Crazzzzzy ribs // @NOMTASTICFOODS
shrooms // @NOMTASTICFOODS
The restaurant
Octopus (Pulpo a la Plancha)
Bistec a la Plancha
Warm Bread
Roasted chicken with rice
G&T
Jamón Serrano
Gin and Tonic
Pulpo goals // @NOMTASTICFOODS
Fried Artichokes
Setas a la Plancha Plate!
Crispy sunchokes
Dining Room
Radicchio and Citrus Salad
Duck confit
Gin & Tonic
Salt roasted Sweet Potato
Roasted Cabbage
Ribs
Emily C.
Dec 2, 2024
Morcilla is a warm, inviting spot that serves up some memorable tapas alongside a few misses. The cozy ambiance and attentive service make it an enjoyable place for a relaxed evening out.The Highlights:Oxtail Montadito: Braised to perfection, juicy, and paired beautifully with caramelized onion and cheese. A must-order!Mussels en Escabeche: A flavorful and well-prepared dish.Duck Confit: The standout of the evening. The duck was so tender it slipped off the bone, and the rich flavors showed the care put into its preparation. Worth coming back for this alone.The Misses:Chorizo: Nicely presented, but not particularly unique.Pulpo (Octopus): Unfortunately, a disappointment. The octopus was overcooked and rubbery, with the unusual choice of removing the suckers. The chickpea sauce overwhelmed the dish instead of complementing it.Overall, Morcilla offers some incredible dishes worth savoring.
Read MoreAmanda B.
Jan 6, 2025
Delicious, upscale tapas spot! This is one of those places where you want to bring as many people with you as you can so you can try more of the menu - it all sounds good so narrowing down your final choices is hard! Luckily, the servers are really helpful when it come to recommending one dish over another as well as the amount of food to get - we were definitely satisfied but still had room for dessert, which was nice!My favorite dish we got was their octopus, which was perfectly cooked and so flavorful. I also really liked their sangria!
Read MoreRemy F.
Nov 30, 2024
Love the vibes here. Lit just perfectly inside. Service is first class every time. Food always hits. Tapas style but my families favorite is the half roasted chicken with rice. Takes about 45 minutes so if you want to get it don't wait to order. Order it first with your drinks. Everything else I've ever had here always has so much flavor. Even if I wasn't a fan of something it wasn't bc it wasn't tasty. Also a big fan of the duck, skirt steak. Fav small plate is ox tail and favorite app is the bread with a rosemary dipping sauce.
Read MoreAmber F.
Feb 16, 2025
A delightful tapas experience! The restaurant was buzzing, even on a Tuesday night. I went with a couple friends for a birthday outing, and we had a fantastic time. We shared 6 tapas amongst 3 people, which was the perfect amount. We also each got wine. I was in the midst of dry January, so I tried a NA sparkling rose that was delightful!! My friends all enjoyed their wine as well. I would recommend it for a fun girls night out or a romantic dinner for two. The server gave excellent recommendations, like the oxtail. We ended the evening with churros and flan-- who could ask for anything more!?
Read MoreBrianna G.
Nov 23, 2024
This meal absolutely takes it home for my best meal of 2024. Morcilla sets the bar so high. Friendly service, outstanding unique cuisine, in a comfortably warm atmosphere. It's the full package. The sangria was delicious, and fair warning dangerous. I had 2 glasses and was feeling it! My favorite bites of the evening would be the Mussels en Escabeche, the Duck Confit, Oxtail, and the Short Rib large plate. This is a great spot for the adventurous eater. I absolutely loved trying these dishes that were new to my palate. And I am just such a sucker for tapas and shareable plates. I love being able to try as much as possible when the menu is THIS good.
Read MoreJess L.
Feb 24, 2025
An amazing dining experience in an intimate setting. plates were beautiful and tasty, and presented to us in a perfectly timely fashion. hard to get in but if you can, do it.
Read MoreCorey Z.
Nov 26, 2024
A great small plates spot! I came here with 3 other friends at around 9 PM, and the place was quite full. The waitress was very friendly and offered suggestions on how much food to order and what to order. My friend had been here before, so he also provided some input on what seemed to be the more popular dishes. I was worried, given the nature of small plates, that there would not be enough food, but it turned out to be perfectly enough for the 4 of us. The standout dishes were the oxtail, the duck confit, the beef tartare, and the setas a la plancha. Being able to try out different flavors and styles of food was a very enjoyable experience. The classier atmosphere provided a more elevated experience, which I enjoyed. This seems like a great place to either have a date night or have a nice night out with friends. Looking forward to my next visit!
Read MorePat B.
Jul 9, 2024
Great! Great service and great food. We started with the artichokes and olive and anchovy on bread. The olive oil was fantastic! We continued with octopus and tartare. Both were great. Topped off the meal with the goat cheese flan, minus the pecans.
Read MoreMichael R.
Jan 29, 2024
Morcilla is a really good place with tasty and imaginative flavor pairings. Cozy interior and laid back environment.Drinks were creative and all good-the Suntory Whiskey and red sangria in particular. Food-wise, the crab and salt cad croquettes, braised oxtail, oyster mushrooms, fried sunchokes, octopus, duck confit were all excellent, while the baby back pork ribs were awesome!
Read MoreLis Z.
Aug 11, 2024
We are here to celebrate the Chinese Valentine's Day. Found this on Google and this is indeed a great restaurant. All the meals we ordered are delicious. The indoor area is spacious and nice, and our server was very nice and sweet. She let us know we may have ordered too much and helped us pack the food that we could not finish. No wonder it is hard to book. Will come back again.
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