Bongga Kusina

Travelled from Vancouver, WA to try out this food truck. Kidding. We were in the area. They have lots of parking space on the property- which is a huge plus. We came around 11 and got the longanisa plate, tapsilog, eggplant, and dinaguan. The longanisa wasn't as sweet or garlicky as I normally like it. It's a homemade sausage for sure. So that's a plus! With the side of garlic rice and suka. YUM! The rice portion was perfect! Not too little and not too much. The garlic ness of the rice could've been better though. It was pretty bland.The tapsilog was delicious! Loved every bite of it. Paired it with a side of tortang talong (eggplant omelette) which was missing patis for flavor. The dinaguan, my husband said was delicious. It wasn't oily like other places and the meat pieces were decent.Paid $57 for all this food which is mind blowing. Thought I would get away with maybe $40. Flavor wise, the food was great! Especially when you don't get a lot of home cooked Filipino meals around the area.

I lucked out when I saw their offerings on DoorDash. My initial experience was via delivery, and I'm definitely trying other menu options. Decided to check out their physical location. They're located in a food cart pod called The Garage right by the Aloha Station. They have a covered outside seating area. There is a parking lot. The best way in, and out would be through SW Shaw. The lady who took my order was very pleasant, even when she was quite busy. Their menu offerings are spot on. Their barbecue silog was just what I was craving. . It came with 4 pork skewers, rice, fried egg, cucumbers and tomatoes, and a small side of pickled zucchini. Their pancit canton came with two pork skewers, and was just right. Their HaloHalo was perfect. Unlike other places that make it too sweet. It came with ube ice cream, a sliver of leche flan, some sweet puff cereal, a barquillo (a crispy rolled wafer). and halohalo fixings. It had ube slathered in the cup which other restaurants don't do. I would definitely recommend this local Filipino owned family business. If you're in the area, and are craving Filipino food or a HaloHalo do check them out. You won't be disappointed!

Great hidden spot. Fresh cooked to order. Lumpia was spot on and hot. Tocinolog is a sweet tender pork meat served with short grain rice, a veggie relish dish, side of tomato (kamatis) and cucumber. Very good food!!! Halo halo was amazing! Refreshingly good!! Definitely would come back.

This is some of the best Filipino food I've had in the Portland-Beaverton area. I had their Longsilog dish (longanisa, garlic fried rice, and egg) and a side order of their BBQ skewers and everything was 10/10. Honestly had been missing Filipino food for a while, and their food definitely fulfilled that craving!

Please update your times ): was excited to get Filipino breakfast since they said they open at 10am on Sundays but when I called they said they open at 11.

The owners are super nice and the food was awesome.. I missed Filipino food .. we're from other states here for a friend's graduation and found this place on Yelp. Best choice yet