The Craft House Gastropub

The top thing I ordered was the Dancing Gnome IPA. It was the best thing I had here. The food seemed to be centered around burgers. We did not get the burgers. I suspect that was the issue.It was summer when we went and they had the doors wide open to the back deck. The place was empty at 4pm on a Saturday. It filled up slightly by 5pm when we left. Because the doors were open, and we were like the only people in there, the flies swarmed us. It was gross. These were big ass flies.The menus were sticky and creased and maybe even stained with food. The table was also a little bit sticky, yet the place was empty.We got the "full sized wings" -- the "Zig zag wings" as the waitress called them. I found them to be fine, but overdone, and my wife agreed. We were ok with the dry rub but the "Black and Gold Sauce" we were told was a spicy barbecue but it was really a honey mustard sauce. It was $15 for 6 of these wings, which means you paid nearly $4 per wing, which is highway robbery.I got the Reuben. It was not soggy in the middle but not that good. I would say it was mainly bread. In comparison to other Reubens, not that special. It was strange to be offered the chance to order a "half Reuben" which made no sense. Fries were OK. Doubt I would order this again.My wife got the "Rib eye" which was basically a cheese steak. Again we were offered a chance to order just a half. Had we done that I think we would have been livid. It was a 6 inch sausage bun with some steakum and swiss. Boring.I think, aside from the burgers, we were just not excited about the menu at all. It seemed to have a lot of the big eyeroll items on it. Sort of like pineapple pizza or chicken barbeque pizza. Do people not realize these recipes were invented by Pizza Hut and Dominos? Gross.I suggest if anyone goes there, order a burger. So, two sandwiches plus fries, an appetizer of Wings, a 16 oz beer and a 22 oz beer ended up being over $80 for what was ultimately a mediocre experience.

I found the CHG through Yelp! I had a very good dinner at the bar with Amanda as my Bartender. I had the kimchi grilled cheese with a side of Mac n cheese. The kimchi was spicy and worked well with the grilled cheese; I would have preferred that the kimchi be more shredded. I upgraded to a side of Mac and cheese and I was not disappointed! They have a very nice micro selection and their beers are linked with untappd, very nice. Some cool selections last evening, and I got 2 crowlers to go!Plenty of parking. Ambiance is eh at the bar, but I was there for food and beer!

Overall a great little restaurant to have in the area! Quick service with a kind staff. Plenty of indoor and outdoor seating (in front and rear)- my favorite menu items are the apple pecan salad and the jalapeño burger! Strawberry margarita was very good! The mojito flight was not my favorite as they use all natural ingredients for it, lacking flavor. Has a kids menu! My kids always go for the grilled pb&j or the classic chicken tenders!

Really cool place! Love the music (classic rock), setting and ambiance are great! Also love the different seating options. Seat yourself--heated outdoor area, outdoor area, indoor bar area, comfortable dining area. Great drink specials! Seasonal beverages and specials. Multiple gluten free options! I had a fantastic jalapeño bacon burger (it was overcooked to my liking but the flavor was so fantastic I didn't mind!) Service was quick! Food came out very quickly. Loved this place so much!! I don't know why I haven't heard of it! Coming back to try the mussels!

Let's start off with the waitress. She was very nice, and she was also the bartender. We sat outside so she had to run in and out waiting on both us and the bar customers. Outside seating and the waitress were the only good thing. The music was terrible. 70's rock isn't my scene, and Pink Floyd is horrible to sit and listen to. I should have shoved a fork in my ear and maybe it would have helped. Third, and final, the food. Awful. Very high priced. I got a Reuben and fries. The corned beef wasn't cooked at all, the sauerkraut was from a jar, and also not canned correctly. It didn't have the sour taste. The rye bread was decent. The fries either had too much, or not enough seasoning. It was not distributed well at all. Overall, I do not think I would go back.

Got some Crafthouse for lunch. It's been a while since I've been here and it was a quick walk from the Belmont. I got a burger lunch special and it was perfectly seasoned. Our waiter was great and we had good service too. We sat on the patio which gave us some great views as well, especially since it was nice outside. Overall it is a great place to get lunch at and I recommend you to try the place

First visit was excellent . Had very nice draft list at great prices. Had the garlic cheese bomb appetizer and they were a hit . Good amount for the cost as well. Had a Reuben with fries and that was amazing . No fat on the Reuben and it was nice size . Bread was toasted and not grilled which I preferred so it was great for me . Steak salad was good size and was enjoyed just as much as everything else . Very clean space that had the right kind of lighting which made the experience even nicer. Server was awesome and gave us great service .

We sat on the outside deck and had several cocktails on a gorgeous July evening. The company and drinks were what I remember however I enjoyed my food enough to tell others about it and said I wanted to go back. They had a rather large menu

I really want to give more stars but this place has been going downhill for a quite a while now. It's very obvious there's no chef anymore; the food is subpar at best. Burgers barely warm and forget about hot fries (when you ask they say there's a draft in the kitchen).Do yourself a favor and DO NOT order anything complex....i.e...Cajun pasta etc...they'll screw that up worse than anything.Bottom line this place USED to be great. You can't blame this downhill avalanche on the economy; owners and managers have to own this failure!Step it up, read your reviews, listen to customers, hire smarter and more courteous bartenders that don't forget you need a fork to eat certain foods.Epic disappointment!!!

The three members of our family enjoyed great service with plentiful good food on a Sunday afternoon! The waitress was attentive and the menu offered a variety of choices that appealed to all ages. In addition, the environment was friendly and comfortable.