Pitic Restaurant

Last time I was there they charged us everything individually, like Tortillas, chips,I'm pretty sure they charged us for the Salsa too.i thought that when you ordered a plate like steak ranchero the tortillas came with it , But they were charged separately. Ain't gone back sense. There food is .

This wasn't terrible by any means, but was a reminder/lesson that it's usually not the best idea to pick a place based on the Google description. My chum and I came here right off a plane from the nearby airport (literally a two-minute drive from the rental car garage) because we were pretty hungry, had a long drive ahead of us, and a quick perusal of the Google Maps of the nearby vicinity identified this as "award-winning Mexican." Call me skeptical.I don't know Phoenix well but I don't get the impression this neighborhood is the best (though in its defense, I'm hard-pressed to think of too many areas near airports that are). It was actually a little difficult to locate Pitic and its entrance because it has two separate businesses - the darkest bar I've ever walked inside of and a regular sit-down restaurant - and only the bar has any signage identifying itself. One of the employees at the bar immediately realized we were in the wrong place and nobly pointed us in the right direction. Both sections have bars covering the windows as well, which I usually associate with gun stores in NJ, but it's possible that's just a common feature around here. I ordered the chicken enchiladas (about $11), with beans and rice on the side (an extra $3 or $4 I think). I've been to my share of Mexican restaurants, and this is definitely the first time the rice and beans wasn't automatically included as part of the meal. Interestingly, the waitress went out of her way to suggest/offer them as an add-on, so I certainly got the impression a lot of people opt for them, in which case why not make it officially part of the entrée? It's a good thing I did though, because the one half of the enchiladas that I was able to coat with rice and beans was pretty tasty. Unfortunately, they ran out at that point and my first bite of the second half of the enchiladas was my last. They were SUPER dry and tasteless without those sides - pretty easy fix though.Beyond the specific food issues, the service and price point were excellent. Our waitress was very, very nice, and the other female staffer came by a few times to helpfully remind us that some of our dishes were very hot. Everything came out within a couple of minutes and we both did a double-take when we saw how low the bill was.You have a lot of options in the Phoenix area for generic Mexican. I'd probably go somewhere else where the food is a little tastier and the neighborhood a little less skuzzy.

Awesome stop before heading back to the airport! Totally convenient. Plenty of parking. Really well priced. Food was awesome and the lunch proportions were enough. If I'm back in town, this will be a spot to revisit. Don't let its location fool you (I mean maybe not the best choice at 1 am on a Friday but I wasn't there for the evening hours...) it was so good.

Not bad for a quick biteWe found Pitic on Yelp and decided to try it after reading so many positive reviews . If you ignore the exterior and step inside, you'll be able to get a decent meal at a very reasonable price. Pitic is a casual dining Mexican restaurant with great service.On this visit we had the enchiladas, rice, beans, chips, and salsa. Pitic offers two kinds of salsa's, one chunky with peppers, onions, and seasoning and the other a tomato based thinner sauce both were tasty and the chips were fresh and crispy. The enchiladas were good as was the rice, both were flavorful and nicely seasoned. Overall I would recommend this eatery, you won't be disappointed.

I had not been here in several yrs. I grew up in that side of town. My parents had been coming here for yrs. It's very large inside. They also have a bar and banquet room. Great friendly service. The food is delicious! Great flavor with all the right amount of spices. You won't be disappointed!

I ate here almost all my life the waitress were there since I was a little girl my mom was her favorite place back then but now they see you come in with kids watch out for the heavy set one she will ignore you and the food was horrible I got well me and my daughter and grandkids we both got the tapaquena and babies got chorizo and beans when you know that you are used to something so good and a lot of flavor I don't know but I been there 10 times this year and the food is cold and steak is a little thin no floor and 1 red enchilada was cold and dry no lettuce or salt.my grandkids chorizo was dry and cold omg it's like I know the eggs are expensive but damn!! Oh and the corn chips complementary my butt two small bowls after that $350 for a small Chip. I will never go to that run down Mexican food restaurant again or . even recommend it... Just saying!!!

I returned today, craving some enchiladas. As noted in a previous review they are still having "inflation buster" prices on the daily specials for $6.95. Today I opted for #8, a chili relleno, cheese enchilada and beef taco. $10.95 I think. Overall pretty good all the way around. Good value and the salsas with the chips had a nice "bite" to them today. Good food, close to the airport and a cleaner, nicer dining room than the"other" Mexican food restaurant down the street.

Good quality food and amazing service! Can't wait to come back and try other menu items.

This restaurant has been around for many, many years. it's that hidden gem, hole in the wall fantastic Mexican food restaurant at very low prices everyone is looking for. Go try it!

Waitress rude brought me wrong order Tasted like nothing Enchiladas. We're 3.5 But tacos were 9.5