Mains
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Trout
Flash fried, cheddar grits, NoLa lemon butter, sauted kale & garlic.
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Chicken
Country fried, smashed potato, sawmill gravy, sauted kale & garlic.
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Pork Chop
Sweet potato puree, Dijon cream, cream Kale & Brussels.
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Georgia Shrimp and Cheddar Gris
Cajun honey mustard, bell peppers, tomato.