Grand Valley Inn

Steak and Fries

Our 6 oz. Sirloin prepared to your liking, served over a bed of French Fries topped with melted mozzarella. Just add your favorite dressing!

Chicken and Fries

Your choice of breaded chicken tenders or grilled chicken served over a bed of French Fries topped with melted mozzarella. Just add your favorite dressing!

The Inn Salad

This is our seasonal house salad. Vegetables may vary to better utilize the freshest available ingredients. A blend of gourmet greens with sunflower seeds, walnuts, hard cooked eggs, & a sampling of steamed then quick grilled vegetables

Oriental Chicken Salad

Chicken breast fillets glazed with a toasted sesame sauce. Served over mixed greens with chow mein noodles, aged bleu cheese crumbles, Mandarin orange sections, chopped bacon, & other favorite garnishes

Prime Sirloin Salad*

6 oz Prime Sirloin steak char-grilled to your preference, served with whole potatoes, sharp cheddar, seasonal vegetable garnishes, & our fresh mixed greens

Grilled Chicken Salad

Julienne strips of boneless, char-grilled chicken breast served on a bed of mixed spring greens with whole potatoes, sharp cheddar cheese, hard cooked egg, & a variety of other seasonal vegetables garnishes

Grilled Salmon Salad*

Fresh cold water salmon, grilled & served over a gourmet salad base. This salad features cucumbers, red pepper & artichoke relish, capers, toasted almond slivers, havarti cheese, hard cooked eggs, & other seasonal veggies

Greek Salad

Gourmet greens, goat cheese, imported olives, red pepper & artichoke relish, pita chips, & assorted fresh garnishes, perfect with the Inn's house vinaigrette

Fresh Catch Salad

Hand breaded Haddock sections deep fried golden brown & served over a gourmet salad base with cheddar cheese, hard cooked eggs, fresh vegetable garnishes, & whole potatoes

Roast Beef Hoagie

Slow cooked, tender roast beef topped with sautéed onions on a bakery-fresh hoagie roll with loads of cheddar cheese, garnished with tomatoes & garden fresh spring mix. We suggest our homemade horseradish sauce

Italian Hoagie

Hard salami, pepperoni, slow baked ham, & mozzarella cheese baked on our fresh hoagie roll topped with tomatoes, red onions, & crisp shredded lettuce drizzled with our house vinaigrette

Meatball Hoagie

Our Italian meatballs made from a blend of meats and cheeses topped with marinara sauce and mozzarella cheese on a hoagie roll

The Godfather Hoagie

Our signature stuffed banana peppers topped with marinara & blended cheeses. Served on a hoagie roll

Ham BBQ Sandwich

Thin sliced slow-baked ham simmered in our own zesty BBQ sauce and served on a toasted Kaiser bun

Grand Valley Club

Chicken breast fillets deep fried golden brown, crisp bacon, Swiss cheese, shredded lettuce, tomato, & mayo on a toasted Kaiser roll

Chicken Cordon Bleu

A classic, done the Grand Valley way, a juicy grilled chicken breast, topped with ham & melted Swiss cheese on a toasted Kaiser bun served with a side of dijonaise

Blackened Chicken Sandwich

Tender chicken breast, blackened on a cast iron skillet, on a toasted Kaiser roll with cheddar cheese, lettuce, tomato, & a side of mayo

Fried Fish Hoagie

Hand breaded Cod fillet deep fried golden brown & served as a sandwich platter with fries & coleslaw. No bun, no problem

Maryland Style Crab Cake

Our number one dinner entree offered for lunch. A golden brown pan sautéed crab meat cake served over a light Béarnaise sauce. Served with fresh vegetables and rice pilaf

Grand Filet Lunch*

Petite filet mignonettes char-grilled to perfection topped with sautéed button mushrooms. Served with fresh vegetables and rice pilaf

Grilled Salmon*

A generous portion of fresh Norwegian Salmon char-grilled to perfection & paired with a side of creamy cucumber dill sauce. Served with fresh vegetables and rice pilaf

Ranch & Reef*

Our lunch portion of 6 oz house sirloin, prepared to your liking, topped with a trio of scampi style shrimp in our own rich garlic & herb sauce. Served with fresh vegetables and rice pilaf

Chicken Marsala

Sautéed chicken breast with onions, button mushrooms, & Marsala wine demi-glace. Served over linguine pasta

Chicken Parmesan

Tender breaded chicken breast, pan fried & topped with marinara sauce, a blend of mozzarella cheese & parmesan cheese, & finished in our oven. Served over spaghetti. Served with Garlic Toast

Peppers & Pasta

Homemade stuffed banana peppers filled with spicy Italian sausage, spinach & a mix of aged romano & parmesan cheese. Slow baked & served over angel hair marinara. Served with Garlic Toast

Shrimp Scampi

Six jumbo Gulf coast shrimp, sautéed to perfection in our garlic-butter & white wine sauce. Served over angel hair pasta

Chicken, Broccoli, & Ranch Flatbread

Tender grilled chicken breast and fresh steamed broccoli over our ranch sauce, covered with mozzarella & parmesan cheese. Baked to a golden brown

Grilled Steak & Cheese Flatbread*

Fresh flatbread brushed with horseradish sauce topped with grilled sirloin steak, mushrooms, red onion, red pepper & artichoke relish, cheddar & bleu cheeses

Seafood Flatbread

Golden brown flatbread topped with our signature garlic scampi sauce, shrimp, & bay scallops, fresh baby spinach, romano & mozzarella cheeses

Garden Flatbread

Broccoli, tomato, olive, mushroom, and our red pepper relish baked on a basil pesto brushed Italian flatbread with a hint of herb infused olive oil, with provolone & romano cheeses

Margherita Flatbread

Italian flatbread drizzled with our own garlic & herb sauce, topped with thin sliced tomatoes, mozzarella & parmesan cheeses, baked to a golden brown

Jumbo Shrimp Cocktail

Jumbo Gulf shrimp poached with aromatic herbs, quick chilled & served with our zesty horseradish cocktail sauce & lemon wedges

Oriental Chicken Fillets

Crispy boneless chicken fillets lightly tossed with a toasted sesame glaze & served with Mandarin orange sections, bleu cheese crumbles, & chow mein noodles on a bed of spring mix

Plain Chicken Fillets

Stuffed Banana Peppers

Spicy banana peppers filled with our own mixture of Italian sausage, spinach & cheese, baked with tomato sauce & served with a side of garlic toast

Coconut Shrimp

Jumbo Gulf shrimp lightly breaded & coated with coconut, deep fried golden brown & served with marmalade sauce

Soup & Salad

The perfect lunch! A hot bowl of our soup du jour & a special lunch salad with choice of dressing