Regio's Mexican Food

Very good food and salsa with a homemade authentic taste. The red sauce on the wet burrito was very good and not overpowering or greasy. The Chile relleno inside was very good and made perfectly. The carne asada burrito was also very good. The flavors of the rice and beans and other things inside were all complimenting each other and went well together.

I hate to give this low of a rating but my burrito was just not good. Could it be a one off? Sure. Would I come back and try this place again? I would. Went in early on a Friday morning before work for a breakfast burrito. There was one guy already waiting for his food and a guy came in after to pick up an order. I asked for a chorizo/egg burrito with potato's and beans added. It's a nice hefty burrito. Came with salsas. The problem with my burrito and I'm not sure if this is how they serve them or it was just mine but the chorizo was sooo mushy. Usually when I make it, it's nice and fluffy from the eggs but the texture on this was absolutely disgusting. I honestly only took a few bites and I couldn't take it. I can't even give an answer on the taste of it cause I can't get past the texture.The gentleman that took my order was relatively friendly and service was adequate. I did have to wait a few minutes but that was acceptable. I don't think I'll try another chorizo burrito but I'd be willing to try something else and give this place another chance.

I found myself needing a late night snack and driving through south phoenix on my way to Glendale and came across this late night spot. They have a drive thru which was very convenient and the service was quick. Even at 9 o'clock at night the place was busy and lively. When I got my bag with my bean and cheese burrito, the first thing I noticed was how heavy it was, this was a big burrito! Not only was it big but the beans were SO fresh and the cheese pull in every bite was insane. If you're looking for a great bean and cheese burrito and find yourself in the south side. Check out Regios!

I haven't seeing a lot of social media posts on this restaurant and decided to give it a try. Right next to State route 51 in Phoenix so easy to get to. The restaurant is pretty basic. The counter with some booths. Clean inside and super friendly service. A huge menu with tons of options. Reasonably priced food that tastes delicious and significant portion sizes. The only thing I would recommend would be to have silverware that is a little bit more sturdy because the plastic fork I had really couldn't handle cutting into the burrito I ordered. And they don't have knives. I definitely recommend this place and will be stopping back.

The breakfast burrito was awesome, enough to share between 2 people. We got eggs bacon and cheese and added potatoes. We had both red and green salsas that were great. My reason for 4 stars instead of 5 is because the tables and chairs were very dirty. Like all the tables and chairs had food bits on them. We went in at like 8 am too so I think it was probably from the night before. We will be going here again, but will try to hope the kitchen is more clean than the seating area!

Googled Mexican restaurants nearby and decided to give this dive a try (very glad we did). Not in the best of areas and also next to a sketchy pawn shop and smoke shop. There was also a homeless man who approached one of the front entrances and I assumed he was going to be panhandling but apparently he knows the owner and he graciously allowed him to get some ice and food.My bean and cheese burrito was very tasty and a good size for around 5 bucks. My friend ordered the two hard shelled taco plate and enjoyed it as well. Dining room is clean but very old. If pleasing aesthetics and decor is your thing, this isn't your place. If you want some good authentic Mexican food, I recommend it (try going during daylight when it is safer though).

Regio's is on the South West corner of the intersection of Indian School Road and Route 51. No very apparent, there is a parking lot in front. There is an entrance from N. 17th St., which will lead you past their take out window, to the front of the Regio's. The floor is white tile, filled with black grout. There is no place to hide any dirt. It is clean for sure. The extensive menu back behind the counter is too far away to read the fine print. They do have one printed menu on the counter. The counter is where you pick up your food then bring it to your table. Look to your right while you pick out what to order. There are posters there offering New Mexican style cooking. They served the Cheese Enchilada special at $8 was marginally hot. The refried beans were densely liquid, but extremely smooth, and flavorful. This comes with a mild version of Mexican Rice. It was not spicy hot, nor was it strongly infused with broth or other Mexican Spices. It fit together nicely. The Cheese Enchiladas were big and filled with cheese. The enchiladas did not contain the gooey liquid that melted cheese forms. The check came to $24.00 for two people with soft drinks. This was a Saturday. Business may be more brisk during the week. No matter, good food is great at any time. There is no loud music to turn your stomach. If you like, a place where you can have conversation and concentrate on the food you came there for, this is it. This would get five stars but for the temperature of the food. I will go back for a recheck. I do want it to get five stars, but it was very good, but not so perfect.

Best bean and cheese burritos. The breakfast burritos are ok, but the bean and cheese burritos are the best I've ever had. Definitely worth a try

Here is a picture of a Carne Asada Burrito and the menu went @ 7:15 the other morning the Carne Asada was a little dry but then went back today @ lunch and oh yeah the real deal.... Hot tip don't go too early like 7am let them get it going first.

Dad had the menudo and he said that was delicious. The Menudo is only served on the weekends. I had the red beef tamale combination plate and that was pretty good. I requested red sauce on the side, which is basically enchilada sauce and I topped with green chili (my preference). The tamale was a good size, similar to a dollar bill size. I tipped only to find out that it's self-serve, you pick up your food from the counter and gather your own utensils, napkins, sauce, cucumbers, condiments, etc. The fountain drinks are non-refillable. It's a very clean place. However, it was pretty warm with multiple fans running and it feels like they have a swamp cooler, but I'm not sure. The utensils are plastic and very flimsy. Staff is friendly and bilingual (Spanish and English). They also have a drive-through for your convenience. I'm not certain if we will return.