Hugo's Restaurant

Yesterday was my SO and my first time here. We've always passed it driving and always wondered about it since it always has a lot of cars. Well, we are glad we stopped! The waitress was super nice, quick and accommodating. It was nice and quiet in there, had a bit of Xmas music going but not too loud to be annoying. Now, the food. Got an appetizer of deep fried mushrooms. We Definitely didn't realize how huge they'd be! It was like video game size! The outer layer was super buttery and crunchy. The mushroom itself was a bit plain but I really liked that it wasn't mushy, had a bite to it. So the outer layer with the sauce they give you? Yum!! Then they gave us an index card of specials, which I thought was super cute! We went with the all you can eat 8.99 spaghetti. We knew full well we'd never make it to the 2nd bowl but it was cheaper than the regular non special. By like $2 but still. I ordered two garlic breads. I didn't think they'd be mini loaves! This place does not skimp on the portions! The meatball was packed with flavor and nice and easy to cut with a fork. The spaghetti itself was good, me personally I don't like soft noodles but my SO did. Felt a little over cooked for me but that's just my preference. Overall, it was a hit. We could definitely tell it's a small town favorite. We will return.

Been going to Hugo's since 1970. Still Love the Pizza and countless dishes. Simply amazing and service is awesome! Amongst the BEST privately Aeneid LOCAL restaurants in the area!

My family and I truly enjoyed our meal at Hugo's. I was impressed by the service, the quality of the food, and the portion sizes. There was literally zero complaints and all happy smiles and bellies after our visit.For appetizers, we tried the pretzels and the fried zucchini. The pretzels were GREAT, but the zucchini was AWESOME. Definitely going to be a repeat order every time we go!For dinner, we tried the breaded pork chop special (with two great sides and a salad), the home made ravioli special (which came with a half loaf of really good home made garlic bread!), the cranberry pecan chicken salad (was truly impressed with the size!), the stuffed pepper special (HUGE!), and the kids got a varying order off the kids menu. We were all impressed with EVERYTHING.I felt it necessary to repeat how great the service was! We will definitely be going back.

I had lunch here yesterday with eight other people for a small Holiday celebration. We made reservations on Thursday, but the servers working were not expecting us when we came in. No problem, they quickly moved tables together for us! Our waitress was quick and great, everyone was very happy with their meals. Portions are HUGE and food is super reasonably priced! A great little family stop. I had the chicken and cheese tortellini, I really liked the chicken and noodles but wasn't the biggest fan of the alfredo, it wasn't a traditional alfredo and was almost similar to a creamed chicken sauce. The gnocchi and marinara was a big hit in our group and I would definitely try that. We had the all platters, and the fried mushrooms were EXCELLENT and you could tell were homemade- I was expecting those little frozen ones you get at pizza places but I was pleasantly surprised. The manager/owner also came over to check on us several times and was very nice! She even read our story for our white elephant gift exchange! This is a great place to stop for a meal!

My family and I went to Hugo's at 9pm on a Friday night after my Cal U graduation. They close at 10, so they were not thrilled to see us walk in, but whatever. Not sure how long this place has been here, but I'm guessing forever lol there was no decor on the walls and everything was super plain. Kinda reminded me of a church social hall or something. We ordered the cheese sticks as an appetizer. They came out right away and were very good, but could easily tell they were not homemade. My husband ordered the stuffed chicken parm that was on special, but he said it wasn't stuffed with anything lol portion was huge though! My mom ordered the seafood marinara that was also huge! My sister and I both ordered the queen prime rib done medium rare. It was only $16 and came with 2 sides AND a salad! The prime rib was not only huge but absolutely delicious and cooked perfectly! My husband liked my prime rib way more than his chicken parm. We got a piece of chocolate brownie cheesecake that was also fantastic. They have a dessert display case in the restaurant. My mom asked the waitress if she could have the last 2 brownies wrapped up to go. About 15 mins later the waitress comes over and says "the table over there wants one of those brownies, so is it ok if I give them one?" My mom didn't really seem to mind, but I thought that was extremely rude of the waitress. But whatever! Pros: the portions were huge. My family ordered 2 prime ribs, seafood pasta, stuffed chicken, 4 desserts, and drinks and our the bill was only $85! I should also add that we were out of there before 10.It wasn't the best dining experience of my life, but for those prices and that cheesecake, I will definitely return to Hugo's!

Since the shutdowns my husband and I decided to make an effort to do our best and only support local small businesses. Hugo's is AMAZING! They have friendly service, great daily specials, excellent made from scratch desserts, yummy Italian food and unique pizza like no place else. If you haven't been here yet, you need to give it a try and you won't be disappointed. Best of all prices are very reasonable. Keep up the good work guys!

Good food, friendly servers and can't complain on portion size; had gnocchi dinner large enough for two!! Great pizza too!!

This is like 2.5 stars but I am rounding up, we called in takeout so I can only comment on the food. The perogis were great, drowned in butter with onions. The mashed potato's and gravy as well as the spaghetti were good, my mom loved the spaghettis sauce. The portions are big!Now for the problem. The meat was dry and terrible. I had the grilled chicken breast and it had no seasoning and was extremely dry. My mom had the veil Parmesan and it was tougher than jerky, barely edible.Stick to the basics here and don't order meat!

food was amazing chicken parm sandwich was absolutely phenomenal!!! shout out to the cooks. my server was sarah she did a incredible job.

Food was great however we were told they didn't have a lot of stuff that you think they would. Example we got our drinks and asked for straws. The waitress said they had no more we looked around and everyone had 1 except us. Then another table came in and she found straws when there was none. I tried to order cheese ravolis and she said there was none left. One of the people that was with me asked for ice and never got any.