the outside of the restaurant
people sitting at a table
the front of the restaurant
Interior
Shrimp tempura Udon- comes in a bowl.
a plate of sushi
Chicken Udon is NOT a bowl- it's a plate.
The menu
Note that the tip is included in the total. It's a fair amount.
Miso soup is good... tofu are not massive chunks like other places
Seafood Tempura Udon
Take Combo
Dragon Roll
The las Vegas roll -salmon, cream cheese, avocado. Husband got the the red dragon, spicy tuna
Delicious chicken katsu. (With two pieces missing!)
Double Combo - part 1 (10 sushi, 10 sashimi)
Double Combo - part 2 (california roll, philadelphia roll)
Beauty and the beast, dancing eel, sunshine roll and eel roll.
Khun C.
Mar 19, 2022
I'm so bored american fast food in Disney theme park so I decide to find something else to eat outside but not far.This restaurant located near Disney animal kingdom about 7 mins.Good location and good foodPrice reasonableI went here around 5pm so no other customer at that time.
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Donald P.
Apr 15, 2009
No sushi boat even though one is on display in the window.No other customers in the restaurant on a Wed. evening except us.Took like 10 minutes from the time we were seated to get water. That stuff should really come out immediately after you are seated.Take Combo - $20 was an over-priced bento box with lunch sized portions. Complete let down.Double Combo - $36 was much better with 10 piece sushi, 10 piece sashimi, 1 california roll, & 1 philadelphia roll. The california roll is what you'd expect, but I didn't much care for the philadelphia roll.Chirashi - was okay. It was my first time having this.Dragon roll - okay.As we finished the food we realized we were still hungry and ordered another dish. Enter.....Seafood Tempura Udon - $12 was actually really good, and the first time I've ever seen battered pieces of sashimi used for tempura. Most places usually use shrimp.I can honestly say I've had better.
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Roberto N.
Mar 27, 2013
So, you've been pounding the Disney Pavement all day, and are kind of "walked out". You've been here long enough to get pestered into going to the "T-Shirts 4.95" stores, narrowly avoided the timeshare pitchmen twice, and have had your fill of bright neon lights. Rest assured, Citizen Traveler, there's a place nearby that isn't just another fast food restaurant. Known primarily for a pretty complete Sushi menu (of which I cannot speak, for I think of Sushi as bait), Take has both Tempura and Teriyaki. For my Asian associate who was Jonesing for Udon, we had a half dozen to choose from. I'm thinking, great place for Vegetarians, too. But. Two things come to mind. There's no "13.95 Chicken Teriyaki and Tempura Bento Box" to be found on the menu. Odd, as so many of us seem to get just that item. Nonetheless, it's a nice enough menu, and a clean interior. And, beware- your bill INCLUDES a built in 15% tip. So, some of you international tourists haven't been tipping very well!!!It's not that hard to find- but it is kind of tucked away in the strip mall.
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Shan W.
Jan 6, 2013
Ok, first off - there are some complaints about this place charging gratuity...I'm sorry, but if you're so cheap that you can't give a $3 tip on a $20 bill, then you're not a very nice person.Orlando is an international town. If you didn't know, tipping is kind of an American thing so of course they're going to put on a 15% gratuity on the bill where Europeans and Asians do not tip... this is *normal* for Orlando or any touristy spot. Don't come to South Beach if this bugs you! Normally I give a 20% tip anyway so this was no big deal.We were the only ones in the place - which was nice cause we were coming off an exhausting day in the parks.They seem to do a ton of take out cause the guy behind the counter was working non-stop even though we were the only ones in there.I got the miso soup - really good, cause the tofu was tiny little pieces, not huge chunks that you normally get.Had my typical salmon cream cheese roll - very good. Not super fancy, but it's not a fancy roll anyway.Husband had something good too...Overall, good place to go for quick sushi when you're exhausted from the parks and you want to wear comfy jeans and a t-shirt...
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Jocelyn J.
Oct 22, 2010
What a gem! We found this place on our last visit to Disney when we were driving to the parks from our resort. It's located in a strip mall, but don't let that deter you! The food and service here are wonderful. It is a small restaurant, very cozy. We ordered some rolls, the egg/onion fried rice and the chicken katsu. All of our dishes were fresh and very tasty. We definitely will come back here on our next trip to Orlando!!
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Marci M.
Jun 1, 2010
I really enjoyed my experience at Take! We arrived mid-afternoon on a Sunday, the place was empty. We promptly sat and were brought waters (that never got less than half fun- love that!) We both ordered the Udon noodles with chicken. The sauce was perfect and the noodles were just right! I really enjoyed my dish. Next time I would order vegetarian, the chicken wasn't very lean. But it was still tasty! I will certainly remember this Kissimmee gem!
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Varman S.
Jun 17, 2013
Decent. Quiet place. Waitress a bit rude and food is not very fresh. Also very hard to find. Seems that they don't want customers.
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Frank S.
Aug 1, 2012
The sushi was good, and despite the fact they where flooded by order, and made us wait quite long to get our plates, they come to apologies with free plum wine.The only negative side that we didn't really liked, was the fact that the tip was already included in the bill, despite the fact we where only 2 person. I guess they where afraid we didn't leave any because of the delay for the food or something. But sorry, for me this is not a good way to treat your customers.So, 3 stars for this. :(
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Matt M.
Jan 3, 2012
Good selection. Fresh. Good little family business that you should visit for a night away from Disney prices.Fish was fresh. Place was clean. Yes its in a strip mall but isnt everything in Florida!?
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Margot C.
Sep 28, 2011
Stopped here because kids were starving and we needed something fast. Place was desolate, and it's run by same people who run the Chinese restaurant next door. I started to worry that food doesn't turn over, not good for sushi. Also, chicken "yakitori" turned to be bits of unflavored thigh meat on skewers, deep-fried and swimming in dilute soy sauce and wilted lettuce. It seemed that the only sushi they could make was tempura shrimp with avocado and spicy sauce--the "Mexican Roll" and "Dragon Roll" turned out to be the same thing, perhaps because they couldn't keep a fresh tomato with no turnover! I'd skip this place, even in desperation.
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