Stir Crazy Kitchen
Stir Crazy Kitchen
Crab Puffs Appetizer
a plate of noodles, shrimp, and carrots
outside
sushi and sashimi, interior
interior
a plate of food on a counter
No professional pictures of plastic food. What you see is what you get.
Inside of restaurant
Nit on regular menu, Korean spicy chicken wings best on this area
a plate of rice with shrimp and vegetables
interior
a bowl of soup with a spoon in it
Fried shrimp
Chicken Noodles Soup. Choose chicken, pork, beef or vegetables.
menu
Secret Korean/China Jade menu
Mongolian Beef
interior
interior
outside
outside
Orange chicken with steamed rice and spring rolls
Beef in garlic sauce
Gargi G.
Nov 6, 2024
The mapo tofu is a stellar vegetarian dish that we will definitely be back for, and have been recommending to all our friends and family. There's a very large seating area and free attached parking lot, with friendly staff and family friendly ambiance making it a nice experience for whichever meal you choose
Read More
Ailene J.
Oct 27, 2024
I'm so sad to lose my favorite Chinese restaurant. We were near Stir Ceazy for the first time since moving out of the PDX metro a couple years ago. I got so excited for my favorite Mandarin Crispy Eggplant and my husband was looking forward to House Special Lo Mein. What a huge disappointment.It looks like there are new owners and definitely new recipes. Our food was not delicious. Bland, lacking everything we loved like flavor, color, fresh ingredients. the eggplant was covered in raw onions...what? The lo mein had no protein- a few small pieces of chicken but no shrimp, beef or vegetables.The kitchen has been covered by a wall- you can no longer see the chefs cooking. In this case it's probably a good thing... They're cooking garbage back there.We left our full plates on the table and left. We paid the full price even after talking to the owner and the person at the front. They didn't seem to care.
Read More
Chul L.
Sep 6, 2024
I visited this restaurant a year ago and remember the food being much better. This time, it didn't live up to those expectations. We ordered the Mongolian beef, house special chicken, shrimp fried rice, and jjampong.The house special chicken was okay, but I wish it had been served warmer. Unfortunately, the rest of the meal was underwhelming. The Mongolian beef was overly salty, and the jjampong had an unpleasant smell, with noodles that were too thin and had more of a soba-like texture, which didn't work for the dish at all. The shrimp fried rice was also excessively greasy.Overall, the flavors were completely different from what I enjoyed a year ago. Hopefully, this was just an off day, but I left feeling disappointed.
Read More
Stephanie S.
Mar 22, 2024
Well... all I can say is wow do I miss my go to place "Taste of Sichuan" in Beaverton! They had a fire a few months back and we are struggling to find anything even remotely good. (We went at least once every week or so) I wish I had good things to say about Sir Crazy Kitchen. For the price of Stir Crazy Kitchen the amount of food was a joke! The flavor was lackluster and bland as all get-out! That should summarize my visit.
Read More
Jordan B.
Jan 2, 2024
We ordered takeout the other day. I was impressed with the general tso's chicken and the salt and pepper squid. However, the broccoli beef was severely lacking. The rice was also pretty dry, and one of the other dishes I can't remember the name of, almost had no meat, even though it was a meat dish. I would try this place again. The food overall was decent. There aren't a lot of good Chinese takeout place near me, so this is worth checking out. We had to wait for our order much longer than the expected ready time. Overall okay experience.
Read More
Brian M.
Feb 24, 2024
Food - Food was cold in areas and warm particularly in the middle. Service - Service was quick and friendly.2/5 Overall - Would not recommend
Read More
Nancy B.
Apr 14, 2023
I had to remove two stars. One of the main reasons that we liked this joint is the hot & sour soup, but I think the restaurant is under new ownership because the recipe was drastically changed. There is no longer any sour to the soup and the HOT has doubled - maybe tripled!Hubby, who loves all things hot, didn't like how hot the soup was and has put the kibosh on any more orders from Stir Crazy. it's just not the same. The BBQ pork has changed, too. I'm seriously bummed. In addition to all of that, prices have gone up - once again. It's no longer financially feasible to eat here.
Read More
Ma S.
Aug 15, 2023
I recently tried this spot after hearing that they are owned by the workers at former legendary spot, China Jade. And in fact they kept all of their menu from that restaurant also. Make sure to ask for the secret Korean/China Jade menu. So had to try and was delighted to see that the quality of food stayed the same. It was as delicious as I remembered. The jjam bong portions were giant, an spicy broth was so refreshing. I highly recommend! I also noticed that the front of the house was being managed by one person, she was so kind attentive and was working extremely hard. This restaurant didn't seem too busy, an I think that's such a shame! The food is excellent with incredible pricing. Especially the lunch specials. I hope others find the time to stop by an enjoy this excellent food.
Read More
Charles S.
Jul 10, 2024
This is our new "go to" for Chinese take out near our place in Hillsboro. The food is not over greasy and has decent spice level. Mongolian Beef and green beans are good. The shrimp lo mein was somewhat bland. They are fast and orders are accurately prepared.
Read More
Yiwen C.
Jul 2, 2024
Having this home-style Chinese restaurant close to home is so nice! I'm vegetarian so I typically always get the same dishes: Ma Po tofu, stir fried beans and the hot sour soup. If you are looking for traditional Sichuan Ma Po tofu, this ain't it, BUT it is delicious! Also, I love the plain rice here. Most other Chinese restaurants serve terrible white rice and charge for it!
Read More
