Southern Pig and  Cattle

I've never eaten inside this restaurant. They are not far from where I live and I use the drive-through. I have not had a bad meal since I've been going there over the last six months or more. The staff are very friendly and I think the food is very well priced. I usually get a sliced roast pork sandwich with fresh corn on the cob and it's under $10. I eat out often and I clearly would recommend this place. I think the food is very tasty. Try it for yourself and then make the decision to go back or not!

Decent southern food BBQ. Seated quickly. Friday night 6pm. Service was ok. A little loud. Wife got salad bar. Ma got pulled chicken. Service was good . Food came out at in decent time. I got the sandwich with garlic bread buns. But I was a little confused as the garlic bread was cut at an angle long and thin. Very hard to eat that as a sandwich. Should not offer garlic bread as a bun when it can't be used as a bun because of the cut. Not sure if that is normal or mine was a mistake. I used to Sonny's round G bread for a sandwich. Grandma likes it here so we tolerate it. I prefer Sonny's but wife does not care for either.

BBQ is expensive, so you don't want to take chances. I have ordered dozens of meals from this place over the past couple of years and here is what I have on them. A solid average, let's say McDonalds quality. Never and I mean NEVER EVER, under any circumstances, buy their ribs. I am sorry, they are awful. The last plate (today) was the worst ribs I have had in Ocala - and that includes the reheated ribs that Fat Boys used to serve on their all you can eat before their relaunch. I still recommend sliced pork and pulled pork, it's good unremarkable fast food BBQ. Under all circumstances, keep their ribs, or any other more technical fare, as far out of your life as possible. You can do better in your back yard.

Super busy on a Sunday. The salad bar is ok and it comes with desserts. The chicken and dumpling soup was really salty. The service was really good and the bathrooms were clean.

Stopped for a late lunch. I ordered the half rack of baby back rib dinner and was quite disappointed! I received a generous portion of garlic bread and side. The ribs were tasty when I could locate the actual meat. The poor pig had to been starved! My rack was almost entirely bones! I mentioned this to my waitress and all she said was that she knew they were sparce but, they were tasty and the meat fell off the bone! No return visit from me.

If I could give this place zero stars, I would. We got the combo platter with pulled pork and brisket. The brisket was thinly sliced and super chewy and the pulled pork was a mashed up pile of stringy wet meat. The mac & cheese was OK potato salad was ehh. The potatoes were still hard. And it was super mayonnaise. It was very disappointing and subpar. The server was nice. Service was good and hey, they throw in a free ice cream cone with water down ice cream.

Had take out with friend 1/2 rack ribs chicken combo.with coleslaw.. $53.46 plus 2 sodas.1/4 chicken was the smallest leg though I have ever seen, pigeon size for reference. No flavor no taste, a 1out of scale 1-10 with 10 being delicious.. the ribs were also very small , so over cooked looked burnt.. not very tasty.. 1 out of 10 on delicious scale with 10 being the best. got coleslaw with it, it was old old old, turning brown not fresh not 1-3 days old.. looked older , should not have been sold.. poor management is my guess but at $53.46 for terrible food I decided to post this.

After reading previous reviews I was a bit hesitant to come here especially as a new comer to the area but I'm glad we gave it a chance last night. They sat us down right away and our waitress was so sweet and attentive. I ordered the brisket and it was great in my opinion! The garlic bread was so crispy! Also need to mention our food came out really quick. Overall, my family and I had a great experience, enjoyed the food and we will come here again.

The St. Louis style ribs are not acceptable. They tend to be tough and inedible. Sonny's are a lot better.

this is a byof restaurant ie bring your own food. I ordered the Large fried and Cajun garlic smothered shrimp I received three anorexic shrimp in a slimy butter sauce want to be it was so grouse I haven't been able to look at shrimp since .. the side "cooked broccoli " not! shrimp used to be my favorite never again. pay allot for disgusting food and leave hungry is what it should be called or you could just get to the point and call it ewwwww