Heathen Brewing Feral Public House
Heathen Brewing Feral Public House
Choice of Cheese, Pepperoni, or Margherita AND 1lb of Feral Wings with choice of BBQ, Tribal Heat, Thai Peanut, or Jamaican Jerk.
2 orders of chicken strips with a side of ranch and BBQ, 2lbs of house cut fries, 2lbs of Majestic Mac n Cheese, and a Heathens Green salad for 4.
Meal is served with 24oz of our chicken tinga with BBQ sauce, a large portion of Mac n Cheese, one quart of coleslaw, our Heathen Greens salad, and four toasted buns.
Heathen's BYO taco package with your choice of chicken tinga, Ancho chili pulled pork, or classic taco ground beef, 18 blended corn and flour tortillas, house made salsa roja, salsa verde, cheddar cheese, sour cream, shredded lettuce, crunchy salad with a creamy jalapeno dressing, with pico de gallo, and cojita cheese. Serves 6-8 people
House smoked deviled eggs topped with crispy bacon and pickled jalapeno.
Over one pound of whole house smoked chicken wings in your choice of sauce. Served with celery sticks and ranch or blue cheese dressing.
Half pound breaded chicken strips served with seasoned house fries and ranch.
Choice of protein topped with lettuce, cheese, pico de gallo and smokey house remoulade sauce. Gluten free option available.
Barbeque brisket with a creamy slaw, cheddar cheese, scallions, and Malice BBQ sauce. Gluten Free option available.
Blackened grilled Haddock topped with shredded lettuce and pico de gallo with a drizzle of smoky house remoulade sauce. Gluten Free option available.
Buffalo tempura cauliflower tossed in tribal heat sauce with shredded lettuce, diced tomatoes, and ranch drizzled on top. Gluten Free option available.
Asian spice calamari and green onions with black garlic aioli sauce.
House smoked chicken breast with carrots, peas, potatoes, and baby onions in a creamy herbed sauce. Served in a ramekin and topped with a flakey buttery pie crust.
House seasoned French fries.
House seasoned fries tossed with rosemafy, parsley, Asiago cheese, truffle salt and truffle oil. Served with a blue cheese fondue.
Served with Wasabi dipping sauce.
Local spring mix, carrots, tomatoes, cucumbers and house croutons tossed in balsamic dressing. Vegetarian.
Romaine lettuce tossed in our Caesar dressing with shaved Parmesan cheese and house croutons.
A classic take on a chef's salad. Romaine and leaf lettuce, topped with grilled chicken breast, ham, bacon, hard-boiled egg, tomatoes, cucumbers, avocado, and cheddar cheese. Served with your choice of dressing.
Arson Amber, sharp cheddar, cream and red bell peppers, and spices. Vegetarian.
Zucchini, bell peppers, onions, carrots, celery, and ginger stewed in a peanut infused coconut broth with Ras el Hanout spice blend (spice blend from North Africa)
1/4 lb. burger, lettuce, tomato, onion, house pickles, cheddar cheese and garlic chili aioli on a brioche bun. Served with fries. (Active duty military and veterans can double the meat for FREE).
1/4 lb. burger, Applewood bacon, house pickles, cheddar cheese, and a maple peanut butter sauce on a brioche bun. Served with fries.
1/4 lb. burger, Applewood bacon, ham, lettuce, tomato, onion, house pickles, cheddar cheese, garlic chili aioli and topped with a fried egg on a brioche bun. Served with fries.
Our take on a Classic! Three slices of Grand Central Bakery's Como bread with smoked turkey, thin sliced ham, crispy bacon, Swiss cheese, lettuce, tomato, red onion, and a house Dijon mustard sauce. Served with fries.
Slow braised corned beef brisket, Arson Amber ale sauerkraut, Swiss cheese and 1000 Island dressing on grilled rye bread. Served with fries.
Braised pork belly, smoked ham, house pickles, Swiss cheese and house dijon mustard sauce on a hoagie roll. Served with fries.
Smoked brisket Philly cheesesteak with grilled onions and peppers, white American cheese, and our tribal queso on a mini baguette. Served with fries.
Galbi marinated beef short ribs grilled medium with steamed rice, local kimchi, scallions, sesame seeds and Gochujang chili sauce.
Cavatappi pasta with our house cheese sauce, topped with arugula, crispy chicken strips, bacon, diced tomatoes, scallions, and a drizzle of Tribal Heat sauce.
Veggie lover's dream! Fresh seasonal sauteed veggies served on top of a bed of quinoa and spiced white beans served with avocado and house garlic herb puree. Vegan.
Mozzarella cheese and marinara sauce. Vegetarian.
Pepperoni, mozzarella cheese and marinara sauce.
Fresh basil, sliced tomato, mozzarella cheese and a light spread of marinara. Vegetarian.
RIP Porter braised pork belly, smoked ham, Applewood bacon, roasted apples, red onions and mozzarella cheese with a garlic oil sauce.
Pepperoni, Italian sausage, artichoke hearts, red onion, mushrooms, bell peppers, mozzarella cheese and marinara sauce.
Smoked brisket, Swiss cheese, bell peppers, onions, garlic, pickled peppers, and a creamy cheese fondue sauce. Then finished with a drizzle of our tribal queso.
Artichoke hearts, pickled asparagus, red bell peppers, red onions, black olives, feta cheese, fried garlic, Greek seasoning blend, mozzarella cheese, and pesto sauce.
Bacon, ham, braised pork belly, scrambled eggs, green onions, and a sausage gravy sauce. Topped with crispy fried hash browns and a drizzle of Sriracha.
Your choice of bacon, sausage, ham, or veggie sausage with 2 eggs, house potatoes, and your choice of a biscuit, English muffin, rye or sourdough toast.
House-made biscuits topped with sausage gravy.
Two tacos with scrambled eggs, cheddar cheese, pico, and your choice of bacon, sausage, ham, or veggie sausage. Gluten-free tortillas available.
Country fried steak topped with sausage gravy. Served with 2 eggs and house potatoes.
Slow braised corned beef, house potatoes, onions, garlic and peppers. Two eggs of your choice on the side.
House potatoes with tomatoes, onions, garlic, spinach, peppers and zucchini. Two eggs of your choice on the side.
Tortilla chips stewed in Verde sauce, onions, garlic, black beans topped with cojita cheese, avocado, bacon, cilantro sour cream, scallions, and house pico de Gallo. Two eggs of your choice on the side.
Breakfast sandwich with grilled ham, pork belly, and crispy bacon, a fried egg, cheddar cheese, crispy fried onions, dijionaise on a brioche bun. Served with house potatoes.
Flour tortilla stuffed with scrambled eggs, bacon, sausage, home-style potatoes, sausage gravy, and cheddar cheese.
French bread topped with powdered sugar. Served with your choice of bacon, sausage, ham, or veggie sausage.
Home-style potatoes topped with queso, bacon, tomatoes, and green onion.
Double layer chocolate cake with peanut butter mousse. Topped with toasted peanuts & chocolate sauce.
Cheesecake swirled with marionberries topped with house made Berry Coulis.
Tribal Tacos; one Cajun fish and one classic "gringo" beef
a slice of pizza
Stellar Collision Coffee Porter & Absolution Kölsch
Peach Pounder
Heathen Brewing (Vancouver, WA) Astral Warrior Hazy IPA (6.7% abv)
Deviled Eggs with Crispy Bacon and Pickled Jalapenos (Happy Hour $5.50)
a salad with tofu and lettuce
Country Fried Steak
Live Band on Friday Night at Heathen Brewing Feral Public House
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Brilliant tacos.
Supreme pizza and fries
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Tacoooos
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7 Flagship beers flight
Outdoor patio of Heathen Brewing Feral Public House
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PNW BBQ Burger
Outside
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