Felicia's Restaurant & Lounge

Best Italian joint in town. Appetizers, entrees, desserts are all delicious. I always get a dozen of frozen ravs to go. They're now on door dash. You can dine in or get to go. Tips are cash only. Make sure to stop by you won't be disappointed:)

Have been here a few times, and have been pleased for the most part. It is definitely a small, "hole in the wall" (don't mean that in a negative... just very "old" feeling) place. Although my kids like it, I am not a "huge" fan of their sauce. It is definitely "ok" in my book, just not my own personal favorite. I am a fan, however, of their fresh veal cutlet, wedding soup and salads. My family also love any of their dishes with the home made alfredo. The only downside I have experienced is a lack of consistency when it comes to some of the service. Many times, the servers will forget to bring the bread with the meals, and I have always had to ask for my drink to be refilled. This could be because the servers are stretched so thin. Although this happens a lot, the service has always been "pleasant". They are known for their "free fried sugared dough balls" after the meal, but, they often forget those, too. Out of our four visits, we've only received the bread and the sugared dough balls once. They are definitely at least worth the try if you were debating on going!

Felicias is good but I recommend it for if you want great pizza and breadsticks. The pizza is good as well as the breadsticks.

Great food and service. A very welcome surprise for dinner. If your in the area highly recommended

Do not spend a dime here. But if you enjoy mistreatment, disloyalty,overly salted food and the worst and ignorant owners who act like this dump is the best choice for food. What, can't you read the sign, reservation a must. Only 6 people in the old smelling carpeted dining room n cafeteria tables with same chairs. The Steel Plate located nearby are by far the classiest choice overall in monessen. At least they respect their regulars and are welcoming. This dump ahem made a huge mistake n pissing off the wrong group. Especially the cousin of the state health department health inspector celebrated birthday regularly there. You deserve all that's about to go down.

Well I went there and it says wait to be seated. We waited for about 5 minutes and no one came. It was very dark, almost gloomy atmosphere. I've ordered from DoorDash before and I'll say their food in my opinion isn't the best but it's not the worst. But I won't go dine in. When I go to a place like that I want to be seated not ignored. So I'd say if you wanna eat here. DoorDash.

The best gnocchi rice, balls, and wedding soup. I recommend highly when here for my birthday dinner, old fashion, hole in the wall.

Wedding soup was AWESOME!! Zucchini was pretty good as well! Perfectly fried! Also be aware that the wine glasses come FILLED to the top!

Like most of the surrounding area, this place looks like something that time forgot. The building is right along the main road and the parking is a little down the road on the right. The building itself looks like us was built in the early 1900s and not much renovation has occurred in the past 50 years. So you are left with a small, appears to be family ran, Italian joint off the beaten path in the little town of Monessen. The food was fine. We had wedding soup, gnocchi, meatballs and veal. The wedding soup was great. Not adding any extra but doing the classic recipe well. The gnocchi was unfortunately the weakest part. They are homemade but they rolled them out like a unwrapped piece of candy. A lump on the middle with two long tails on each side. This led to a soggy noodle that would be better if they trimmed the dough and used it to made for full sized pieces. Not a deal breaker but also not anything special. The veal was good. The meatball was tasty.The sauce was good but lacking something that would have made it great. We had the marinara. I'm wondering if we should have opted for the "meat sauce" as it seemed to be their main style. The service was fine but we were ultimately 2 of the 4 total patrons on a rainy Saturday afternoon. The waitress was polite and attentive. The ambiance inside was bare minimum. It was clean and orderly. However the you are left with a small room with plane tables and generic black seats. I think it could help if they had some better kitchen ventilation as the air was thick. I would go again. If you are a fan of Meloni's in Uniontown, this would be a worthy substitute. I would still give Meloni's the edge though.

The city of Monesson was a busseling place in it's hayday, the 1950,'s. Now days it's kind of sad, run down, unkept. We wanted to try something different than our usual fare. We called a couple that looked promising, but they all were closing by 6pm or earlier. Felicia's Italian Restaurant popped up as a suggestion, we called, they were open until 8pm. Why all the restaurant's close so early on a Friday down that way is beyond our understanding. We drove down, the outside looks depressing,a beautiful building that has seen better days. The inside has changed little since the 1950's. The floors are worn, the walls dull. The Menu is small but sufficient, the servers, cooks, owner, proud of the offerings. Everything is homemade except the deserts. The SAUCE is fantastic, the chicken parmesan was moist and tender. The rigatoni was aldente the meatballs a good size. You can buy the sauce to go at $10 a quart. Service was fast and not over solicitous, prices were in the medium range. $12 to $18, per entree. We would definitely go back. It's an old Italian family restaurant,we're the owner and family cook, what is better than that. Get past the decor and location and give them a try. Oh and the Wedding Soup was great too.