a plate of tacos and a bowl of macaroni and cheese
a plate of tacos and a bowl of macaroni and cheese
Front entrance to restaurant
a plate of french toast with whipped cream and syrup
Beer wall
Tablet kiosk for self-ordering
a plate of french toast with whipped cream and syrup
a variety of food items
Self-pour taps
a bowl of cereal and a bowl of fruit juice
an empty parking lot at night
a selection of tapville cocktails
Nacho tower
Inside
Bacon, lemon-ricotta pancakes, and fruit
soups and chowder, interior
Bar
August 2024 menu of flights
Happy hour
The pour station
Tacos and Street corn
Da front
BISON BLISS BURGER with Fries
Cesca D.
Oct 19, 2024
My husband and I were in the area and looking for a lunch spot. We happened upon Tapville and they had no wait time so that's where we chose to go. It was our first time and the process was explained to us before we sat down. Due to the reason we were in Wexford, we decided not to drink alcohol however the concept is very cool. It was relatively quiet and calm inside as there were not many patrons at 330p while we were there. Our waitress was very nice and also explained the process of how to obtain a drink from the pour station.We ordered the spinach artichoke dip with pita bread for an appetizer; delicious! My husband ordered the bison burger with fries and I had the harvest medley salad with grilled chicken. All the food looked appealing and tasted great! We will be back!
Read MoreGary M.
Nov 10, 2024
We went for Sunday brunch and we're seated quickly with polite service. The beer selection was great, a bit pricey for what you're getting. However, the delivery system was unique and we wanted to try it. The food was terrible. The brussel sprouts we're supposed to be roasted, they seem more like dehydrated. I wasn't sure if I was eating a potato chip , or a piece of paper. Would have been better if they called it, roasted, dehydrated, dryed brussel sprout flakes. My wife had the omelette...it was overcooked, dry and lacking flavor. I ordered the Mexican street corn hash with sausage. Again, dry, overcooked and tasted as though everything had been pre-cooked last night, thrown back on the grill, sat under the heat lamp for a while and finally brought out to me. My overeasy egg was well done, dry and rubbery. I sent it back in favor of the tacos. They were a tad better, looked good, but the meat was dry, tough and chewy. The table next to us had a family with a kid playing his iPad loudly...ding ding.ding, wacka, wacka. Really? Some good beers, some awful food and I'm $80 poorer. At least we had a nice conversation at the table This is harsh, I know. I'm tired of sub par food and hefty prices.
Read MoreTiffany Y.
Aug 31, 2024
3.5 stars. Tapville Social has locations across the U.S., and this one is locally owned and operated. The restaurant and bar serves foods, beers, wines, and other beverages. My husband and I ate brunch at this location in Wexford one time, and we had an overall "OK" experience. Please see my attached photos for the menus in August 2024. I had made a reservation through OpenTable, but we did not need it because many tables were available. An employee held a door open for us and courteously greeted us. Another employee was our waitress, and she provided timely and friendly service.They had given us a "Pour Pass" that we could use with our table-top tablet/kiosk to order, but instead the waitress took our order for beverages and foods.Here are my ratings for our foods and beverages:Mimosa flight - 4 stars - I received four flavors: classic, rose (my favorite because it was very sweet), mango, and blueberry. Lemon-ricotta pancakes - 4 stars - Five pancakes were topped with some syrup, cream, and blueberries. I would recommend adding more syrup, but I did enjoy the flavors.Bacon - 4.5 stars - These few slices of bacon were crispy.Fruit - 4 stars - The blueberries, strawberries, and orange slices were fresh. Loaded nacho tower - 2 stars - My husband ate these nachos. He described them as "cheap" and "suck." Please note that he requested no tomatoes. He would have preferred that more cheese be added and that the nachos be served warm rather than cold. I took a few bites, and I thought that they were OK. We did not use the self-pour taps, but dozens of beers, ciders, wines, etcetera were available.
Read MoreIs A.
Jul 4, 2024
Good variety in tap. We liked the "serve yourself" option because they were sooo cold! No need to wait for a pour from the bar tender then wait for a server to have time & bring it. Food was tasty as well. The grilled chicken nachos and wrap had the "grilled" flavor we like. Wish fries were a larger serving because they were so good. Service was attentive. Place was pretty quiet on a Sunday afternoon. Dog area outside on the patio. Pets are welcomed and well-behaved ones are allowed to come in briefly while you do your pour.
Read MoreAshley P.
Nov 3, 2023
I like the conceptual idea of pouring any amount of beer you want because I almost never want a full pour of beer. However, sometimes drinks are just meant to be poured by a bartender. If you get a bad pour that's super heady, you pay for every ounce of it, where a bartender would have poured it again. While I was there, 2 of the taps I wanted to try were out. Fortunately, a manager stopped by our table while we were there and asked how everything was and remedied the heady pour. Overall, the selections of beers were kind of boring though.As far as the food...eh. I got the signature burger. It was okay. Kind of dry. Kind of flavorless. I liked the signature sear on the bun. I got really excited when this place opened because it's close by to me and I love to support the restaurants near me, however, I am just not that excited anymore now that I've given it a try. I did hear from a friend that they have good brunch though! Maybe I'll check it out some time.
Read MoreKevin C.
May 21, 2024
Tapville had a rough start, so they shutdown for a reboot. They rebooted and this is my first time back. So here are the basics, as I experienced it. The place is clean, organized and a great place to hang out. Food was good, I loved my burger. My table did a bruschetta flight: bacon, pear, tomato and shrimp; that was an awesome shareable A great selection of beers, ciders and wines. The ability to pour your own is awesome! Okay here is what is most important to me: the staff. We were greeted by a friendly hostess who explained how things worked with the Tapville card and got us all setup. Our waitress was friendly, helpful and attentive at no point did we feel neglected. Would I recommend this place? Absolutely. Will I go back? Yes! The reboot was a good idea and I'm glad this place is back in business.
Read MoreMike M.
Oct 1, 2023
As a craft beer snob, I love me some craft beer tastings. Typically feel that less is more at places like this and I feel I was right. Lots of "filler" taps with average to below rated beers. The value at happy hour for the board and apps are nice though so I'd stop in every few months for that. Otherwise, kind of a downer that there were no beers rated over 4.1 on Untappd when I was there given all their taps.
Read MoreJason G.
Apr 19, 2024
Great place to eat. Zach, I think, was the GM and actually got to meet the Owner this time. Both were great with service and acknowledged us and our time at Tapville. The wall is fantastic, the food was great. We ordered the whiskey burger, wings and the nachos to start. Great! Also, had the peaches and cream French toast, farmers breakfast and the omelet. All were delicious and worth the price. We will be back. Good times. Bring your friends.
Read MoreMariela B.
Dec 11, 2022
I was here a few months ago for a cupcake and cocktail tasting. The event said to mention if you were all together so you could have your table. The date of the event we were at outside. In the heat. During August. In case you don't know what I mean, it was really hot. I think what made it even more odd is that there were open tables inside that were part of the event, yet we were made to sit outside on the scorching sun. It made no sense, but there we were. It would have been great if staff would have rearranged things to help the rest of us not be roasting ourselves outside. I don't tenderness much more of anything. The one pre-review now I left when i started this review months ago was"Josh helped make the situation more enjoyable." I believe Josh was also new (maybe my brain is recalling it differently) but Josh was on it and very attentive to try to help keep us as comfortable as we could be. So if Josh reads this, THANK YOU! You really are the reason I gave this review 4 stars instead of 2 - 3. Keep doing great work!
Read MoreCarol L.
Feb 10, 2025
Menu very brief and unappealing. I had lemon chicken $23 for 2 tiny pieces of chicken breast, a handful of cooked spinach, about 1/4 cup of plain pasta and 3 halves of cherry tomatoes. Bland and overpriced. Decent beer selection but I hate the whole "beer wall" concept. Didn't realize thats what they offered or I wouldn't gave stopped. Looked at the cocktails but saw no bartender in sight. Poor hostess was also the waitress. Doubt I will return. Also, if this is how the one in the Strip will be, I don't think it will do well
Read More