Lanna Thai Kitchen
Lanna Thai Kitchen
Fries with larb thai seasoning.
The original french fries
Chicken, cabbage, onion, and carrot. Deep fried and served with plum sauce.
The crispiest wheat flour skin filled with shredded cabbage, carrots, glass noodles, and seasoning served with plum sauce.
Homemade (6pcs) crispy wonton wrapper of imitation crab meat with cream cheese, and seasoning served with plum sauce.
Crispy panko and coconut flakes coated shrimp.
Marinated chicken skewers are quickly grilled served with peanut sauce and cucumber sauce.
Marinated chicken skewers coated with Larb Thai seasoning served with JimJaew (Tamarind) sauce
Deep fried tofu (Dice shape) serve with sweet and sour sauce.
House of crispy chicken strip served with sweet and sour sauce.
Coconut shrimp(2), potsticker(2), crab rangoon(2),spring roll(2) served with house plum sauce
Shrimp tempura(2), potsticker(2), crab rangoon(2),spring roll(2) seved with house plum sauce
Calamari, potsticker(2), crab rangoon(2), spring roll(2) served with house plum sauce
Fried Tofu, potsticker(2), crab rangoon(2),spring roll(2) served with house plum sauce
Salad mixed, lettuce, and protein choice. Wrapped in soft rice paper and served with peanut sauce.
Salad mixed, lettuce, and fresh basil leaves. Wrapped in soft rice paper, served with mild chili sweet and sour basil sauce.
Coconut milk base with Red curry paste. Bell pepper, Peas, Green Bean, Basil leaves serve with white rice.
Coconut milk base with Thai curry paste. Pumpkin, Bell pepper, Peas, Basil leaves serve with white rice.
Coconut milk base with Thai curry paste. Pineapple, Bell pepper, Peas, Basil leaves serve with white rice.
Coconut milk base with yellow curry paste. Potato, Onions, Carrots serve with white rice.
Coconut milk base with Thai curry paste. Peanut sauce, Bell pepper, Peas, Broccoli, Carrots, Basil leaves, Crushed peanut serve with white rice.
Coconut milk base with Thai curry paste. Avocado, bell peppers, peas, and basil leaves are served with jasmine rice.
Coconut milk base with Mussaman curry paste. onions, potatoes, carrotsand crushed peanuts served with jasmine rice
Coconut milk base with Thai green curry paste. eggplant, bell pepper, peas, carrots, and basil leaves served with jasmine rice.
Chicken potsticker, onion, cabbage, bean sprout, green onion and crispy garlic.
Thai coconut milk soup with lemongrass, galangal, lime leaves, lime juice, onions, mushrooms, and tomato.
Rice noodles, egg, green onion, bean sprouts, with tamarind Pad Thai sauce topped up with crushed peanut
Wide Rice noodles, eggs, carrots, and broccoli stir fry with dark soy sauce
Wide-size rice noodles, bell pepper, onion, carrots, and basil leaves
Rice noodles, egg, green onion, bean sprouts, with tamarind Pad Thai sauce and house peanut sauce topped up with crushed peanut
Rice noodles, egg, green onion, bean sprouts, with tamarind Pad Thai sauce and coconut cream topped up with coconut cream.
Chicken and Thai ginger rice served with house sauce and clear soup.
House of Crispy Chicken and Thai Ginger Rice served with house-sweet & sauce and clear soup.
House of Crispy Chicken and Thai Sticky Rice with Sweet & Sour, and Jimjaew (Tamarind) sauce.
Fried pork and Thai sticky rice served with jimjaew sauce.
Chicken and mushroom with house gravy and white rice.
Thin Noodle stir-fry with (Pad Kra Pao) combined with ground chicken, red bell pepper, onion, Thai fresh chili, green beans, basil leaves, and Holy basil leaves. If you love the flavor of pad Kra Pao and thin noodles, this is a good combination.
Mild spicy level. Deep fried chicken on larb seasoning with jasmine rice.
Medium spicy level. Grounded chicken and tomato in Thai chili paste served with cucumber and jasmine rice.
Protein choice, Broccoli, Carrots, Cabbage top up with house peanut sauce, and crushed peanut serve with white rice.
Eggs, carrots, peas, corn, green bean, baby lima bean, and tomato stir fry with rice.
Pineapple, egg, carrots, peas, corn, green beans, Baby lima bean, raisin, cashew nut, onion, green onion, some of curry powder and jasmine rice
Egg, bell pepper, pea carrot, curry powder, onion, green onion, and jasmine rice
Egg, pea-carrot, cashew nut, tom yum paste, onion, green onion, cashew nut, tomato, lemongrass, and jasmine rice
Egg, green bean, bell pepper, onion, green onion, Basil leaves, and jasmine rice
Lump crab meat, eggs, carrots, peas, corn, green beans, baby lima bean, onion, green onion, and jasmine rice topped with a crab omelet
Cashew nut, bell pepper, broccoli, carrots, onion, green onion and yourchoice of meat stir-fried with sweet chili paste served with jasmine rice
Garlic, bell pepper, broccoli, carrots, cabbage and your choice ofmeat served with jasmine rice
Garlic, broccoli, carrots, and your choice of meat served with jasmine rice
Garlic, broccoli, carrots, bean sprouts, and your choice of meatserved with jasmine rice
Grounded chicken, red bell pepper, onion, Thai chili, green bean and holy basil leaves serve with white rice.
Fried egg. Thai style fried eggs with crispy edge.
Crab omelet Thai style.
Lime juice mixed with Thai Iced Tea called "Cha-Ma-now" in Thailand. Its' taste will brighten you up!!
A combination of Lime juice and Thai iced green tea brings a good taste.
16 oz.
In Thailand called Oliang, commonly known as Thai iced coffee, is a popular Thai beverage. Oliang is prepared from a mixture of Robusta coffee grounds, brown sugar, and various grains and seeds.
16 oz.
16 oz.
Sticky rice, coconut milk, banana, sugar, salt
Mango Flavour pudding
The best Thai dessert for summer ever!! It's a good combination of mango and sweet sticky rice topped with coconut cream. So yummy :)
Wide rice noodles, eggs, carrots, broccoli stir fry with soy sauce.
Wide rice noodles, green&red bell pepper, onions, carrots, and basil leaves.
Jasmine rice, eggs, carrots, peas, corn, green bean, baby lima beans, and tomato stir fry with rice.
Ginger, soy sauce, fresh Thai chili, soybean paste and garlic
House of sweet and sour sauce with a little spicy to make it tasty
Special house herbal sauce with sweet taste
Thai fish sauce with fresh Thai chili.
House peanut sauce with peanut texture make it more tasty.
A unique house sauce by Thai tamarind and chili power top up with ground roasted rice, so the taste like sweet, sour, and spicy.
Pad See Ew
Fried rice ( white rice stir fry with veggies and eggs )
Thai coffee (extra Thai caffeine)
Counter ordering.
Hight counter table next to the window for sightseeing.
Thai iced green tea (premium Thai green tea leaves)
Khao Na Gai (Chicken on Lanna Thai Gravy)
Khao Yam Gai Sap (Fried Chicken on larb seasoning with rice)
Larb fries
A Thailand map and educational wall.
Pad Kra Pao
Shirley Temple
Pineapple curry with white rice.
Pad See Ew (chicken)
Nam Prik Ong( grounded chicken in Thai paste with tomatoes) serve with white rice.
Thai iced tea
Pad See Ew
Yellow curry serve with white rice.
Herbal roll ( loaded with basil leaves and spring mix)
Pad Kee Mao (Drunken noodles), flavor bomb and full of herbal smell. Must try.
A logo wall with multiple frame size of Thailand picture.
Pot sticker lover
Menu pics 2/12/2024
Roy Roger
Juan S.
Aug 31, 2024
I'm not a Thai food connoisseur but every time I have it, I love even though I have no idea how it's made. This is some of the best and I appreciate family owned businesses and this one is so cute. The colors, art displayed on the walls, and the facts make the experience nice and I find that important in a dining in expedition.For the food: the portions were great, the food was decently priced, and the flavors were incredibly solid. Tons of options, descriptions of each because otherwise I would've been guessing, and very kind, gentle service. Don't overlook this place!
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Miki M.
Mar 18, 2024
Thai food is one of my favorites so I was excited to try this new place since there's only a few good spots here in Beaverton. It's a counter service restaurant so the prices are reasonable. The staff were friendly and welcoming. I like the decor, it was simple and showed much of the Thailand heritage.I ordered the Pineapple Curry with chicken and a Thai Iced Tea (with coconut milk for a dairy free option). To my surprise, the curry wasn't sweet. It had a good balance of spices. Also you can't get Thai food with these low prices nowadays (curry and many menu items are just $11). And the portion was just enough! Would definitely be coming back here.
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Sylvia C.
Sep 5, 2023
Did takeout for the first time thru Doordash and enjoyed the Khao Man Gai (if there's an option for dark meat only, I'd choose that). The chicken was succulent and the rice was savory, the sauce was tasty and delicious but not overly garlicky. Normally, garlic and ginger would be coming out of my pores all day but this didn't happen.It's a great alternative to try closer to Beaverton than Nong's in Portland.
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Breanne G.
Aug 31, 2024
Hit the spot! I had drunken noodles & pineapple fried rice. I wouldOrder again. Thanks so much!
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Fernanda C.
Oct 13, 2024
their food is great. Service is friendly and prices are even better. I don't know why I would go to any other Thai restaurant after going here. This is my regular go to spot. Love this place!
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Felicia D.
May 10, 2024
Yes! Today I decided to take a chance on this Thai food spot, and I am so happy I did! I kept it simple and ordered the pad Thai. The food is beyond delicious! Compliments from my toddler who stole my whole meal and ate it all! My older son wants to go back asap! The service is great, and the prices are affordable! We will definitely be back to try the Lanna fried chicken, Pad see Ew and others!
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Nep D.
Mar 3, 2024
Excellent Thai food by a family-run business with kind owners in a cozy space. This restaurant is set back from the main road but don't miss it. Best part is they're one of the only places in the area open late (11 PM) while all others close before 9 PM. If you can increase the vegetarian/vegan offerings it'll be even better ;-]
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Sandra C.
Feb 14, 2024
The food was soo delicious! I ordered the crab rangoons and pineapple curry with Jasmine rice it was delicious! It is a small location owned by a local family! Food was prompt & fresh!! It was authentic! I'm already thinking of going back for the pineapple fried rice!! their service was good the owners were attentive to the place as well as cooking the food and bringing it out promptly.
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J.W. S.
Apr 23, 2024
Every bit as good as I expected from the reviews and better. I ordered two entrees - pad see ew (w/ pork) and the pad kra pao. Both were excellent - piping hot still by the time I got home with them, and bursting with fresh, authentic Thai flavors. I ordered both entrees "hot/spicy" (one level down from the very hot/spicy), which was pretty darn spicy but just right for me. The portions were plenty big and lasted me a whole other meal.Other things worth noting - the owners were welcoming and helpful to talk to when asking questions about the menu, and the place was spotless and seemed to run like clockwork. I'm in town for 5 nights and will visit them again and try something new. Always grateful for top notch, fresh, made to order food by people dedicated to quality and giving back to the community with such thoughtfully prepared food.
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Nell S.
Jul 15, 2024
Some of my friends and I decided to try this place because our normal Thai place doesn't have a very good seating area and we usually get takeout. We were hopeful based on the reviews, which at this point I don't understand.Thai food should have strong, vibrant flavors, not the dull paad Thai I got (steamed rice extra, naturally). Pretty sure the crab Rangoon came out of a frozen bag based on the manufactured uniformity. Water was self-serve and lukewarm. I decided not to eat any of the sugar ants cruising the windowsill. According to my partner, the curry was better than the noodles, so there's that. I asked the counter person for some sauce that would give it some flavor. She did not understand, and tried to proffer me sriracha. I told her it was already hot enough; I was seeking actual flavor. At that point, a sensible person would have realized that someone wasn't happy. She lamely offered me a bottle of weak soy sauce. It was easier to take it than complain. Other than that, I give the service credit, although they only bring the food out--one has to order at the counter.Besides the ants, I didn't think much of the kids running around and climbing on the counter. At least they didn't bother us directly, but it did help explain why we were the only customers in the restaurant. That won't occur again.
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