Nawabi Hyderabad House

This was truly one of the best experiences we have had in the area. Ordered:Andhra Curry 10/10Karaikudi Curry 10/10Garlic Naan 7/10Parrota 10/10Two milk based drinks (did not catch the name) 10/10First, our server, Ash, was so passionate about sharing his culture with us. He took his time to talk through his favorites on the menu, and it felt like we got invited to his home to experience the food he grew up with. He even insisted that we try a few specialties on the house because of his excitement for us to try them. I cannot overstate how much his passion shines through and made this one of the most memorable dining experiences we have had. Now the food.. equally impressive! The andhra curry had a fairly high spice (heat) level, but so flavorful and balanced. We ordered this with chicken thigh and it was perfectly tender. The karaikudi curry was more mild in heat level, but so warm, comforting, and cozy. Both curries were distinctly different, both in flavor and texture. The garlic naan was as expected, but the parrota was a standout. It was flaky, tender, and the perfect vessel to enjoy the curry. The two milk drinks Ash provided were so unique and different from any dairy based drink I have ever had. One was described as earthy, and the other as musky. If you are up to try something new, I would highly recommend. We will without a doubt return!

Pretty decent Indian spot in the Cranberry area. Not the best I've had, but certainly not the worst. I would say that in general, their prices are a bit higher than numerous other places around the city. I decided to try out their daal tadka and gulab jamun.The daal tadka was pretty solid, but not the best. It had far too many small onion pieces for my taste. In addition, the large chunks of chili weren't really my favorite. But, other than that, the curry itself was good. Well cooked and a nice balance of spice, minus the chili. They were quite stingy with the rice for takeout as a side.The gulab jamun was also just okay. They were kind of spongey in a way that I didn't expect -- like strangely chewy. The prices were also pretty small. But, they did give me 4, and they were well-soaked in the syrup.All in all, a fine spot for Indian food. Probably won't come again, but it wasn't bad. Some of the serving sizes are somewhat small.

This is by far the best Indian food I've ever had. The restaurant was a bit confusing when we got in because they are still setting up their grocery area, but the actual restaurant itself was nicely set up, spacious, and clean. The service was very nice, and the waiter checked in with us frequently and gave us suggestions based on what we were looking for, our spice tolerance, etc. We got the Andhra curry, naan, and tandoori mix grill. We asked for the curry to be spicy, and we were pleasantly surprised that they actually make the food spicy -- I would say they were a 7/10 spicy for me, but my boyfriend and I lovvve spicy food. I would say for the average restaurant-goer in Cranberry to go on the milder side haha. It was so flavorful and beautifully presented, and the rice on the side was perfectly cooked as well. It was the perfect curry to dip our naan into - I am eager to try all the curries on the menu!The tandoori mix grill was so amazing, and there was a solid amount of meat presented to us on a sizzling grill. We couldn't stop picking at the grilled veggies at the bottom of the skillet! It came with a green (maybe mint?) yogurt-based sauce that was delicious with the meat. Everything was well-cooked, and there was a nice char on the meat. To the person who wrote about the chicken being pink - it was cooked for sure, that is just what dark meat chicken looks like when it's cooked on the bone lol.This is easily the best Indian place I've tried ever, and it blows the places in Pittsburgh out of the water. The place is going through new restaurant/store changes as expected, and I'm honestly surprised that there are any negative reviews of this place. For the people that left 1 star reviews for an obviously new restaurant - shame on you. We should be encouraging amazing restaurants like this to be opening in our town, not kicking them down when they've only just started. We'll definitely be returning and bringing our friends here. I want to see this place thrive!

Came in recently to try out the new Hyderabad House. I'm a big fan of Biryani, and I understood it was one of their specialties, so I was excited to try some of the menu. In addition to a biryani, we also ordered a lamb korma, bread basket of various breads, Gobi Manchurian, and mango lassi drinks. The sheer volume of bread and biryani that came out was amazing! Very generous for the price, and everything tasted great! We ordered mild biryani but it came a little hotter than I would've expected, but was still good. The lamb korma had great flavor, but unfortunately we felt like the price was steep and the meat was lacking. Several pieces appeared to just be bone even. The gobi manchurian was excellent! We really enjoyed this dish (even though it comes spicy), and it was clear that it has been freshly made-to-order. All-in-all, the food was great! This particular restaurant is located in a shared bakery and grocery location and so the ambiance is definitely lacking, and there is a lot of setting up that needs to be done, but the restaurant and eating area is definitely passable for the time being. Hopefully that gets solved soon.

This was a one and done visit, unfortunately. We are definite fans of Indian food, so we were excited when Hyderabad opened recently. The interior is definitely unfinished, with an unmarked path around some empty supermarket shelves to the actual dining area. We sat down and noticed 3 tables near us that had dirty plates on them. These 3 tables remained dirty throughout our meal here. Our server took our order and we waited for our food. Another server came out about 10 minutes later, asking for our order. We told this other server, confused, that we already ordered our meals, but gave them again. Eventually my meal came out, but not my husband's. I asked our original server, who laughed when he realized he forgot to put it in. No apology at all. A while later, my husband did get his food. The chicken in his korma meal looked suspiciously pink and undercooked. Chicken is not something you want to eat rare! My meal was just ok, a little greasy. The mango lassi was very tart. We finished our meal and went up to the counter to pay. I noticed that a large glass display case nearby was completely shattered, with sharp edges easily reached by anyone. Super unsafe! Will not return.

Hit or a miss. Generally, too spicy for our taste. Malai kabab is very good. Indo Chinese is well done and tastes like 'authentic' indo Chinese. Biriyanis have had good and bad days

Best Indian food anywhere near Cranberry. Highly recommend the tandoor grill, Andhra Curry, and bullet chili naan. Some of the early negative reviews may have been growing pains for a newly set up spot; we had fantastic service.

They win award for smallest carryout container I have ever seen! I didn't realize they made containers so small. They have introduced Tapas size portions with entree size pricing. Absolutely ridiculous. Food was average to below average. In addition you have to walk through a warehouse to get to the dining area that looks like fast food dining. Bhatura was 1" thick piece of dough. Poori was flat and was oily. Never going back.

Delicious entries and friendly service. Restaurant was recently refreshed and the surroundings are beautiful. Can't wait for the market and bakery to open. Great spot!!

Underwhelming. Ordered the vegetarian nawabi biryani and it was lacking in spice (heat) and flavor. One and done, won't be coming back.