Combination Hu Tieu
Where's Sandy Kim
390670. Shrimp Pork And Jellyfish Salad
13109. Large Combo Pho
13044. Fried Egg Rolls
13044. Fried Egg Rolls
Fish with basil and jalapeño 10/10 recommend
a variety of meats on plates
Garlic butter wings
Ca nuong (Oven Roasted Catfish)
Che ba mau 3 Color Dessert
13045. Fresh Spring Rolls
Oven Roasted Catfish - ordered for table of 12
outside
Hu Tieu, Seafood Fried Rice, Nem Nuong
They only have sauce packets and they don't taste great :(
food, ribs
Char Grilled Pork Chop w/ Steamed Rice
food, bagels
egg rolls
Nem Nuong, hits the spot!
Angelina C.
Aug 11, 2024
My partner and I visited here for the first time on Sunday 8/11/24 at around 4:30 pm. When we came inside, the person who helped us asked if we noticed their sign on their front door that said their card reader system was down. I thought it was really considerate that they double checked if we were able to pay in cash or Venmo before we were seated. They gave us our menus and a seat by the window. This is a space with a good variety of table sizes, and they even have privacy dividers between some of the smaller tables that are close together. I also noticed that they have a very big menu of options, but on average, most of their dishes are in the $10-20 range. What we ordered:The rare steak pho- I thought that their broth was fantastic. I usually add lots of hoisin sauce and sriracha to my pho at other restaurants, but here, I was really happy with the broth as is. It was really aromatic. It came with a lot of white and green onion as well. The vegetarian crepe- It takes a little bit longer to make, but it's worth the wait! The outside is a golden brown and crispy crust, and the filling had a healthy amount of bean sprouts, fried tofu, and mushrooms. It also came with a large plate of fresh greens like basil, cilantro, and lettuce.
Read MoreS S.
Aug 11, 2024
The cashier has REALLY REALLY BAD attitude. Not sure if she is owner or what, even she's is, it's 2024 -- what kinda customer service is this?!? Always love convoy's asian food, but this type of attitude is unacceptable.I walked up and handed her my credit card, she just looked it, FOLDED her arms and said "did you see the sign outside", told her not I didn't, and she just keep repeating the same sentence. Please just tell me cash only lady, no need attitude, and no need to folded your arms and make the face, not a big deal, I just spent $70 on dinner for 2 at your noodle place. Luckily I always have some cash with me, or i guess I'd be washing dishes. When I walked in, a customer was holding the door for me, so I really didn't see any sign on the door. And if you need to put a sign, please don't use a A4 paper with small handwriting.There's SO many good restaurants on convoy, sorry, I won't be coming back. I wish I can give zero stars.
Read MoreLinh N.
Aug 4, 2024
First time trying this place with the family and we enjoyed it. Loved the fresh produce and generous portion for banh xeo, cơm tấm (rice plates). If you order pho probably more worth it getting their đặc biệt (special) I got their tai sách and it had plenty of noodles but not enough protein. Service was great and place is clean and spacious. We got there right before they opened and there was already a line. Will return for their rice plates.
Read MoreMichael G.
Jun 9, 2024
We were trying all the places in SD that have some Banh Xeo, we found 2 in the area so far that have good ones. It looks like an omelet or crepe and it's filled with meat or shrimp and sprouts.Visited Phuong Trang, and they have a Banh Xeo. I ordered one of their Soup and Ban Xeo for my wife and we are both excited about how the Banh Xeo here. The soup has a light flavor and our Banh Xeo was burnt and not much flavor on the inside fillings. Completely different compared to the other Ban Xeo we tried in Sd. Parking is a very horrible, small area for parking. But the service was nice and fast here.
Read MoreRaymond N.
Jul 3, 2024
Came here on a Friday with my family visiting from out of town. The staff were quick to seat us however we ordered the baked catfish. The table that we were sat at was too small for what we ordered. The catfish took up a lot of space on the table and I was surprised we weren't offered to move to a larger table to accommodate our meal. It was quite difficult to eat with limited space. The family enjoyed the meal but we all wished for a larger table.
Read MoreCathee C.
Mar 6, 2024
I used to think the food and service here were mediocre and that they cater more to the American pallet. I dined here recently on Lunar New Year with my family and I've officially changed my mind. All the dishes were great. My favorites were the Bo La Lot (DIY grilled betel leaf beef in rice paper wrap with veggies), the fish sauce wings (so crispy, savory and sweet), and grilled crispy cat fish (must come early, they sell out fast). Service has improved greatly from years ago. Wait time is long especially on the weekends, upwards of close to 2 hours for parties greater than 4. Parking lot is always packed. It's a casual place but I loved the huge menu and very flavorful dishes. Viet parents approved.
Read MoreHanna K.
Apr 14, 2024
They are located in a plaza that has a bigger sized parking lot compared to others on Convoy street. They have a separate male and female bathroom available for customers. We come here especially for the oven-roasted catfish! It takes them a while to make it so order it as soon as you sit down (we ordered it as we were being seated, even before we got our water). 5 of us were the first to enter as soon as they opened at 11am, and there were 4 other tables with couples. All of their food (mostly pho and egg rolls) came out before our catfish came out. So that gives you an idea how long it takes to make it (came out at 11:35am so took about 30mins). So keep that in mind! We ordered egg rolls to munch on while waiting. The catfish is crunchy on the outside with roasted garlic (where the flavor of the garlic is not too strong) and the meat of the fish is super soft! They don't salt it so the meat itself is not salty or seasoned so it is good for those watching their salt intake or for kids. With 5 of us eating, we still had quite a lot left of the fish to pack home. It is an impressive and fun meal to have when you have a big group.
Read MoreEric S.
Mar 5, 2024
Phuong Trang is our go-to spot for family celebrations, especially birthdays. The fried catfish wrap family style is a must-try, and the group-style dinner adds a communal charm to the experience. The rich history of the place adds a unique touch, and the consistently impeccable service keeps us coming back. The diversity among the customers reflects the universal appeal of Phuong Trang--it truly captures hearts with its delicious offerings and welcoming atmosphere.
Read MorePeter P.
May 21, 2024
Might be my favorite Vietnamese spot in San Diego.I got the pho here and it was pho-nomenal lol. While I always add things to my broth, the base broth honestly tasted great and didn't need anything. They give you lots of herbs and veggies here too, something my wife really appreciated.I've only eaten here once so far, so I'll have to come back again to see if it's consistently this good, but I will definitely be back.
Read MoreEileen A.
Dec 10, 2023
How I haven't done a review on this place yet boggles my mind! But to be honest, I can only review one item from their menu. We come here for one thing and one thing only: Garlic wings with butter. Now I'm no expert in the kitchen when it comes to combining flavors. Actually, I'm no expert at all because I don't cook. But I know flavor when I taste it. Let me take you on a journey through the greatness of this chicken wing.The aroma is of hot steamy garlic and butter. Your mouth will be watering before you even open the box. Garnished with garlic bits, lemon grass and green and red bell pepper slices. The crunch is euphoric. Thats right, I said that. Your first bite is crispy and crunchy, salty and sweet, garlicky and buttery all in one!! The inside is moist which pairs heavenly with the outside crunch. I'm a condiment junkie but these chicken wings need no added flavors to them. You would actually ruin it by using any sauces in my opinion.They are not cooked until you order. So expect at least a 20 minute wait. You can order a half order at $12.99 or full order at $22.99 plus tax. Definitely worth it. 10/10. We can't leave San Diego without stopping here and getting 2 full orders. It's a must every single time.
Read More