Took Took 98
Took Took 98
Battered Asian Pumpkin, served with sweet and spicy sauce , peanut on top.
Pumpkin, Winter Melon, Thai Eggplant, and Basil Leave in Homemade Red Curry Paste (Choice of Meat).
Perfect Combination between Fresh Mango and Coconut Sticky Rice
Thai Tea with Milk combined with Pumpkin and Fall Spice Flavors.
Coffee with Milk combined with Pumpkin and Fall Spice Flavors.
Crispy Chicken Thigh topped with Cheese, Truffle Parmesan and Cilantro served with Sweet Chili Dipping.
Homemade Limeade Coconut Curry with Jasmine Rice, Slow Cooked Cabbage, Winter Melon, Carrot, Mushroom, Tomato, and Cilantro topped with Sweet Pepper.
Our Signature Thai Tea with Milk combined with Peppermint-flavored Syrup Topped with Cherry
Our Signature Thai Coffee with Milk combined with Peppermint-flavored Syrup Topped with Cherry
Our Signature Thai Chocolate with Milk combined with Peppermint-flavored Syrup Topped with Cherry.
Homemade Spicy Herb Broth, Vermicelli Noodle, Gailan, Beansprout, Basil, Cilantro, Scallion, Garlic oil topped with Crispy Wonton Skin. Choice of Meat
Butterfly Pea Tea with Mango Flavor
Homemade Yellow Curry base with Cube Mango, Pineapple, Rambutan, Tomato, Basil, and Sweet Pepper.
Pineapple, Mango, Carrot, Tomato, Green Onion, with Yellow Curry Powder and Cumin topped with Cilantro
Tender Chicken Thigh in Aromatic House Broth with Roasted Rice, Tomato, Mushroom and Cilantro served with Jasmine Rice. No choice of Meat.
Rambutan with Tropical Fruit Salad in Butterfly Pea Flower
Pork, egg, scallion, white onion and chestnut. Served with house vinegar dipping.
Four Fresh rolls with avocado, mango, purple cabbage, green leaf lettuce, cucumber and carrot. Served with spicy garlic dipping. Gluten free.
Battered calamari. Served with sweet chili dipping topped with peanut.
Three Crispy Vegetable Rolls served with lightly sweet chili dipping
Seasoning grounded pork wrapped wonton sheet served with lightly sweet chili dipping
Deep fried tofu served with lightly sweet chili dipping, grounded peanut on top
Battered sliced eggplant served with sweet chili dipping
Fried shrimp cake served with sweet and sour plum sauce
Deep fried fish cake, Green bean, Kaffir leaf, Chill paste served with cucumber sauce
Marinated wings with TookTook98's mixing salt topped with sprinkled fried shallots and basil leaves served with Thai sweet chili sauce
Fried chive dumpling served with black sweet chili dipping
Tofu, Chive, White onion, Chestnut, Corn, Carrot served with house vinegar dipping
Fried chive pancake served with black sweet chili dipping
Homemade lemongrass broth, cherry tomato, cremini mushroom and cilantro. Spicy and gluten free.
Homemade coconut broth, cherry tomato, cremini mushroom and cilantro. Gluten free.
Julianne Thai omelet in house vegetable broth, pork ball, celery, Napa, cilantro and garlic. No choice.
Mixed vegetable and tofu in house vegetable broth and garlic. No choice.
Green Papaya, dried shrimp, tomato, green bean, carrot, garlic, peanut and tamarind dressing. Gluten free.
Instant noodle, minced pork, tomato, shrimp, onion, celery, crispy onion, carrot, cilantro and spicy lime dressing.
Minced pork or chicken, shallot, scallion, cilantro, rice powder, mint and spicy lime dressing. Gluten free.
Papaya Salad (Northeastern style)
Papaya Salad (Lao style)
Homemade lemongrass broth, vermicelli noodle, beansprout, coconut meat, dairy product and cilantro. Spicy and gluten free.
Homemade vegetable broth, vermicelli noodle, beansprout, gailan and cilantro. Gluten free.
Homemade lemongrass broth, Thin spaghetti, Coconut meat, Cremini mushroom, Dairy product, Cilantro
Homemade green curry paste, Winter melon, Thai basil, Thai eggplant served with Thin spaghetti
Lump egg, gailan, onion, cherry tomato, carrot and cilantro. Comes with choice of protein.
Lump egg, gailan, onion, basil leave and cilantro. Comes with choice of protein.
Lump egg, pineapple, raisin and cilantro. Comes with choice of protein.
Green bean, bamboo shoot, and basil leaves. Comes, with choice of protein.
Roasted chili, dairy product, basil leave, white onion, baby corn and green onion. Comes with choice of protein. Spicy.
Mix vegetable with brown sauce. Comes with choice of protein. Vegetarian.
Stir fried meat with garlic sauce, broccoli, cilantro and tomato and cucumber on the side. Comes with choice of protein.
Rice noodle, lump egg, peanut, scallion, bean sprouts, green bean and tamarind sauce. Comes with choice of protein. Gluten free.
Flat noodle, lump egg, gailan and sweet soy sauce. Comes with choice of protein.
Flat noodle, lump egg, basil leaves, fresh black pepper, bamboo shoot, rhizome and garlic sauce. Comes with choice of protein. Spicy.
Homemade red curry paste, pumpkin chuck and basil leave. Comes with choice of protein. Spicy and gluten free.
Homemade green curry paste, Winter melon, Thai basil and Thai eggplant. Comes with choice of protein. Spicy and gluten free.
Homemade red curry paste, Thai basil, Thai eggplant and bamboo shoot. Comes with choice of protein. Spicy and gluten free.
Homemade fragrant spices curry, sweet potato and peanut. Comes with choice of protein. Spicy.
Dynamite and Sour curry. Thai southern curry style, green bean, papaya, carrot, broccoli, gailan, baby corn and napa. (contained grinded fish, no coconut milk) Gluten free.
Homemade yellow curry paste, Cube mango, Sweet pepper rings, Basil on the top. Comes with choice of protein.
Deep fried marinated pork. Served with sticky rice and salad.
Basil leave, fresh black pepper, bamboo shoot, rhizome and garlic sauce.
Noodle soup. Shrimp wonton, egg noodle, Chinese bok choy, cabbage, scallion, cilantro and garlic.
Minced pork or chicken, green bean, bamboo shoot, and basil leave topped sunny side up egg.
Deep fried marinated beef. Served with sticky rice and salad.
Thai herbs, Lemongrass, Kaffir leave, Galangal, Roasted chili seasoning with lime mixture
Kaffir leave, Rhizome, Galagal, Fresh black pepper, Basil leave, Bamboo, Green bean
Stir-fried wide rice noodle topped with Gravy sauce, Gailan, Carrot, Baby Corn and Egg
Steamed or Crispy Chicken Thigh over Ginger-Glazed Rice, Cucumber, Cilantro with Winter Melon Soup
Egg noodle, Chicken thigh, Thai pickle, Crispy onion, Crispy noodle, Cilantro, chopped Green onion
Lump Crab, Lump Egg, Carrot, chopped Green Onion, garnish with Cucumber, Lime, Cilantro, White Pepper
Mashed taro with tapioca starch in coconut cream
Steamed coconut milk with palm sugar
Baked taro custard
Pan-seared roti, condense milk with Milo powder.
Black grass jelly, palm sugar served cold.
Black grass jelly in milk topped with brown sugar served cold
A Slowly Steamed Cutie Half Moon of Thai Flan in a Whole Pumpkin Served with Blue Star Sticky Rice
Cute and Amusing Pudding Adapted into Thai Green Tea Flavor, contained Dairy Product
Crunchy pie layered with smoothly homemade mango cream cheese and bouncy mango on top
Pumpkin Chunks in Sweet Coconut Cream topped with Coconut meat.
24 oz
24 oz
24 oz
Thai iced tea. 24 oz
Thai iced tea no milk. 24 oz
Thai iced coffee no milk. 24 oz
Thai iced coffee with milk. 24 oz
Pink lady. 24 oz
limeade Thai tea. 24 oz
Iced Limeade Butterfly Pea Flower Tea
Thai iced green tea no milk
Thai green tea with milk
24 oz
500 ml
700 ml
Green tea. Choice of Original, Lemon, or Genmai
16 oz Hot Thai Tea with Milk topped with Whipped Cream
16 oz Hot Thai Coffee with Milk topped with Whipped cream
16 oz Hot Thai Green Tea with Milk topped with Whipped Cream
Thai Cool Herb Drink
Pad See Ew Noodle Plate
Pad See Ew Noodle Plate, Mango Milk Bubble Tea
Pad Kee Mao Noodle Plate
a man sitting at a table in a restaurant
Pad Kra Tium
Volcano roti
Spaghetti Kiaw Wan
Pumpkin Curry, Pad Cha
Inside
Nam Sai noodles
Mango Sticky Rice
Pad Thai Noodle Plate with shrimp (spice level 5)
Pad thai
Pad Kee Mao Noodle Plate
Pumpkin Curry
noodle dish, noodle soup, ramen, ramen and noodles, food, noodles
Pad See Ew Noodle Plate (chicken and beef), Stuffed Crispy Wonton, iced thai tea
Massaman Curry Pad Cha Crispy Rolls
Wings
Menu
interior
Blossom mango
Crispy "stuffed" wonton
Pad Thai Noodle Plate
Jayme B.
Jan 24, 2025
My date and I stopped in here for dinner on a recent week night. We got there kind of later in the evening (around 8 pm) and the place wasn't busy at all. We started with the crispy rolls which come with a chili dipping sauce. For dinner, I ordered the pumpkin curry. I forget what my date ordered, but the presentation (and taste) of his entree was top tier! The food was delicious and comforting and the service was just as great! I noticed a lot of people coming in for takeout orders, so takeout is an option if you don't feel like dining in. Overall, we had a great experience here and will definitely be back!
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Nina D.
Sep 12, 2024
Took took 98 never disappoints. I have loved this food since it opened and everything has continued to taste amazing. The Gu Chai are crispy on the outside and gooey on the inside, delicious. The Pad Prak has the most delectable brown sauce ever. You can't go wrong with anything on the menu. The inside is clean and cute. 10/10 recommend!
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Eddie M.
Nov 13, 2024
Fastest service at a restaurant that I've been to in a while. It was slow at the time but that doesn't always mean fast service. The price was good for what we got and I'm looking forward to exploring their menu more.
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Michelle Z.
Dec 24, 2023
One of my fav places for Thai food in Pittsburgh when you're craving that homey, garlicky Thai flavor. I've gotten takeout from them a couple times but also dined in. They have all the familiar Thai classics like pad thai and pad see ew and curries, and they deliver great flavor consistently. The restaurant is pretty clean and service is great! It's a super casual eatery. We randomly decided to get the mango sticky rice for dessert and it was actually so good. I don't normally like mangoes but the coconut milk with the sticky rice was so delicious. The colors were also so beautiful!
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Rachel O.
May 29, 2024
Took Took 98 is a cute Thai place in Squirrel Hill. Very nice atmosphere. The servers we had were both pleasant and efficient. (Which let's be honest, sometimes you only get one or the other...) My friend and I got the Shrimp Pad Thai and the Tom Yum Soup. The Pad Thai was very sweet- to the point that it tasted one dimensional. I didn't get the combination of lime, peanut, spicy and sweet that usually make Pad Thai such a compelling dish. I asked for red pepper flakes and later more crushed peanuts, so once I added that and the lime juice it was better, but I was still disappointed. The Tom Yum soup was good. I'd like to go back to hopefully be proven wrong. We shall see.
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Aaron W.
Sep 30, 2023
Went back here with a friend for lunch recently. We were the only ones there when we met at 12:30, so service was quick. They are offering 5% off if you pay with cash. I hadn't eaten here before (only takeout); decor is pretty spare and plain, with hard wood chairs.My friend enjoyed a fall/pumpkin curry, though it was a bit on the brothy side. Came with a giant mound of rice. I got the pad ses ew with tofu. It was quite saucy (more so than I remember from last time); the sauce was especially noticeable on the tofu, where it kind of oozed out.
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Gloria W.
Feb 28, 2024
Came in for dinner on a weekday and was immediately seated. The food was served very quickly (definitely less than ten minutes) and was so so good. The thai tea (and other drinks) came in 24 oz which was huge! The food was super tasty and the restaurants decor was adorable.
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Kate S.
Nov 8, 2024
Best Thai in the city. I've tried a lot of Thai places in Pittsburgh, but this one beats them all. Any noodle dish I've had was outstanding, and the dumplings are always the best. Takeout and eating in are both great options.
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Niki S.
Mar 27, 2024
I hate having to give a local restaurant a subpar review. I can tell the owner(?) cares about the restaurant. However the first red flag was where we were seated was on top of a vent that was blowing out air that smelled like old sewer. The second red flag was that the bathroom had no soap. But my biggest complaint is that the crispy "stuffed" wontons barely had ANY filling in them; maybe a teaspoon if that which was really disappointing as it was the only thing I ordered. And the dipping sauce wasn't really spicy or flavorful, just clear and sweet. The one thing that saved this place in my book was their lychee green tea with rainbow jellies bubble tea. It was very delicious.
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Mama C.
Mar 3, 2025
We experienced great service and a short wait. Loved the food will definitely return!
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