Victorio's Oyster Bar & Grille

Everything went well. Omg omg. The indulgence of oysters chucked fresh was a real treat. The peel and eat shrimp was phenomenal. The crawfish was the best I've tasted anywhere ever with the exception of New Orleans Shipt. The service was soooooooo upscale that we just fell in love with all of our servers ( Kim C., Harmony, and Ben) are the best. The ambiance was inviting since it is Christmas time and there are plenty of lights. The bathrooms are super duper clean and kept clean. They all worked together and it was pleasant to see their camaraderie. I am so grateful that my brother in law brought us here on our vacation. Please give this place a try when you are in the area. You won't be sorry. Hands down this is superb. I wish we lived closer.

Fresh seafood! Fresh Oysters! Cold beer! Great service! This place checks all the boxes. It's a bit of a trek from my house, but I meet friends here once in a while and I have never been disappointed. I usually sit at the bar, the bartenders are always friendly and fast, attentive, and a pleasure to talk to. The food comes fast and I love that they shuck the oysters right in front of you. The crab legs are always scrumptious and fresh, and the price is fair for the amount that you get. My favorite is the oysters, I prefer them steamed and they cook them perfectly. Served with a side of drawn butter, they rival any that I have had on the coast. The atmosphere and vibe are great here, and it's always a great place to gather with friends. I can't wait to go back!

Great for groups, casual atmosphere, eclectic menu, and everything is good! We had a delayed issue with service but as soon as we alerted someone, we were taken care of asap. Server was kind and gave much effort. Everyone in our group loved their food. Generous sized, private parking lot that was full on a Thursday evening at 7pm. Just a testament to how well loved this establishment is. And the interior can hold a lot of people so don't let a full parking lot deter you!

I love Victorio's! I am so happy to have recently discovered Victorio's and can't say enough great things about it. The food is so good and the people who work there are warm and inviting. Their seafood is great and reminds me of back home (Maryland) and their pasta is amazing as well. For me it's a tie between the chicken Alfredo and stuffed shells.

We were greeted and seated in no time -- even though they were a bit busy. Our waitstaff took drink order, served, and took food order made post haste. The oysters were freshly cracked right at our seat and were very clean. The ahi tuna was fresh and perfect. We shared a bowl of clam chowder and the clams were prevalent all throughout. We absolutely adored our attentive waitstaff and look forward to our next visit.

Affordable, nice staff,quick service, great ambiance. The weather was in the 70s and made the patio very enjoyable. Hush puppies were great. Drag beer was $3.50, a Moscow mule was under $7.

My fiancé and I came here on our last night of our trip, and we had a great time. We visited on a Sunday evening, and the place was pretty busy, but we only had to wait about 5-10 minutes before being seated. The restaurant was charming and welcoming -- it seems like a go-to spot for locals, and after eating there, I understood why. For dinner, we both went with the snow crab legs, which were great! The meal consisted of a pound of crab legs, two hush puppies, Cole slaw, and a side of your choosing. I went with the red potatoes. The food was served relatively quickly, and was a super great portion for the price. After our meal, we split the lemon mascarpone cake. It was fantastic, honestly. The perfect ending to our meal and our trip!

Was in Florida, for a few days and was very food challenged...and so really wanted to be happy with a meal. I came here with friends, had the crab cake and french fries...and it was a better meal than the previous days but not great!Florida's food game is a bit different...

We decided to try out this spot for my bf's birthday as he was craving seafood, and specifically gator tail. The place has a casual vibe and generous amount of seating. Our server was pleasant and checked on us regularly. We started with the fried Gator tail. It was pretty good, not overly battered or greasy. Some pieces were a bit rubbery, but overall good gator tail. I will ask if they have alternative dipping sauce next time since I'm not a huge honey mustard fan, but obviously that's just personal preference! For our meals, we both got the pick two seafood combos. I chose blackened mahi mahi and deviled crab bites and my bf chose fried shrimp and clam strips. I loved my mahi mahi. The blackened seasoning was on point with a nice kick of spice and the fish was flaky and tender. I did not care for the deviled crab bites, but I honestly was taking a gamble and wasn't really sure what they were, so I do not blame the restaurant for this since I should have asked to clarify. My bf liked them. I tried his fried shrimp and clams which were good. Prices were reasonable with good portion sizes. Overall, we enjoyed our meal here and I'd definitely go back. I'd like to try the Italian side of their menu next time!

My husband and I went for the seafood and to celebrate my belated birthday dinner. The restaurant was very busy. Good ambiance and service. I will not be ordering the snow crabs platter again. I was disappointed. My husband enjoyed the mahi-mahi dinner but when he came home was still hungry.