Ski Beach Bar and Grill
Ski Beach Bar and Grill
Creamy spinach and crab dip house-made and served warm with chips for dipping.
A classic new Orleans dish. Large seasoned shrimp sauted in savory garlic and lemon butter ale, served with toast points.
A tasty mixture of smoked mahi & wahoo in a creamy spread served with crackers and jalapeo relish.
Crispy wings tossed in your choice of Cajun, Buffalo, bourbon sauce or garlic Parmesan with blue cheese or ranch dipping sauce. Additional sauces for an additional charge.
Cajun boiled shrimp in the shell dusted with old bay and served with a horseradish cocktail sauce. Served hot or cold.
A hearty portion of fresh green tomatoes with a crispy coating served with a buttermilk ranch sauce for dipping.
A pile of crispy french fries tossed in our homemade garlic butter topped off with 2 kinds of Parmesan cheese.
Shrimp, chicken, craw-fish & andouille sausage in a rich dark stew with okra, tomatoes, onions, pepper & celery.
Glazed salmon on a bed of mixed lettuce tossed with corn, applewood bacon, tomato, blue cheese crumbles, hearts of palm, cucumber and egg. Served with a red wine vinaigrette.
Crisp romaine lettuce tossed with Caesar dressing and homemade cornbread croutons topped with shaved Parmesan cheese.
Crisp lettuce tossed with Spanish olives, Parmesan cheese, vine ripe tomatoes and our signature house dressing.
Bronzed chicken with candied pecans, red onions, cherry tomatoes, craisins, and goat cheese on top of spring mix. Accompanied with raspberry walnut vinaigrette.
Shrimp sauteed in garlic, olive oil, butter, roasted red pepper, paprika and sherry. Served over linguini.
This signature dish of tender shrimp in an andouille sausage and white wine cream sauce is topped with crispy applewood bacon and fresh chives.
A savory combination of tender shrimp, tomatoes, and a trinity of fresh onion, bell pepper, and celery served with seasoned vegetables over a bed of balaya rice.
Boneless chicken breasts dipped in our secret batter and fried crispy, with "Cajun sweet" seasoning. Served with smashed potatoes and coleslaw garnish.
Cavatappi noodles in a homemade 3 cheese sauce with andouille sausage, seasoned smoked ham topped with diced tomato and seasoned bread crumbs.
Lightly fried popcorn shrimp with a side of fries!!
Grilled 4oz chicken breast served with Veggie of the day!!
Buttery Texas Toast with 2 slices of American Cheese perfectly Melted served with a side of fries.
Burger cooked well with American Cheeses served with Fries.
6 oz. of fried catfish nuggets served with fries.
Crispy fried chicken Tenders served with fries.
Golden deliciousness!!!!
12 oz. bone in pork chop perfectly grilled, served with seasonal vegetables and smashed potatoes.
Towering pork marinated and slow roasted for a fall off the bone experience served with smashed potatoes and vegetables.
8 oz. sirloin seasoned and seared. Served with seasonal vegetables and smashed potatoes.
Simply seasoned and flame grilled or bronzed mahi. Served with seasonal vegetables and balaya rice.
Flame grilled Norwegian salmon basted with sweet citrus glaze. Served with seasonal vegetables and balaya rice.
1 lb. of shrimp or crawfish with red potatoes, corn, and andouille sausage served with melted butter and cocktail.
Bronzed red fish filet finished with crawfish in ham cream sauce. Served over balaya rice.
Brine cured beef brisket rubbed with brown sugar glaze and smoked 12 hours. Hand carved, thick cut served with smashed potatoes & seasonal vegetables.
2 grilled skewers with balaya rice and low country succotash.
Linguini tossed with bronzed chicken, shrimp and crawfish with mushrooms in a Parmesan cream sauce.
Spanish catfish topped with hardboiled egg, roasted red peppers, English peas and homemade butter& lemon sauce served with baylaya rice and a succotash garnish.
Battered fried creole sweet chicken tenders on Belgian waffles with maple syrup.
Grilled Louisiana andouille sausage or bronzed chicken over balaya rice and red beans with ham slow simmered until thick and creamy.
Hand seasoned and slow smoked pork pulled to order. Served with french fries and coleslaw.
Lightly cornmeal dusted oysters fried golden served with cocktail sauce.
Lightly cornmeal dusted shrimp fried golden served with cocktail sauce.
Lightly cornmeal dusted gator tail fried golden served with remoulade sauce.
Chicken breast tenders hand breaded and fried crispy served with honey mustard.
Flame grilled or bronzed mahi on a brioche roll with melted mozzarella cheese, lettuce, tomato, tartar sauce and coleslaw garnish.
Hand slice thick cuts stacked tall on a brioche bun with spiced house mustard.
Served with lettuce, tomato, remoulade sauce and coleslaw garnish.
Hand seasoned pork pulled on a brioche roll with bread & butter pickles. Served with coleslaw garnish.
Smoked ham, Swiss cheese and sliced pork on a pressed sweet midnight roll with sweet pickles and a side of Dijon mayo.
Grilled or fried chicken breast with melted Swiss cheese, applewood bacon, lettuce & tomato.
Topped with smoked cheddar cheese, applewood smoked and our own slow smoked pulled pork, finished with bourbon BBQ glaze.
Homemade pimento cheese melted on a juicy burger with applewood bacon, lettuce and tomato.
Our steak burger with our secret sauce, American cheese, lettuce, tomato and pickle.
Bronzed seasoned burger topped with cheddar cheese, applewood bacon and peanut butter.
Cinnamon raisin bread soaked in sweet cream then baked. Served with homemade praline sauce with pecans and vanilla ice cream.
100% florida orange juice squeezed into all the layers, filled with fresh orange mousse and covered in butter cream frosting.
Enough said. No preservatives or artificial ingredients.
Triple layer cake packed with carrots, pineapple, and pecans topped with a signature blended cream cheese icing.
Chocolate cookie crust with a creamy peanut butter filling topped with peanut butter cup pieces.
Shrimp creole
Spanish catfish
food, salads
Shrimp n grits
skis on the wall
Lake view from outdoor view sting area
Lime and mango margaritas
View the lake
the entrance
a view of the water
Overlooking the lake
outside
interior
interior
Historical water ski art throughout the restaurant.
outside, ramen and noodles
Photo op
drink
interior
outside
Bar area
Looks like you can arrive by boat.
winston k.
Mar 2, 2025
I recently had the pleasure of dining at Ski Beach Bar and Grill in Leesburg, Florida, and it was an absolute delight! The atmosphere is incredibly relaxing, with stunning views of the lake that make you feel like you're on vacation. The service was top-notch; our server was attentive and knowledgeable, helping us navigate the menu with ease.The food was outstanding! I highly recommend the chicken Sandwich and the Cajun Sweet Fried Chicken--both were cooked to perfection. Overall, Ski Beach offers a great combination of delicious food, beautiful scenery, and excellent service. Definitely a local favorite worth visiting!
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Erica L.
Feb 20, 2025
Try the Cajun chicken!!!!!!! Awesome dockside view and drive up for your boat. Plenty of seating. Favorite stop for us!
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Larry S.
Feb 3, 2025
Really enjoyable casual atmosphere with a view! The food was nicely prepared. The issue on this weekend afternoon was lack of help. The sole outside bartender had her hands full making everyone's drinks AND waitressing all of the outdoor tables. It was obvious she was doing the absolute best she could under the circumstances but with every seat filled it was just too much for one person to keep up with.
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Torrie W.
Jul 14, 2024
Oh, the struggle of coming across delicious food when trying to watch what you eat! I suppose I'll have to keep an eye on myself as I indulge in this amazing Bronzed Redfish! The flavor, portion size, and presentation are all top-notch. The Cajun Creamy Sauce paired with the Cajun Rice was crafted perfectly! Not to mention, the crispy wings and sweet fried chicken were equally delightful!Absolutely adore this place.
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Dot H.
Aug 18, 2024
We had a party of 4; sat on the patio overlooking the lake. Atmosphere is casual/laid back. Our server was very helpful in ordering, and the service was excellent. Fried green tomatoes, were really good, as was everything. The specialty cocktail was not up to par, but everything else was. For a casual evening, I recommend it.
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Jenn S.
Aug 11, 2024
Great service, our waitress went above and beyond. Had this Korean chicken sandwich with grits and coleslaw. All pretty good, the Korean sauce was just on top of the fried chicken. I think it would have been tastier if they dunked the entire chicken in the sauce, then put it in between the bun. We asked to be seated inside, but by the large windows facing the huge lake. We went for a walk on the deck afterward.
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Beth Ann M.
Apr 26, 2024
Still good. Swung by after a speech at Beacon College the other night for a quick drink and snack at the bar. They had live music going at the outside bar (which was good but super loud). We decided to sit at the inside bar. We could still hear the music but also each other. They have several TVs at the bar playing sports. Bartender was friendly and efficient. We had 2 drinks and the fried green tomatoes, which were delicious. Will return.
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Miriam L.
Dec 30, 2024
Service, food & cleanliness were fair & here's why: Although we gave the waitress our orders, our orders did not come out as requested, which means they got passed the waitress. My companion asked for a rare Jazz burger, which he said was not even close to rare & neither was my Lake burger. We thought our burgers were tasty, but cooked to a near well-done state. We both asked for well-done fries but neither fry order came as instructed. We'd asked for unsweetened iced tea, we got sweet tea. That's the only thing we complained about & got unsweetened tea. The table had been cleaned but retained a residue to it. One set of knife & fork held a salad fork & knife. The 3 stars are for the view & the waitress's attentiveness, even though the orders got passed her. We will most likely not return.
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Mark B.
Jan 22, 2025
Zero Stars isn't an option. we've been to Ski Beach many times in the past with mixed results. This last visit in Jan 2025 is the final time I waste my money o this establishment. Ordered a Florisiana Steak medium rare. Got a steak so past well done it was an inedible. Sent it back and waited 20 minutes for a medium rare. Everyone finished their meal and my steak came out blue rare, seared on both sides and a plate full of blood. No vegetables on either plate even though it's on the menu. Don't complain about your order is the message I guess.
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N N.
Feb 6, 2025
Nice location with an amazing view. The Mahisandwich was tasty coupled with Coppella Rose. The service was average and placed is understaffed. I waited a long time to place a lunch order server never checked in and waiting for the check seemed eternity. Recommend the food but the service needs upgrading.
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Rated: 4.1 (244 reviews) · $$
American, New American, Seafood
