El Diablo Brewing Co & Wood-fired Kitchen

We came here on a Friday evening and it was, as you would expect for a weekend, a little busy. However, the interaction with the hostess was weird. When we asked the hostess if it was possible to sit outside, she said, "Maybe if it wasn't raining. I'll go out and check." This was odd since it wasn't and hadn't been raining, and there were a number of people already seated on the patio. While she was out checking, a guy came and said, kind of gruffly, that we could either sit at the bar or wait 15 minutes for a table. There were also open tables in the dining room, but maybe they didn't have servers to wait on them? No idea, but the attitude was kind of off-putting.We did sit at the bar then, and the bar tender was better as far as service goes. They have a good selection of different beers. We had one of the wood-fired pizzas, which was also pretty good. So the place seems nice and the food was good, just the service was kind of strange and borderline rude.

We always enjoy ourselves at this spot. The food options are great. There are a lot of beers to choose from, however, I wish there were a few more wines on the list that weren't local. My absolute favorite thing is the watermelon salad, which is best during the summer when the melon is in season. The pizza is always delicious and my husband tried the rotating Ramen bowl this time which he really liked. We love sitting at the bar and the service is always fantastic. The outdoor patio area is great in the summer, but the inside of the restaurant has a really cool vibe. There's a little bit of parking outside the restaurant, but there are plenty of other places to park close by. Just be careful not to park in a place where you might get towed, the restaurant has some information on their website about where not to park.

My friends and I had a wonderful time at El Diablo! We had reservations, which is always a plus. Our waitress, Abby, was very nice and accommodating. We started off with a couple appetizers - Buffalo chicken dip and the Burnt End Pepper, which was one of their specials. The banana pepper was filled with a jalapeno cream cheese and brisket and drizzled with hot honey. It was so delicious! My friend and I both had the burger, which was delicious! Just a little messy. Others had the Mississippi pot roast pizza and Nashville hot chicken sandwich. I really enjoyed my meal here! I would recommend El Diablo to anyone who is in the area.

I've reviewed the food before and always come back because of it. The variety, the consistency is on point... it's always great!This review is focused on the team of employees at el Diablo. Let me start with the bartenders..... the creations they come up with and execute on, are always on point. Their flavor combinations are so Insanely good I'm always trying something outside of my comfort zone and I'm never disappointed! Wait staff..... hands down these folks are the best. From suggestion of menu items, understanding allergies, making sure everything is satisfactory, to making sure and going to extreme lengths to make sure you dont leave your credit card behind. This team is friendly, informative and tops off the experience here. If you havent been this is a must do...

Good food - nice patio seating Inside has a great vibe - all our food was wonderful, so many flavor profiles - no pictures of our appetizers, but they were delicious! Homemade dressings, sauces! Good service! Will definitely go back to try many other items on the menu.

We were in the area and I had wanted to visit this place for some time. We happen to be near and decided to wander out to the area. When we arrived the parking is extremely limited. Only maybe 8 spaces in front of the building. On the left you're not permitted to park, they do have a sign in the front informing you where to park but it's confusing on where that is. We parked next door which we found out later was acceptable.We arrive inside and ask for a table of two. The place seemed very busy. We sat down as the woman went to look for a spot. Then 4 girls came in and asked for seating and the guy sat them. That's when I was agitated because they didn't have reservations like us. I asked about us and she said I can sit you but you have an hour to eat. I said well we can't rush our food and drinks, she said sure that's fine.We sat and I was disappointed because every drink I asked for was out. They only had 2 beers on tap that was theirs. I'm here to try your beer not a visiting brewery. I had the Hefeweizen which is always my least favorite beer besides a stout but I had no options. The food was good, service was quick, no complaints. Hope our next experience is better.

Great atmosphere. Margarita and cranberry martini were really good. Mississippi pot roast pizza was excellent, slightly salty. You will take half of it home! Flank steak tacos were top notch. The service was phenomenal. Would recommend a reservation for sure. Definitely suggest going !

Loved everything except for the margarita pizza. I think it wasn't cooked all the way...it was super soggy. I've had it in the past and it was delicious so I'll try it one more time. Loved the patio and cocktail prices were great.

Enjoyed the end of the fall season on the patio for Wine Draft Wednesday and the special! Great food, great service, $5 wine drafts! All was great!

food was out of this world! service was amazing! Will be back Soon! The fresh brew beer is delicious!