Pho Van Fresh
Pho Van Fresh
2 pieces. Wrapped with noodles, pork, shrimp,, lettuce, mint leaves, and bean sprout,
2 pieces. Tofu, pickled julienne daikon, and carrot, roasted rice powder, peanut dipping sauce. Wrapped with noodles, lettuce, mint leaves, and bean sprout.
2 pieces. Grilled lemongrass chicken, Chinese sausage, sticky rice, avocado, and hoisin dipping sauce. Wrapped with noodles, lettuce, mint leaves, and bean sprout.
2 pieces. Pork and shrimp, ear mushroom, bean thread noodles, and fish sauce vinaigrette dipping. Wrapped with noodles, lettuce, mint leaves, and bean sprout.
2 pieces. Tofu, taro, mung beans, bean thread noodles, and ginger soy dipping sauce. Wrapped with noodles, lettuce, mint leaves, and bean sprout.
Tossed in house garlic sauce.
Minced chicken wrapped in wonton skins and poached. Sauted in spicy garlic sauce.
Vietnamese-style fried chicken wings. Sauteed in spicy garlic fish sauce.
Steamed bun with 5 spice duck confit, hoisin sauce, julienne scallion.
Steamed buns with pork belly and house dressing
Hand-cut papaya and muddled in garlic, Thai chili, cherry tomato, and house dressing.
Seared lemongrass beef, chinese celery, carrot, daikon, crushed peanuts and fried shallots, side of nuoc mam (fish sauce) dressing.
Pate, xa-xiu pork belly, head cheese, home-made (cha lua) mortadella, house pickles, and mayo. French baguette with house garlic mayo, pickled daikon, and carrots, cilantro, cucumber, and jalapeno.
Pork belly, hand-pulled pork, and home-made (cha lua) mortadella. French baguette with house garlic mayo, pickled daikon, and carrots, cilantro, cucumber, and jalapeno.
French baguette with house garlic mayo, pickled daikon, and carrots, cilantro, cucumber, and jalapen I'llo.
French baguette with house garlic mayo, pickled daikon and carrots, cilantro, cucumber, and jalapeno.
Fried batter catfish, dill, and siracha aioli. French baguette with house garlic mayo, pickled daikon and carrots, cilantro, cucumber, and jalapeno.
Vegetarian. French baguette with house garlic mayo, pickled daikon and carrots, cilantro, cucumber, and jalapeno.
Slices of lean brisket. Served with rice noodles, topped with green and white onion, cilantro. Side of Thai basil, bean sprouts, jalapeno, wedge of lime. Add protein for additional charge.
Served with rice noodles, topped with green and white onion, cilantro. Side of Thai basil, bean sprouts, jalapeno, wedge of lime.
Fresh and fried tofu, bock choy and shitake mushroom. Served with rice noodles, topped with green and white onion, cilantro. Side of Thai basil, bean sprouts, jalapeno, wedge of lime.
Egg noodle. Served with rice noodles, topped with green and white onion, cilantro. Side of Thai basil, bean sprouts, jalapeno, wedge of lime.
Fried tofu, kimchee, pickled daikon, shitake mushroom, seaweed, miso broth, sesame oil.
Served with lettuce, mint, cilantro, bean sprouts, cucumber, pickled daikon and carrot, peanuts, and a house fish sauce vinaigrette.
Served with lettuce, mint, cilantro, bean sprouts, cucumber, pickled daikon and carrot, peanuts, and a house fish sauce vinaigrette.
Comes with fried pork and shrimp wontons. Served with lettuce, mint, cilantro, bean sprouts, cucumber, pickled daikon and carrot, peanuts, and a house fish sauce vinaigrette.
Served with lettuce, mint, cilantro, bean sprouts, cucumber, pickled daikon and carrot, peanuts, and a house fish sauce vinaigrette.
Served with lettuce, mint, cilantro, bean sprouts, cucumber, pickled daikon and carrot, peanuts, and a house fish sauce vinaigrette. Make it vegetarian on request.
Served with lettuce, mint, cilantro, bean sprouts, cucumber, pickled daikon and carrot, peanuts, and a house fish sauce vinaigrette. Make it vegetarian on request.
Comes with wide egg noodles, pulled pork, and fried shallots.
Stir fried rice noodles with egg and bok choy in garlic sauce, chicken or tofu.
Fried Tofu, green beans, and shitake mushroom.
Chicken, green beans and ginger with jasmine rice
#24 Chicken Curry Banh Mi
#25 Crispy Catfish Banh Mi
#22 Grilled Lemongrass Chicken Banh Mi
Interior with outdoor seating available.
#20 Classic Banh Mi
Spring rolls
Thai iced tea
Chicken Rolls
regular pho $14
Crazy Noodles
Crispy Roll Crispy Roll
Banh mi
Outdoor seating
Duck Confit Steamed Buns
Green tea
outside
Combo Chicken and Pork Noodle Bowl
#10 Grilled Lemongrass Chicken Bowl with rice
What $23 will get you... there's plenty of other Vietnamese restaurants down town that have better flavor and have larger portions
#1 Pho Beef
Best good darn #21 Pork 3 Ways Banh Mi
Crazy Noodles
Kayla M.
Oct 29, 2024
This place is amazing. Found it after a sandwich shop had sold out. It was so comforting and everything I wanted. Food came out quick and it was a nice quiet day to have lunch. Though, I wasn't suspecting the short rib pho to have a dinosaur sized bone, it was still delicious and I'm still thinking of it. Wish I lived in pdx to get more
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Schelly Y.
Oct 19, 2024
Decent spot for Vietnamese food and I actually enjoyed this place better than Butterfly Belly around the corner. I tried the bun with pork and egg rolls. The pork was tender and flavorful.
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Andrew A.
Feb 23, 2024
The Pineapple Mojito cocktail was tasty.Enjoyed the Crispy Catfish Banh Mi, I wish it was offered as a rice dish. And the crispy egg rolls were a cut above the norm in size and taste. Price points are higher as the menu is a bit elevated as is the area. Friendly and quick service.
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Traci M.
Jan 4, 2024
Came here on a Sunday afternoon, wasn't too busy. This place has an ordering counter. Food came out super fast. Had the vegetarian Salad Rolls and crispy rolls. The salad rolls, albeit simple, were so yummy. The tofu I think was fried so it had a great crunch and along with the freshness of the veggies it was light and yummy. The crispy rolls were also very enjoyable, and they weren't overly oily like some fried rolls can be. I would've liked to see more effortful vegetarian items on the menu but beggars can't be choosers!
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Wendy T.
Nov 30, 2023
To be honest- $11.50 for salad rolls is wild! Especially when the protein is this tiny portion.$11.50?!?! Wowwww.They were mediocre.
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Andy L.
Dec 28, 2023
I stopped by Pho Van in the Pearl District in Portland a couple months ago. In terms of food, I tried their Pho with Beef. The pho felt quite hearty and it was interesting that they added pepper. Overall, I'd rate them 8/10
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Ben C.
Apr 26, 2023
One of the original Vietnamese staple eateries in town. Once a choice downtown location before everything began migrating to Pearl & Slab.Standard menu for quick ordering upon entering with self serve water & self bussing. Easy lunch for the walkable workforce.The pho ~ a lot of nudos and little meat. If you want to warm up by sipping, make sure to ask for less noodles/more broth and to make it extra temperature hot otherwise you will settle for just warm.A bit pricey compared to the joints in the northeast but it is downtown. The regular annoyance are individuals who will take up a large table all for themselves. This is not a coffee shop to sit and camp with your laptop.They still have your own squeezable bottles of Sriracha & plum oyster sauce at every table ;)
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Susan C.
Jan 21, 2023
Excellent fresh Vietnamese selections. Very filling with a punch of flavors. We both enjoyed the pork and crispy roll bowl. Absolutely deeeelisiousQuick service, great ambience excellent wait staff.Informal setting as you order at the cashier stand and they quickly bring your food. No cash accepted. Very yummy!
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Ashley G.
May 11, 2024
I love me some pho! The employees were very nice! Very attentive and kind. The only reason why I took a star off was the price! $16 for a bowl of pho is already pricy, but then it's $4 to add tripe, $4 to add meatballs & $4 to add tendon.That was a little too much in my opinion but the portions were decent. The banh mi sandwhich was delicious! Cleanliness of the restaurant is good as well and the atmosphere was nice. Would recommend! It'd be cool if they changed it to a $10 upgrade for all three add ins instead of $4 for each added meat.
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Lilysgma A.
Oct 30, 2024
This was my first time in. There were 5 of us and we all ordered something different. I had the catfish Bahn mi and it was 5 star! My friends had the eggplant Bahn mi, a green curry dish, a chicken bowl and a noodle dish. Everyone enjoyed their lunch. Atmosphere great. Prices normal for Thr Pearl. I'll be back!
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