Alex Froehlich Packing Co

What a bummer! To have to find a new meat guy this late in life and after such a long association. But, it's become too much of a variable to keep using Froehlich's stuff.For more than 40 years, I bought countless slabs of bacon, yards of kielbasi and other goodies from them, so, I'm not judging them by their last act.I've excused the beautiful-looking, 1 1/4" thick Porterhouse, grilled perfectly that was too tough to pursue eating, the bits of bone found in ground beef and Kielbasi, the vacuum packaged beef tenderloin which gave off a dangerous odor once it's plastic was breached and more.The last time I bought bacon from Froehlich's, it was so sub-par, the meat cutter hesitated to sell it to me after looking at it. What can I say? When Froehlich's bacon turns up lame, it's time to move on.

Best kielbasa or kolbassi around. Friendly staff as well. I drive 4 hours to get their fresh meat.

Really Good Sausage. German touch of taste like what we used to get at Dryer's Meat Mkt in Three Oaks Michigan. Fro has a great thing going.

Jalapeno cheddar kielbasa and garlic bologna are off the chain. If you like meat, get it here.

Since Froehlich has changed hands their Holiday Sausage is not very good hard and rubber like not the same Froehlich recipe so upset, wish they hadn't sold-out to someone who changed perfection

I have been a customer for over a decade and have never been disappointed with quality, value, and customer service. Great family run business with high standards. Recommend this shop to everyone looking for quality and value. I only shop here or buy from grocers who carry Froehlich products. Everytime we stop we are treated like old friends.

I love this butcher shop! I don't live in the area anymore, but it is always on my list when I make it back to town. Their jalapeño/cheese smoked sausage is off the charts! I have never made this where it wasn't the talk of the party! I wish there were more places like it...

This is going to be a short review because I wrote a longer 1 for 20 min. and I accidentally erased it. This is probably the best butcher/meat packing I've been to. Holiday kilbasi (positive I messed up the spelling) - 3 lbs. for under $10. The sausage is the best I've ever had! Was looking at the steaks also and they are very reasonably priced. I found the place walking to the entrance to Stackhouse park. Passed here 100's of times and never know this was here. The parking lot was packed and I quickly realized why when I went in. Best kept secret in the West End. That being said, the customer service leaves alot to be desired. The ladies behind the counters were barking questions to people and would get the meat products for them but wouldn't answer simple questions. I didn't even know if there was a line or a # system. It makes me coin the term "Sausage Nazi(s)".