Cajun Kitchen

Strawberry Cosmopolitan

Vodka, triple sec, cranberry, lime juice & Oregon strawberry puree

Oregon Marionberry Drop

Mother's Little Helper! Double shot Rose City Marionberry vodka, orange liqueur & fresh lemon juice w/ Marionberries. The official state berry!

Blackberry Bourbon Lemonade

House infused blackberry bourbon & farm blackberry simple syrup shaken w/ hand squeezed lemonade

Cadillac Gold Margarita

Hornitos Repasado, 100% Agave tequilla, Grand Marnier orange liqueur, fresh squeezed lime juice & simple syrup. Lime & salt for the salted rim

Madras Mule

House-infused ginger vodka, lime juice, simple syrup, cranberry & orange juice

Pomegranate Margarita

Hibiscus & Habanero Margarita

Must be 21 to purchase. El Jimador 100% agave tequila infused w/ hibiscus flowers & spicy habanero peppers, triple sec, fresh lime & orange juice

Watermelon-Basil Lemonade

This refresher boasts Watermelon vodka infused with fresh basil and stirred-in homemade lemonade. A perfect cold summer treat!

Applewood Smoked Salmon Chowder

Applewood smoked salmon in a traditional New England cream chowder is now a Traditional Oregon chowder! Onions, celery, potatoes, cream, fresh herbs & spices

Tomato Basil Bisque

Rich and creamy w/ red wine, garlic, fresh herbs & spices. Vegetarian & gluten free.

Oysters on the Half Shell, Tide Point, Willapa Bay, Wa

Tide Point Wa. oysters shucked & ready to eat off shell. Served w/ both Mignonette & cocktail sauce & lemon.Ocean tide tumbled for the deepest & smoothest shell. This is my new favorite oyster!

Razor Clam Strips

Never frozen, live shucked & hand breaded razor clams. Cut to order into easy to eat & share strips. House made remoulade sauce

Southern Fried Buttermilk Chicken Bites

Fresh buttermilk marinaded chicken breast bites, flash fried with our spiced flour. Honey jalapeo sauce.

Cajun Fries

House made fries w/ our signature Cajun seasoning

Five Pepper Calamari

Wild Monterey calamari and jalapeos, five pepper spiced and flash fried. Served with honey jalapeo sauce.

Fried Brussels Sprouts

Topped with crispy onion straws, parmesan, herb vinaigrette and pickled red onion.

Cajun Spiced Onion Rings

Sweet onions buttermilk & panko breaded w/ cajun spices, remoulade, spicy ketchup

Cajun Mac & Cheese

Vegan. Cavatappi pasta sauted with Cajun cream sauce, bell pepper, onion and tomato. Baked with jalapeo jack bread crumbs.

Crispy Cajun Oysters

Willapa Bay oysters seasoned w/ our cajun seasoning & fried golden. Served w/ remoulade sauce

Gulf Shrimp Cakes

Two Gulf shrimp cakes w/ jalapeno coleslaw & red pepper aioli

Willapa Bay Oyster Shooters

X-small Willapa bay oysters topped w/ spicy horseradish cocktail sauce

Southern Pimento Cheese Dip & Garlic Pita

Traditional southern pimento cheddar cheese dip with celery sticks and fried garlic pita bread

Zucchini Parmesan

Yellow zucchini w/ Italian spices, panko breaded & quick fried. Served w/ marinara sauce, balsamic glaze, parmesan & basil

Scampi Style Shrimp Bruschetta

White wine & garlic butter sauce, roasted garlic, tomato, mushroom & basil. Parmesan herb bruschetta for dipping

Spanish Chorizo & Wine Steamed Manila Clams

Puget Sound Manila clams & Spanish Chorizo steamed w/ white wine butter garlic sauce, onion, tomato, herbs & spices. Basil pesto bruschetta for dipping

Smoked Salmon Fillet

Freshly applewood smoked boneless salmon fillet w/ red onion, cucumber, capers, dill sauce & rice crackers

Poached Shrimp Cocktail

Old Bay poached white shrimp chilled w/ shredded lettuce & house made cocktail sauce

Smoked Salmon Tater Tots

Handmade w/ smoked salmon, onion, potato, garlic, spices, swiss & cream cheese. Mustard dill sauce

Blackened Catfish & Andouille Creole

House Cajun spiced & blackened catfish fillet & Andouille sausage w/ spicy bell pepper, tomato, & green bean creole stew, red rice & Cajun spiced onion straws

Bad Hunters Cheesy Grits

Vegetarian. Sauted tomatoes, bell peppers, mushroom, onion and Cajun cream with three cheese yellow corn grits.

Honey Glazed Ham Dinner

Honey flame glazed spiral cut ham, butter roasted carrot, garlic mashed potatoes, & ginger pineapple chutney

Shrimp Gumbo

Gulf Shrimp, House smoked Tasso ham & chicken breast, simmered w/ tomato, bell pepper, okra, onion & red rice

Catfish & Chips

Cornmeal panko breaded catfish fillet flash fried w/ house made fries & spicy Cajun remoulade sauce

Razor Clam Dinner

Our famous never frozen, in house live shucked & hand Panko breaded razor clams. Flash fried & served w/ Remoulade sauce, garlic mashers & seasonal vegetables

Southern Fried Chicken Dinner

Southern fried buttermilk and seasoned chicken breasts. Chicken supreme sauce, garlic mashers, peas.

Southern Gulf Shrimp & Grits

Sauted shrimp, red & green pepper, onion, mushroom, creamy Cajun sauce & cheesy yellow corn grits

Blackened Chicken & Cheese Grits

Cajun seasoned chicken breasts with sauted bell pepper, mushroom, onion and tomato in Cajun supreme sauce. Served with cheesy yellow corn grits.

Bronzed Rockfish Saute & Cheese Grits

Pacific rockfish grilled with Cajun spices and sauted mushrooms, onion, tomato and Cajun cream sauce. Served over three cheese yellow grits.

Beef Brisket Pot Roast

Lean beef brisket slow roasted in red wine jus. Served w/ brisket gravy, garlic mashers, caramelized onions, roasted carrots & topped w/ shoestring potatoes

Battered & Breaded Rockfish & Chips

Old bay brined wild Oregon Rockfish, buttermilk battered & panko breaded for extra crispness! Hand cut french fries & tartar sauce

Gulf Shrimp Cake Dinner

Three shrimp cakes served w/ roasted red pepper aioli, garlic mashed potatoes and seasonal vegetables

Willapa Bay Fried Oysters & Mashed Potatoes

Fresh Willapa x-small oysters seasoned w/ our own spice blend, hand breaded & fried golden. Served w/ mashed potatoes & remoulade sauce

Gulf Shrimp & Manilla Clam Linguine

Gulf shrimp, Manila steamer clams, tomatoes, basil, kale, mushrooms & onions w/ sauteed w/ white wine garlic butter sauce & Linguini. Topped w/ parmesan & basil

Chicken Jagerschnitzel

Herb crumb crusted chicken breasts, Pinot Noir Hunters mushroom sauce, German potato pancakes & braised red cabbage

Gulf Shrimp & Mascarpone Polenta Marinara

Gulf shrimp sauted w/ garlic, kale, onion, mushroom, Marinara & fresh basil. Served w/ creamy mascarpone & parmesan polenta

Old Fashioned Meat Loaf

Mom's recipe served w/ mushroom & onion brandy sauce, seasonal vegetables & garlic mashed potatoes & potato straws

Cajun Shrimp & Pimento Cheese Stuffed Salmon

Fresh salmon fillet stuffed & baked w/ house made pimento cheese & shrimp over bed of bell pepper, onions, kale w/ NOLA grits cakes. Topped w/ Parmesan cream & green onions

Blackened Chicken Caesar

Boneless Cajun spiced chicken breast, romaine, parmesan, croutons, Caesar dressing.

Hot NW Seafood Salad

Sauted rockfish, salmon, shrimp, bacon, onion, mushroom, tomato, greens, herb vinaigrette, parmesan.

Traditional Chicken Cobb Salad

Chicken breast, romaine, avocado, boiled egg, bacon, Gorgonzola cheese crumbles, tomato, cucumber, herb vinaigrette

Traditional Shrimp Louie

Shrimp, romaine, tomato, boiled egg, cucumber, black olives, red onion and avocado. Louie dressing.

House Caesar

Tossed with our own Caesar dressing with garlic croutons and fresh grated parmesan.

Smoked Salmon & Avocado Salad

Fresh house applewood smoked salmon fillet, capers, red onion, avocado, spiced beets, cucumber, tomato, greens & creamy dill dressing

Chicken, Apple & Gorgonzola Salad

Chicken breast, mixed greens, apples, tomato, spiced beets, Gorgonzola, glazed walnuts & bleu cheese dressing

Shrimp Chopped Salad

Old bay poached white shrimp, romaine, Gorgonzola, tomato, red onion, Kalamata olive, crouton, cucumber, creamy dill dressing

Razor Clam Louie

Fresh razor clam strips w/ romaine, tomato, boiled egg, olive, red onion, cucumber, avocado & Louie dressing

Blueberry Bar

Featuring organic blueberries from our Heirloom Ridge Farm

Chocolate Peanut Butter Mousse Pie

Peanut butter mousse, chocolate ganache with chopped peanuts in a graham cracker crust. Topped with dark chocolate pearls and served with whipped cream and raspberry brandy sauce

Dirt & Worms

Vanilla ice cream w/ gummy worms, Oreo cookie crumbs, chocolate sauce and whipped cream

Double Chocolate Brownie

Moist dark chocolate fudge brownie w/ chocolate icing

Tiramisu Torte

Ladyfinger sponge cake layered w/ espresso buttercream & topped w/ whipped cream frosting. Served w/ chocolate anglaise

Triple Chocolate Kahlua Mousse Cake

Belgium chocolate & Kahlua mousse w/ Oreo cookie crust topped w/ chocolate ganche. Served w/ chocolate crme anglaise & whip

Apple Cranberry Crisp for Two

Apple cranberry compote oatmeal streusel crust. Served hot w/ whipped cream for two

Carrot Cake

Cream cheese frosting, toasted Coconut & walnuts, crme Anglaise

Lemon Cheesecake

Served w/ raspberry sauce & fresh whipped cream

Chocolate Pecan Pie

Served w/ fresh whipped cream

Florida Key Lime Pie

Graham cracker crust, raspberry sauce.

Lemon Bar

Extra thick fresh lemon curd filling on an irresistible butter shortbread crust.

Pint of Homemade Ice Cream

Choice of French vanilla or fudge brownie swirl.

1/4 Pound Chocolate Double Chip Cookie

Coconut Creme Pie

Creamy coconut and white chocolate filling topped w/ toasted coconut shavings, graham-cracker crust, and sweet whipped cream.

Goodlife Sweet As Pacific Ale, Bend Or.

Sweet As! Pacific Ale is a chill concoction brewed with New Zealand and Australian hops. More Pacific and tropical in their flavor aroma, its Sweet As! Just right for this light refreshing beer. 12 oz cans

Guinness Draught Stout

4.2% ABV. The tried and true, classic Guinness in a 11.2 oz bottle.

Finnriver Black Currant Cider

6.5% ABV. 16.9 oz bottle

Coors Light 12oz Can

4.2 ABV

Pfriem Hazy IPA

ABV:6.8% IBU: 35 Seeking out some haze? pFriem Hazy IPA has tropical aromas of clementine, peach, strawberry, mango, and papaya, and juicy notes of grapefruit, white grape, and whipped citrus. Creamsicle meringue rests atop a mysterious body of grilled mango and haze. If youre looking for haze, youre in the right place. Clearly!

Sierra Nevada Hazy Little Thing IPA

The brewers thought it was so good that they decided to serve it straight from the tanks - unfiltered, unprocessed, and raw - to let all the fruit-forward hop flavors shine! 12 oz can

Boneyard RPM IPA, Bend Or.

IPA 7.5% ABV. Pale in color with pineapple and citrus notes exploding from the glass. Boiled and dry hopped using four Northwest hop varietals

Pacifico Lager

Mexican pilsner-style beer. Cerveza Pacfico is named so because the Pacfico brewery is located in the Pacific Ocean port city of Mazatln. Perfect combination with our Southwest flavors! 12 oz bottle

Pinot Noir, Stoller Family Estate

13.5% ABV. Willamette Valley, OR, 2020

Christopher Michael Chardonnay 375mL

WA, 2018, Wine in a can! This portion is equal to two glasses of wine--great for splitting a couple glasses for dinner!

Christopher Michael Cabernet Sauvingnon 375mL

WA, 2017, Wine in a can! This portion is equal to two glasses of wine--great for splitting a couple glasses for dinner!

Pinot Noir Rose, Stoller Family Estate

Aromatics of strawberry and kiwi with flavors of Rainier cherries and stone fruit with mouthwatering acidity. The lingering notes of minerality on the finish will draw you back for another sip. Willamette Valley, OR 2019

Pinot Blanc, Wine by Joe

Willamette Valley, OR, 2020

Pinot Grigio, Noble Vines

California, 2021

Chardonnay, Highlands 41

California, 2019

Pinot Gris, Scenic Valley, Gervais Or.

Grown on their estate, dry-farmed, fermented in stainless steel tanks and aged in Oregon oak barrels. Fresh floral aromas give way to fleshy texture and fresh peaches. Soft and easy to drink, with just enough tannins to make it a great wine for food pairings. Classic Oregon Pinot Gris

Chardonnay, Gnarly Head Cellars

California, 2020

Chardonnay, A-Z Wineworks

Oregon, 2021

Chardonnay, Rombauer

Carneros, California, 2021

Pinot Noir, Scenic Valley Farms

Oregon, 2020

Pinot Noir, La Sirene, Elk Cove Vineyards

Willamette, 2021

Cabernet, Noble Vines

California 2017

Cabernet, Marshall Davis

Seven Hills Vineyard, Walla Walla, WA, 2017

Prosecco Rose, Jeio

Italy, 2020

Cheese Pizza Flat Bread

Flatbread w/ tomato sauce & mozzarella

Kid's Fried Chicken Dinner

Boneless breaded & fried chicken breast, mashed potatoes & chicken gravy

Kid's Grilled Cheese

cheddar cheese melted on sourdough bread with house made chips or sub a cup of tomato bisque for $2.50

Kid's Cheeseburger

Cascade natural beef, Brioche bun, cheddar cheese, lettuce, pickles and chips

Noodles, Tomato Sauce and Cheese

Cork screw pasta w/ tomato sauce & parmesan

Kid's Mac & Cheese

Cork screw pasta w/ cheddar cheese sauce

Sophia's Chicken & Rice

Chicken breast & Jasmine rice w/ teriyaki sauce on the side

Lando's Bean Burrito

Black beans, rice & cheese in a flour tortilla w/ sour cream

Kid's Fried Chicken Bites

Fried chicken breast bites served w/ BBQ sauce & house made chips

Kid's Fish & Chips

Panko breaded fresh Rockfish with tartar sauce & fries