Petit Pierre Bakery

The most gorgeous and flaky pastries in the area! Each piece is expertly crafted and so buttery and delicious.There is only street parking here and some tables outside the restaurant but no indoor seating. Definitely worth a stop!!

As an obsessed patron of the Phinney Ridge location, I checked out the Magnolia location - it is definitely smaller, it has better vibes than the other location. The baked goods, I am happy to report are such as tasty as the phinney location and I am really happy to see a smaller version of the supreme croissant!I'll likely not be a frequenter of this location as the Phinney location is much more convenient for me to get to, if I have a reason to be in Magnolia, I'd definitely pop in for a small haul. The staff were very cheery at this location and I just love the sun that was peeking through the windows on the day I went on the cookies!

These pastries are some of the best I've ever had, my partner and I recently moved to the area and go constantly! Honestly, anything you get will be amazing, but the standouts for us have definitely been the seasonal cronuts!!!

My god, I don't even know how to describe this place. It's definitely the best bakery I've ever been to. The pastries are made fresh each morning, and the variety is unmatched. I usually stick to a few options, but with this place, my goal is to try everything they have, it's that good. The blueberry muffin is not something I'd usually get, but this one is to die for. The space is a little small, which can make getting in and out kind of tough when there is a crowd, but worth it in my opinion. The staff are friendly and efficient as it gets quite busy in the mornings and weekends. They have a rewards program, but it unfortunately only applies towards drinks.

I always love stopping here when I'm in the village. The pastries and baked good always look incredible. I have never had a sandwich before but a customer certainly sold me for sure! If it wasn't for her I wouldn't have gotten that or Lemon MeringueI was able to get 3 amazing bacon and chive biscuits for my husband as they are his favorite! I love their blueberry scones if they have them! The Parisian Sandwich according to my husband was a very nice ham and cheese. I of course ate the pickles (that's marriage) the bread is what you're paying for thereThe Italian Sandwich is what I got and it was a great balanced sandwich. The arugula gave it that hint of pepper it needed with a nice freshness. I'll be 100% honest, I didn't get any balsamic on it. If it was there? Way to light of an application. The service was just okay, young kids. I knew what I wanted and didn't even ask me if I was ready. She just went to the gentleman behind me. Thankfully he was kind and let her know.... She didn't ask if I wanted a coffee/drink when she had rang me out. I had to have her add it. No biggie but no "sorry" or anything, not even any eye contact or smile. So honestly I'm indifferent about the service. When the customers are kinder then the staff it's a bit of a red flag. (This is why it is 4/5 instead of 5/5)I love the ambiance, it's quick. It's delightfully. The set up is nice. The doorway is small and there's usually a line, but it's always so quick so I never complain. It's always so clean and just simple. I love that

Huge fan of their pastries! The strawberry passion fruit is beautiful and full of passion fruit crème in the middle. Their ham & cheese is good, along with the bacon, egg and cheese that has an egg inside. Their chocolate supreme is pretty, would recommend a fork and knife. It is filled to the brim with chocolate pudding!

I wish Yelp allowed me to use one word and one word only..I wanted to say.. MAGICAL.

The service is terrible. The employees have a terrible attitude. They treat you like they are doing you a favor by waiting on you. Lots of attitude and snarkiness.

I had the most delicious items here recently. I over indulged and it was more than a cheat day but it was worth the million and ten calories. My family and I shared a number of things one early morning. We shared: sausage and egg croissant, blood orange ricotta croissant, salted caramel macaron, a matcha strawberry croissant, toffee croissant and a ham and cheese croissant. This and 3 drinks, about $50 or so. It was worth every penny and then some. I had to go back in an buy a few of their croissant x space needle stickers to commemorate our visit. I'd love to bring my Mom here. She'd love the tiny town feel and the warmth of the sun against her cheek as we'd dine al fresco with my little one. I don't know how to accurately describe to you what I tasted. The ricotta and blood orange combo sounded so nicely and delicately balanced to me, and it was. The ricotta was plentiful and the blood orange wasn't overly sweet or sour. It was just the right amount of "pow." I wouldn't have minded it more tart either but it was so good. The croissant was a bit dark but that just told me that the butter was plentiful and it was baked so beautifully, removed just in time. I think the ricotta x blood orange croissant impressed me and so I didn't think that there would have been anything else amongst all that we ordered that could have topped it but I was wrong. The matcha x strawberry croissant was fantastic. The amount of strawberry that was in there and the matcha creme. I wish I could find something like that here, in Los Angeles. if there is something like that, that exists in southern CA, I hope I can find it. Or, I hope someone will let me know where I can find such a masterpiece. I love that they are constantly putting out new pieces but also that once they run out of something, they are out. It isn't like they are defrosting anything in the back. I wish this bakery were near me but it's probably best that it isn't. I would have spent a huge fortune here already. I cannot wait to come back. Parking: free street parking, no lot that I sawNo inside seating but plenty of tables along the sidewalk Payment: I used cash

Delicious pastries! This is our go-to bakery near Magnolia. There is such a variety of pastries, desserts and sandwiches including both sweet and savory options. My top choices for sweet pastries are the Pain Aux Raisin, Monkey Bread, Strawberry Matcha Cruffin and Pain au Chocolat. For savory the Mushroom and Gruyere, Artichoke and Spinach and avocado toast with lox are super tasty!The bakery is very small with no indoor seating. If you come on the weekend, expect the line to be out the door. When it gets really busy it can be difficult to find room to wait for coffees or for pastries to be heated up, so be prepared to shuffle around folks in the tight space. Overall a super tasty choice for baked goods!