Bumpers Grill and Bar

Seems like a fancy place when you walk in but it's definitely a comfort place. Greeted quickly, sat quickly and order taken quickly. Shannon was our server and she was just so great! Warm personality, provided appetizer recommendations, which shrimp cigars were AMAZING. Meatloaf was good but not great, didn't taste fresh, Cajun linguine lacked flavor as well, it was good but cream wasn't cooked entirely so it had a milk flavor and I heavily salt and peppered myself. Bread side that came with was just a slice of bread with cheese melted, I could have done without. Side salad was really good though! Croutons were amazing and the ranch dressing *chefs kiss*. I'd definitely come back to try it again when in the area

Beyond disappointed!We have gone to Bumpers many, many times over the years. Unfortunately, each time seems to lack more and more.Tonight we arrived at our reserved table - - - the person next to our booth was on his phone - with the speaker on! After several minutes, we asked to be moved. No apologies from the staff.The drink order did not arrive correctly,The meal was not as described and was mediocre at best. The server did not seem like she cared. By the way - - - the guy on the phone? One call after another!! We could still hear him and the staff never suggested that perhaps he step outside. Hard to imagine going back. So sad as it use to be a favorite.

Got an old 50s vibe all the food was good and the fish tank was super cool. My group of 4 all said we'd be back

The ambience was wonderful with three gorgeous salt water fish tanks. What was amazing was the food. The artichoke spinach dip was yummy, but the Hungarian mushroom soup was truly authentic (I know, I'm Hungarian). Creamy, wonderful mushroom taste with a dollop of sour cream took me home. The artichoke Moroccan chicken was amazing with artichokes, mushrooms and a tangy cream sauce with jasmine rice and perfectly cooked zucchini and squash. This is a must try place. It will not disappoint.

Lunch chicken wrap was great, meat was tender and lettuce was nice and fresh. Dressing amount was perfect, not too much and no looking for it. Great customer service. Thanks!

I had a business lunch here last week and it was my first time. Parking is a bit tough because this is in a small shopping center with an equally small parking lot. We were sat right next to the fish tank which was super cool and kind of distracting. The fish didn't know this was a business meeting and just wanted to say hi!The service was great and the atmosphere is a mix between upscale restaurant and lunch with friends. I ordered the fish and chips. They were crispy and flaky but lacked any real flavor. The sweet potato fries were just ok too. The Cole Slaw was different than any other I've had before, and I mean that in a good way. If you're looking for creamy slaw, this one isn't it.

The parking space is very small, food was kind of blend not much flavor for a halibut, and the mash potatoes, the place was very dark inside, one positive thing I do like the strawberry lemonade. I don't eat broccoli they should ask what kind of vegetables I would like .

Met a few people for a small event. Service was good. Only commenting on my specific mealPecan crusted halibut for $36.00 Small piece of fish, overcooked. Veggies not seasoned, very bland. Mashed potatoes OK Online menu says shoestring potatoes, I think mashed is on their in-house menu Couple people had the lobster risotto special. Liked it.

Great food and great service. Came in earlier in the week and stumbled upon their amazing happy hour options. Also had their French soup-so good! Came back in for lunch today to try the burger, did not disappoint! I'd give 10 stars if I could.

I give two stars for the food, which is generally great. The one star is for the lousy service from the blond female bartender who served me a $15 cocktail with no alcohol. And in a martini glass with two sips. I had ordered a double citris vodka with orange liqueur. I was tempted to go and ask to sniff the bottle she was dispensing from. I know it was water. The only thing this type of behavior does is to damage the reputation of the restaurant. If I had been drinking before I went into the bar, I could see where a bartender would watch the demeanor of a guest, but i hadn't. Seriously, someone should check to see if. . .