pork Noodle

Vermicelli noodle with BBQ marinated pork loin grilled, bean sprouts, carrots, lettuce and cilantro. Served with homemade sauce.

40. House Special Curry

Choice of meat or vegetarian with bell pepper, carrots and broccoli cooked with coconut milk in red curry peanut sauce. Spicy.

41. Green Curry

Choice of meat or vegetarian with bamboo shoots, eggplants, bell peppers, coconut milk, green beans and basil in green curry paste. Spicy.

42. Yellow Curry

Choice of meat or vegetarian with potatoes, carrots, onions, bell peppers and coconut milk in yellow curry paste. Served with Thai jasmine rice. Spicy.

43. Red Curry

Choice of meat or vegetarian with bamboo shoots, eggplants, bell peppers, coconut milk and sweet basil leaves in red curry paste. Spicy.

44. Massaman Curry

Choice of meat or vegetarian with potatoes, carrots, onions, and peanuts and coconut milk in massaman curry. Spicy.

45. Panang Curry

Choice of meat or vegetarian with green beans, kaffir leaves, carrots and basil leaves cooked with coconut milk in panang curry. Spicy.

46. Pumpkin Curry

Choice of meat or vegetarian with pumpkin and basil leaves cooked with coconut milk in red curry. Spicy.

50. I Love Veggie

Choice of meat or vegetarian stir fried with mushrooms, bamboo shoots, broccoli, cabbage, bell peppers, onions, carrot and baby corn. Served with Thai jasmine rice.

51. Sweet and Sour

Choice of meat or vegetarian stir fried with pineapple chunks, bell peppers, tomato, cucumbers, onions, carrot, baby corns, in sweet and sour. Served with Thai jasmine rice.

52. Pad Prik Khing

Choice of meat or vegetarian stir fried with green beans, curry paste, ground peanut and kaffir leaves. Served with Thai jasmine rice. Spicy.

53. Cashew

Choice of meat or vegetarian stir fried with cashew nuts, onions, carrots, bell peppers and chili paste. Served with Thai jasmine rice.

54. Pad Pet Gang Kua

Choice of meat or vegetarian stir fried with eggplant, onions, carrots, bell peppers, sweet basil leaves, bamboo shoots and chili sauce. Served with Thai jasmine rice. Spicy.

55. Lovely Ginger

Choice of meat or vegetarian stir fried with shredded ginger, mushrooms, bell pepper, carrot, onions and black fungus. Served with Thai jasmine rice.

56. Pad Ga Prow

Choice of meat or vegetarian stir fried with basil leaves, onions, bell peppers, carrot, mushrooms and chili. Served with Thai jasmine rice. Spicy.

57. Pra Ram

Choice of meat or vegetarian with broccoli, carrots, mushrooms, cabbage, ginger and topped with peanut sauce. Served with Thai jasmine rice.

58. Garlic Lovers

Choice of meat or vegetarian stir fried with garlic, black pepper, broccoli, carrot, cabbage and mushrooms. Served with Thai jasmine rice.

61. Garlic Prawn Plate

In the shell. Large prawns with garlic and black pepper, served with steamed broccoli, mushrooms and cabbage. Served with Thai jasmine rice.

63. Roasted Duck Curry Plate

Roast duck, tomatoes, pineapple chunks, bell peppers, sweet basil leaves and coconut milk in red curry. Spicy.

64. Garlic Salmon Plate

Pacific salmon sauteed with black pepper and homemade fresh garlic sauce on a bed of broccoli and spinach.

65. Pla Rad Prik Plate

Deep fried tilapia topped with spicy and sour sauce and crispy sweet basil leaves. Spicy.

66. Moo Yang with Peanut Sauce Plate

Marinated pork loin grilled to perfection and topped with peanut sauce.

67. Spicy Crispy Fish Plate

Deep fried catfish stir fried with Thai chili sauce, kaffir leaves, bamboo shoots, bell peppers, eggplants, onions and basil. Spicy.

68. Sweet and Sour Fish Plate

Deep fried pollock topped with pineapple chunks, onions, tomatoes, cucumber and basil leaves in sweet and sour sauce. Served with Thai jasmine rice.

70. Hawaiian Fried Rice Plate

Stir-fried rice with shrimp, cashew nuts, raisins, pineapple chunks, carrot, peas and egg. Served in a pineapple shell.

71. Panang Salmon Plate

Grilled salmon, peas, carrots and basil leaves in delicious panang curry sauce. Spicy.

72. Lemongrass Chicken Plate

Chicken breast marinated in lemongrass sauce. Served with peanut sauce and steamed vegetables.

73. Oriental Eggplant Plate

Choice of meat. Stir fried with eggplant, onions, bell peppers, basil leaves and chili paste. Spicy.

75. Crispy Honey Duck Plate

Deep fried sliced duck on a bed of broccoli, ginger and spinach topped with honey and Thai lahnna special sauce.

80. Thai Fried Rice

Fried rice with onions, tomatoes, peas, carrot, and egg, topped with black pepper, cilantro, cucumber and tomato.

81. Spicy Fried Rice

Spicy fried rice with ground meat, sweet basil leaves, onions, chili, egg, and bell peppers, topped with black pepper, cilantro, cucumber and tomato. Spicy.

82. Yellow Curry Fried Rice

Fried rice with choice of meat or vegetarian, onions, tomatoes, peas, carrot, egg, and curry powder, topped with black pepper, cilantro, cucumber and tomato. Spicy.

84. Crab Fried Rice

Fried rice with crabmeat, onions, tomatoes, peas, carrot and egg. Topped with cucumber and tomato.

83. Pineapple Fried Rice

Fried rice with Shrimp, egg, pineapple chunks, onions, tomatoes, cashew nuts, peas, carrots, and raisins, topped with black pepper, cilantro, and cucumbers.

91. BBQ Pork

BBQ marinated pork loin in Thai herb. Served with sticky rice.

92. Neur Yang

Top sirloin steak marinated in Thai lahnna sauce, grilled and served with Thai spicy sauce. Spicy.

Steamed Jasmine Rice

Steamed Black Rice

Steamed Vegetables

Steamed Noodles

Sticky Rice

Peanut Sauce

Plum Sauce

Steamed Brown Rice

Shrimp

10 Pieces

Beef

Chicken

Pork

Seafood

Extra Chicken

Extra Shrimp

Extra Pork

Extra Beef

Extra Mixed Veggies

One Specific Vegetable

Large Prawns

Noodles

Sweet Sticky Rice with Ice Cream

Rice Pudding

Sweet Sticky Rice

Ice Cream

Fried Banana

Fried Banana with Ice Cream

Fried Ice Cream

Sweet Sticky Rice with Mango

Honeytoast

Sweet Sticky Rice with Coconut