Red Onion Thai Cuisine
Red Onion Thai Cuisine
Boneless chicken wings stuffed with ground pork, shrimp, glass noodles, carrots, mushrooms, and onion. Served with cucumber sauce.
Five pieces. Marinated chicken tenders with curry powder. Grilled to perfection and served with cucumber sauce and peanut sauce.
Four pieces. Crispy fried spring rolls filled with mixed vegetables and glass noodles.
Carrots, cilantro, mint, basil, steamed rice noodles, and fresh lettuce wrapped in rice paper served with peanut plum sauce.
Six pieces. Deep fried tofu served with peanut plum sauce.
California calamari tube dipped in tempura batter and lightly fried.
Fresh diced ginger, shallots, sweet coconut flakes, lime, peanuts, Thai chili, dried shrimp, fresh spinach, and our signature house sauce.
These traditional Chinese and Thai fresh rolls are a rare find in Portland's Thai restaurants. Filled with tofu, shrimp, Chinese sausage, bean sprouts, egg, cucumber, celery, and shredded green onions. Topped with light sauce and Dungeness crab meat.
Homemade crab cake, crab meat, scallions, cilantro, onion, egg, bread crumb, served with pineapple sauce and house salad.
Lightly fried shrimp in tempura batter with our own version of the classic dressing.
Soft tofu, spinach, seaweed, broccoli, carrots, zucchini, diced scallions, and cilantro in clear broth soup.
Soft tofu, spinach, seaweed, broccoli, carrots, zucchini, diced scallions, and cilantro in clear broth soup.
Spicy and sour coconut milk soup with lemongrass, galangal root, kaffir lime leaf, tomato, onion, mushrooms, and cilantro.
Spicy and sour coconut milk soup with lemongrass, galangal root, kaffir lime leaf, tomato, onion, mushrooms, and cilantro.
Spicy and sour lemongrass soup with galangal root, kaffir lime leaf, tomato, onion, mushrooms, and cilantro.
Spicy and sour lemongrass soup with galangal root, kaffir lime leaf, tomato, onion, mushrooms, and cilantro.
Shrimp wonton, shrimp, bean sprouts, spinach, diced scallions, and cilantro in clear broth soup.
Shrimp wonton, shrimp, bean sprouts, spinach, diced scallions, and cilantro in clear broth soup.
Grilled top sirloin beef, tomato, cucumber, shallots, lemongrass, kaffir lime leaf, mint leaf, ground roasted rice, fresh lettuces, and tossed with spicy lime juice.
Steamed glass noodles, ground chicken, shrimp, onion, shallots, mint and cilantro, and tossed with spicy lime juice with sweet chilli paste.
Ground chicken, shallots, green onion, mint and ground roasted rice, and tossed with spicy lime juice.
Grilled lemongrass chicken, tomato, cucumber, onion, shallots, kaffir lime leaf, and tossed with spicy lime juice.
Shredded green papaya, Thai chili, garlic, cherry tomatoes, peanuts, and tossed with som tum sauce.
Grilled shrimp, tomato, shallots, lemongrass, kaffir lime leaf, mint leaf, fresh lettuces, and tossed with spicy lime juice.
Grilled squid, tomato, shallots, lemongrass, kaffir lime leaf, mint leaf, fresh lettuces, and tossed with spicy lime juice.
Tomato, cucumber, onion, shallots, spring-mix lettuces, bean sprouts, boiled egg topped with sweet, and sour peanut dressing.
Cashews, onions, bell peppers, water chestnuts, and sweet chili paste.
With crispy basil (Pad ka pao). Stir-fried ground chicken, diced shrimp with fresh chili, minced green beans, onion, hot basil leaf, and topped with crispy basil.
Eggplant, bell peppers, basil leaf, onion, and sweet chili sauce.
Fresh ginger strips, mushrooms, shitake mushrooms, onion, bell peppers, cauliflower, carrot, and zucchini.
Sweet green beans, asparagus, red bell peppers, and kaffir lime leaf with Thai chili paste.
Tomato, cucumber, mushroom, onion, carrot, zucchini, cauliflower, bell peppers and pineapple with sweet, and sour sauce.
Steamed mixed vegetables, spinach, your choice of meat, and topped with peanut sauce.
Bamboo shoots, mushroom, broccoli, carrot, zucchini, cauliflower, onion, tomato, bell peppers, and cashews.
Soft and tender Sirloin beef, potato, carrot, onion, bell peppers, peanuts, and pumpkin in house special mussamun curry.
Eggplant, bamboo shoots, bell peppers, basil leaf in Thai green curry made from chili peppers, and rhizome root.
Potato, carrot, onion, bell peppers, and peanut in a rich Thai Mussamun curry.
Asparagus, green bean, bell peppers, and kaffir lime leaf in lightly sweet pa nang curry.
Eggplant, bamboo shoots, bell peppers, and basil leaf in Thai red curry made from ripe red chili peppers.
Eggplant, bamboo shoots, tomato, pineapple, bell peppers, basil leaf, grape, tropical fruit, and roasted duck in red curry.
Potato, carrot, onion, and bell peppers in Thai yellow curry.
Stir-fried jasmine rice with egg, Chinese sausage, tomato, onion, and diced mix vegetables. Topped with shredded dried pork.
Stir-fried jasmine rice with egg, pineapple, raisins, cashews, onion, and diced mix vegetables.
Stir-fried jasmine rice with egg, fresh ground chili, onion, bell peppers, tomato, and basil leaf.
Stir-fried jasmine rice with egg, Asian kale, tomato, and onion.
Stir-fried jasmine rice blended with egg, diced mix vegetables, and Dungeness crab meat.
Stir-fried glass noodles, egg, green onion, bean sprouts, and sweet radish with special Pad Thai sauce.
Egg noodles, shallot, cilantro, in Kao Soi curry soup, and topped with crispy egg noodles.
Stir-fried fresh wide size rice noodles, on a bed of mixed vegetables with choice of meat in the house special peanut curry sauce.
Stir-fried fresh wide size rice noodles, egg, pineapple, raisins, cashew, diced mix vegetables, and then seasoned with curry powder.
Drunken noodle. Stir-fried fresh wide size rice noodles, egg, fresh ground chili, bell peppers, onion, tomato, and basil leaf.
Stir-fried fresh wide size rice noodles, egg, Asian kale, broccoli, cauliflower, egg, and flavored with sweet soy sauce.
Stir-fried rice noodles, egg, green onion, bean sprouts, and sweet radish with special Pad Thai sauce.
Stir-fried fresh wide size rice noodles, topped with cauliflower, carrot, and broccoli in oyster gravy sauce.
With egg noodles soup.
Rice noodles with shrimp, squid, ground pork, crispy wonton, scallions, bean sprouts, cilantro, and ground peanuts in spicy and sour soup.
Grilled jumbo prawns, asparagus, green bean and topped with Pa nang curry garnished with kaffir lime leaf, and coconut milk.
Marinated chicken breast, lightly deep fried, on bed of fresh lettuces, and topped with sweet lime sauce.
Chicken breast marinated with lemongrass, grilled to perfection, on bed of steamed broccoli, carrot, cabbage, spinach, and topped with peanut sauce.
Boneless roasted duck topped with tangerine sauce and served with steamed vegetables.
Pan-fried wild Sockeye salmon with asparagus and green beans. Topped with Pa nang curry garnished with kaffir lime leaf and coconut milk.
An authentic Thai Dish rarely found in Thai restaurants. We stir fry specially selected cuts of tender beef with green curry, coconut milk, bell peppers, eggplant, bamboo shoots, kaffir lime and rhizome root, and all topped with crispy basil.
Battered Halibut served on a bed of pineapple, tomato, onion, bell peppers, cucumber, topped with spicy sweet, sour sauce, and crispy basil.
Stir-fried soft and tender Sirloin beef with chef's special sauce, bell peppers, onion, tomato, mango, pineapple, and asparagus.
Small
Koa Soi
Panang Curry & Pad See Ew
Interior
Seating Area
Covid times :(
Entry
Crispy Fish with green beans, fresh peppercorns and bell peppers
Covid times :(
Inside of angel wings
food
Beef Drunkin Noodles, Added Broccoli
Front entrance and bar
Bathroom black mold
Mango sticky rice
noodle soup, ramen, ramen and noodles, noodles, noodle dish, food
food, curry
Beef and Pumpkin in Mussamun Curry
Chicken Satay
Papaya Salad! Refreshing!
Tofu Soup (Bowl)
food
Pad Thai
Elizabeth H.
Sep 19, 2024
Great food, attentive staff and chill vibes. The flavors from each dish really came through. I especially loved the beef and pumpkin curry. The glass noodle pad Thai was delicious, and the beef basil dish was super flavorful. The mango sticky rice was very good. The portions are large and packed with warming aromas and spices. The apothic red wine serving was a bit small for $8. The average menu item price is $16-$20 with the dessert being roughly $8. A more upscale Thai food pricing with a chill environment indoors. Would love to enjoy the next time from the comfort of my home! Thanks Red Onion!
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Alex L.
Aug 13, 2024
My favorite Thai restaurant in the city. Plenty of seating, attentive staff and delicious food. My personal favorite is the chili chicken. It has large portions, very flavorful (sweet yet savory) and has the perfect crisp that's soft but yet very crunchy and doesn't ruin your gums.
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Anthony C.
Jun 23, 2024
Heard of this place for years but never walked in to try until today. This is one of the very few Thai restaurants I think have great food, taste, service is very kind and helpful. I recommend ordering anything really, because the main dishes are huge for the price you pay which isn't common, so yeah... I ordered the friend chicken bits and Kao Soi. Such a huge bowel. I wasn't expecting a big portion, but was pleased. The curry in the Soi is perfect with every bite. That chicken was tender and flavorful.
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Tim L.
Aug 16, 2024
Food is close to top quality for Portland. Arrived 20 minutes before posted closing time and was told we could not eat in which was why we went there.Friendly kids in kitchen and at counter, but unconcerned with our happiness. This was a better restaurant before they moved!
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Frommyheart S.
Apr 30, 2024
My new favorite spot now. Hosts are friendly. Ordered online via Red Onion website, click on "Order for Pick Up" or "Order for Delivery" and it takes you to the the easiest ordering site. Food was ready in 10 mins. All meals were double packed - thick plastic then a large brown paper bag. No breaks or leaks in the car. For Lunch order, volume is ample for two meals. L1 - Spicy Chicken, Shrimp Crispy Basil (Hotness Medium+) L7 - Red Curry Chicken (Hotness Medium+) If you are like me and love to munch on Habaneros, then choose "Thai Hot" as my food was not spicy at "Medium+"Opens at 11am weekdays, a huge +++ unlike other Thai restaurants near them (and my work) opens at noon, which delays ordering and returning to work. I highly recommend Red Onion.!!!!!!
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Richard D.
Feb 13, 2024
Today I had the sockeye salmon for lunch and it was so delicious. I took some Pad See Ew chicken also for dinner and also enjoy It. I probably will go back again tomorrow for lunch. They have a really reasonable prices on the lunch menu. Most dishes are less that $12 dollars which is cheaper than most fast food places and 10X better
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Stephanie S.
Dec 4, 2023
This popular spot is decent. The roast duck red curry was creamy and saucy with all kinds of fresh fruit in it, including logan, pineapple, grape,etc. on top of the protein and vegetable. Very tasty combination. Pad kee mow was pretty decent as well. Though I have not had it with relatively raw bean sprouts else where - not bad but different. It had medium sized diced tomatoes in it as well. There are different styles of kee mow across the restaurant world and this is not the most common one so worth a try.The hosts are friendly and responsive. I had an issue with my dish and they took care of it well. The vibes in the restaurant is modern and clean. Not super "Thai" head to toe, more like "Thai" elements. Hip street to be on, and no shortage of patrons.
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Rashi T.
Sep 18, 2023
Sheldon only eats Thai on Monday's, but I'll take Thai anytime, anywhere and especially if its so close to home . Red Onion has a huge fan following in the area and for good measures . The food is delicious , the service is fast and there are almost always lots of leftovers .We used to come to Red Onion even before they renovated . The fresh look is definitely more appealing and inviting but the prices are as good as before .Parking is always a pain in the area and worse on the weekends.
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Ja'Nelle S.
May 6, 2023
The food here is not good. The prices were fair. I ordered Tom Yum soup with a Thai spice level along with Angel Wings, which were not wings but stuffed chicken legs instead. They were okay, but the sauce that accompanied them was super sweet and sticky. The Tom Yum Soup - all the flavors that make Tom Yum soup great weren't present. I didn't taste the level of spiciness I so desired. It was like there was no spice in it at all. The chicken in the soup tastes funny and there was a piece of lemongrass in it that I couldn't eat. I ordered for delivery and the food arrived hot, however, my soup had begun to spill in the bag and it was because the way the food was packaged. Overall, I would not eat here again. There is better Thai food elsewhere.
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Laura M.
Nov 4, 2024
Delicious pad thai! Yummy Thai beer. Our server was very kind. Definitely recommend the fresh rolls.
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