Pasta Da Pulcinella

New favorite atl restaurant. It's authentic Italian food inside an old home turned restaurant. The prices are very reasonable and all of the food (including the pasta) is made in house fresh daily! It's so hard to find good quality homemade Italian food these days. The service was quick and friendly, and even the mocktail the bartender whipped up for me was one of the best!

I loved the atmosphere here and was happy we had a table outside. Our server was awesome, always attentive but not intrusive. We started out with a glass of Pinot Noir, which was a nice pour.The menu has a lot of choices, but a lot of entrees had mushrooms which I don't like. I started with a Caesar salad. We also ordered bread for the table at $3, which was good. What I really liked was that the server didn't take our entree order until we were done with our salads. I don't like when my entree is brought while I am still eating my salad so this was perfect. The Caesar salad was very good.For my entree I got the tagliatelle bolognese. The food came quickly and looked great. Was it the best I ever had? No.....but it was ok. I think the noodles were a little over done and I would have liked more sauce. I am the sauce queen. Overall, nice experience with good service.

I ordered noodles with cream sauce and chicken to go. The cream sauce didn't have much flavor. I had to add salt and pepper. The noodles were good. The chicken seemed like it came out of a freezer. I would have preferred a fresh chicken breast grilled and sliced. Service was friendly and it looked like a nice place to dine at.

I recently came here on a Saturday evening to treat my friend for her birthday. We made a reservation but were late, and the hostess still understood. We were seated within 20 mins, but only after reminding her we were waiting.We were seated on a 4-person table (there were 3 of us) in their first floor dining room. It felt very tight, since we were so close to neighboring customers. Surprisingly the conversation level was not a problem, probably because everyone treats this as a nice place.I got the apple martini and cheese tortellini with grilled chicken. We shared the bruschetta as a starter, and the other 2 girls got the lobster ravioli they shared with me. The mains definitely exceeded my expectations. The appletini was delicious and strong, as well. The bruschetta wasn't amazing, but I saw other starters on the menu I'd love to try next time.

I had a great experience here. Food and service was on point. I ordered the lobster ravioli and it was soo creamy, rich, and delicious. Taking a point off because the parking situation is not ideal. They do a half priced validation if you park at the Moxy hotel and walk.

Loved the torteli de mele, very flavorful; also got a side of linguine and garlic cream sauce but was very creamy and thin, very little garlic flavor. Service was outstanding and colleagues ordered the chicken risotto which looked amazing and they confirmed it was.

Such a lovely space with lots of natural light. It is in a house nestled between glass office buildings in West Peachtree. Service was excellent and all six of our diners completely enjoyed their meals. Highly recommend!

The location (yellow house in the middle of the city) and ambiance were really nice. The service was not bad but not memorable as being amazing. The food was good, although we had a group and after ordering we were told they only had 2 snappers available so some people had to adjust their orders. I got the snapper and although it was delicious, it was odd that it only came with mashed potatoes, it just felt like it was missing something, like something green. Everyone enjoyed their meals but nobody was blown away.

Went here for an anniversary dinner. It was just ok.. we initially sat outside but flies started swarming the table when our food came out so the hostess kindly moved us inside. The food was nothing to rave about.. we ordered the Pulcinella salad which was literally just lettuce drenched in a balsamic vinegarette. It honestly didn't look very appetizing. I don't think it was worth the almost $10 for that salad, there were no veggies in it at all other than lettuce.. no croutons, cheese, nothing. I ordered the chicken ravioli and I didn't really care for it. It was packed with chicken which to some people, might be a good thing, but I think the taste/quantity of the chicken was overpowering and off-balancing for a pasta dish.. the sauce was supposed to be a spicy sauce but really didn't have much flavor. When we first got there I was going to try dessert but since I didn't like the appetizer or entree, decided to go somewhere else. Also the parking is a hassle. There is no nearby parking. We did park at the Moxy and got discounted (not free) parking once we got it validated but it's still a bit of a walk. Thankfully it wasn't raining or anything otherwise the walk would have been too far. Also when making a reservation they do ask if you are celebrating a special occasion but they don't really do anything special at the restaurant if you are celebrating. Other restaurants we have been to on our anniversary have made it more of an occasion by providing a dessert that says happy anniversary for example. I get that not all restaurants will go above and beyond but this place specifically calls out their "romantic" ambience several times on Google and their website so you'd think they make it more of an experience.

Easy free parking behind the restaurant but very few spaces available. It looks like a yellow house that was converted in to a restaurant. We arrived on a Thursday for lunch around 1pm and sat at the bar. The service was great. Food was ok. I'd skip the bread service it was a light and fluffy bread.. maybe focaccia? Anyways, I didn't care for it. I ordered the ravioli di mele. It was sweet and savory but I didn't taste any "apple" def tasted the sage and sausage and the brown butter sauce was very flavorful. I don't like chunks of sausage so maybe that's what turned me off. Would I order it again? Probably not. My man's shrimp linguine with garlic cream sauce lacked flavor and was very runny. I feel a little bad as I'm the one who suggested coming here. Thought his dish was a bit pricey too for what it was.