Pastry Land

This was an impromptu stop for some baked goods and tea. Finding a parking spot was a bit hard but managed one. We ordered Black Forest cake, pistachio cake and caramel cake with coffee and Moroccan mint tea. Loved the tea and all the cakes. The service was great. The restaurant was clean and roomy. They also allowed my puppy along, so I am very thankful!

Opened in Quincy about less than a year ago, this bakery features beautifully crafted French pastries...croissants, mille feuille, cookies, and my favorite, pain aux raisins. I popped in before headed to work so I could snag a box of these pastries for my team. So glad i did!! Amazing customer service, nice open dining area, and it's a bakery that I will for sure return to when I'm in town.

I could give this place 4 stars since there's no other place nearby that's like it but 3 stars since I don't think the "European"pastries that they sell are made in-house. There are other sweets sold that are more Indian/Asian like samosas, etc but they are too pricey!

During the late summer, I tried a bunch of pastries from this bakery. I got an almond croissant, slice of mango mousse cake, and a minced beef wrap.The almond croissant was average. It was soft but not very crispy and flaky.The mango mousse cake was way too sour for my taste. My favorite thing was the minced beef wrap. Although it was cold, it tasted delicious.

Since arriving in Quincy, Pastry Land has become my go-to for those times when I want to sit and scroll through my phone while drinking a cup of hot tea and enjoying some of the most decadent, scrumptious homemade Moroccan dessert's I've ever had! Although I recommend the pistachio cake for its flavor and out-of-this-world texture, there is always an assortment of light lunch fare and pastries to choose from. The owners are extremely nice and the seating area is welcoming and quiet. Popping into Pastry Land has quickly become synonymous with "me time"!

There should be more staff at this establishment. Both times I've been, the same two women have been manning the till and the grill. They are both exceedingly nice, but would benefit from some support. This time the omelet had mozzarella cheese, a huge improvement over processed American. This time I did try a croissant: chocolate, but I wish there had been more chocolate.

Finding a bakery that offers a freshly baked variety of croissants, including Nutella, is a rare treat. I'm delighted to have discovered this gem in my neighborhood of Quincy. Their sliced cakes, particularly the Tiramisu flavor, are a personal favorite, and their Moroccan tea is a must-try. I make it a point to sample a variety of their offerings each time I visit. The owners are not only pleasant but also provide excellent service. Highly recommended

You know how when we were kids we thought [most] adults had it all figured out? Then, even as we approach or surpass 30 we all realize: "I still don't know what the heck I'm doing half of the time." The same is true of me and my reviews. One would think a 1,000+ reviews in I'd gain some level of confidence! Yet, there are still reviews where I feel I am just winging it. Of course, I try to give my thoughts and opinions as best I can, still, I feel as though I were approaching 30 and can't believe I am technically an adult. This is the case with Pastry Land. I've been in here probably half a dozen times, and only now have I decided to put words on paper by wasting your time with irrelevant metaphors. ONWARDS!Pastry Land has great European style cakes and pastries. Their selection is wide and varied, and the quality is terrific! Everything I've had is distinct, scrumptious, and not over-sweet. Okay, great, so why four stars? Well, with the exception of a pistachio baklava square that knocked my socks off, I didn't find their goods were above and beyond sufficient as to drag me back with the same magnetism as Tatté or Flour (for e.g. - I know these are in different categories). They meet expectations, which is a solid four in my book.For some final notes: I feel that the value is fair in light of the quality. Also, the location itself is spacious, very clean, and the staff are friendly.

Nice selection of European pastries and Middle Eastern treats. Not sure if they are made in house, since there only seems to be two people working. The desserts did not taste stale when we tried them though. Drink selection is small and average quality. Food cases are refrigerated as they don't turn on the air conditioner. Front, side and back doors were propped open allowing summer heat and flies to enter. Establishment is large and roomy with multiple tables and plenty of seating. Street parking available in front or at the adjacent Quincy owned lot for $1 per hour.

Nice bakery. Ordered a turkey sandwich ( I thought they had given me ham by the looks of it but they said it was smoked turkey). The bread was a seeded baguette and very fresh. At first when I ordered the sandwich they took me over to look at prepared savory pastries, so I had to clarify that I wanted a sandwich.I ate in. The only downside was it was a warm day and they had the doors open and no air conditioning, so it was a tad uncomfortable. I'll stop by to try more things.