THAI 4 U

Tom Yum

Your choice of style. Lemongrass consomme with mushrooms, tomato, and onion in hot and sour soup. Gluten-free.

Tom Kha

Your choice of style. Creamy coconut soup with cabbage, mushroom, and green onion. Gluten-free.

Wonton and Egg Noodle Soup

Ground pork and shrimp wonton, egg noodles, bean sprouts, spinach, and cilantro in clear broth.

Tom Yum Noodle Soup

Ground chicken and shrimp, rice noodles, bean sprouts, spinach, ground peanut, and cilantro in hot and sour broth. Gluten-free.

House Salad

Fresh lettuce, tofu, tomato, cucumber, onion, bean sprout, and hardboiled egg. Served with peanut sauce.

Papaya Pok Pok Salad

Shredded papaya tossed with tomato, green bean, and peanut in chili-lime vinaigrette.

Larb Salad

Chopped chicken salad. Served with fresh mint leaves, cilantro, red onion, and toasted rice powder in a spicy lime vinaigrette. Served over a bed of shredded cabbage.

Grilled Salad

Your choice of protein ( shrimp, lemongrass chicken or grilled beef ). Cilantro, green onion, bell pepper, cucumber, and tomato tossed in lime dressing.

Famous Cashew

Sauteed onion, carrot, bell pepper, celery, and cashew nut in roasted sweet chili sauce.

Spicy Basil

Sauteed green bean, onion, bell pepper, and Thai basil in a garlic-chili sauce.

Garden Delight

Stir-fried seasonal vegetables in house special sauce.

Roma

Pan-fried mixed vegetables over a bed of spinach, topped with creamy peanut sauce.

Garlicky

Sauteed garlic, onion, and mushroom in a cilantro-black pepper sauce over a bed of broccoli.

Stir-Fried Eggplant

Served with bell pepper, onion, and basil in a roasted chili sauce.

Traditional Red Curry

Roasted red curry paste with coconut milk, bamboo shoots, bell pepper, and basil.

Jade Geen Curry

Served with fresh green chili paste, bamboo shoots, bell pepper, basil, and eggplant which make it so elegant.

Yellow Curry

Mildest curry you can get with onion, carrot, and potato.

Creamy Panang Curry

Creamy smooth red curry with ground peanut, bell pepper, green bean, and kaffir lime leaf.

Pumpkin Curry

Pumpkin, bell pepper, and basil in red curry paste.

Peanut Sauce Curry

Red curry with bamboo shoots, bell pepper, cabbage, broccoli, carrot, and basil topped with creamy peanut sauce.

Crispy Duck Curry

Red curry with half roasted duck, pineapple, tomatoes, bell peppers and basil.

Basil Fried Rice

Served with onion, bell pepper, tomato, and basil in garlic chili. Guten-free.

Chinese Sausage Fried Rice

Served with egg. Chinese sausage, tomato, onion, peas, and carrots.

Tropical Fried Rice

Served with curry powder, egg, tomato, onion, peas, carrots, raisins, cashew nuts, and chunks of pineapple. Guten-free.

Simple Thai Fried Rice

Served with egg, onion, tomato, peas, and carrot.

Crab Fried Rice

Fried rice with egg, onion, tomato, and crab meat.

Pad Thai

. Stir-fried noodles with egg, bean sprouts, green onions, and chopped peanuts in a tangy tamarind sauce.

Pad Kee Mao

Stir-fried wide-size rice noodles with egg, broccoli, tomato, bell pepper, onion, and basil.

Pad Z Ew

Stir-fried wide-size rice noodles with egg, broccoli, and carrot in sweet soy sauce.

Stir-Fried Glass Noodle

Stir-fried glass noodles with egg, cabbage, onion, mushroom, tomato, celery, and bean sprout.

Lemongrass chicken Pad Thai

Stir- fried rice noodles with egg, beansprout, green onion and chopped peanut in tangy tamarind sauce. Topped Grilled lemongrass chicken.served with peanut sauce.

Glass noodles Pad Thai

Stir-fried glass noodle with egg, bean sprouts, green onion, and chopped peanut in a tangy tamarind sauce

Sweet Sticky Rice with Mango

Fried Banana with Honey

Cooke mushud in oil.

Sweet sticky rice with mango

Jasmine Rice

Brown Rice

Sticky Rice

Peanut Sauce

Can Soda

Mexican Coke

Thai IceTea

Thai Ice Coffee

Fresh Lemonade

Coconut Juice

Sparkling Water

Water