Pigzza

Tucked away in Mills 50, this spot makes for a super cute date night. Cozy vibes, good food, and a solid menu to share.While the pasta didn't quite hit the mark for me--it could've used a bit more oomph in the flavor department--the pizza absolutely delivered. Crispy, cheesy, and perfectly charred, it's the kind of slice that makes you forget about everything else on the table. Pro tip: pair it with a wedge salad for the ultimate bite. And let's take a moment to appreciate the jammy egg--because honestly, everything's better with a jammy egg.

We went there for a quick dinner before a show. It is very cozy and chic decors and it has both outdoor and indoor sitting. Wednesday night's weather was just perfect to sit outside as sun was setting. The reception and our server were both very friendly and welcoming! I ordered cheesy bread and calamari. My hubby has the CBW pizza which is bbq chicken pizza (we skipped the jalapeño) and a sangria for me.The Sangria is so pretty with all the small chopped apple inside and yummy. Then our calamari came and they are just right. However the breading did not stick on the calamari too well and fell off a lot. My cheesy bread is divine. So many cheese oozing out... but I think what makes it so good is the seasoning on top. So yummy! Then my hubby's CBW pizza came out pipping hot and yummy! It is very delicious.We definitely have to come back and try something else.Overall is a very friendly and delicious place to have dinner.

This casual pizza and pasta spot is the perfect place for a laid-back meal with friends or family. The outdoor seating area is inviting and relaxed, making it ideal for enjoying a sunny day or a warm evening. The food is fantastic, with wood-fired pizzas that have a perfectly crispy crust and fresh, flavorful toppings, and pasta dishes that are simple yet delicious, made with quality ingredients. The portions are generous, and everything is reasonably priced.What really sets this place apart, though, is the happy hour--offering great deals on drinks and appetizers, it's the perfect way to unwind after a busy day. The staff is friendly and attentive, making sure you have a great experience from start to finish. If you're looking for a casual, tasty meal with a fun atmosphere, this pizza and pasta joint is a must-visit!

Not as impressed with Pigzza my last 2 visits. I didn't get my pizza until everyone at my table finished eating. They were nice enough to comp it. This last visit the pizza also did take a long time to come and it wasn't that busy. The crust to sauce/topping ratio was very off. Unfortunately the quality I think has gone down since my first visit a year ago when they opened.

Love Pigzza! We've never had a bad experience here and today was no exception.Artichoke & pepperoni dip was a great start. (Forgive the picture; we couldn't wait to try it.) I had the honey sriracha wings and the sauce is so good. Friend had the Asiago tortellini w brisket and she really enjoyed it.Our bartender/ service was super attentive and friendly. The restaurant is clean and sleek w a nice sized patio. Overall very enjoyable.

Excellent food and attentive service! Have stopped in to dine and for takeout countless times and finally taking the time to post up a review.Feed a family of 4 average eaters or 2 starvin' marvins for under $40. This 18" (togo only) veggie+sausage+pepperoni = complete satisfaction! This pizza was loaded with toppings, and had the best crust with a perfect chew. It has enough veggies and meat to have a balanced meal. I dare you to not be content after having a slice of this pie!

My friend and I decided to stop for an early dinner at 4pm and we walked in and saw several dirty tables (photos attached) while there were plenty of staff standing around with the capability to clean since there was only 2 parties in there at the time. We couldn't tell who was a waiter and who was a customer based off of everyone's appearance and lack of professionalism. We ordered the gluten free pizza which wasn't anything special but the Cesar salad was pretty good. Overall, this place is more aesthetically pleasing on the outside with no substance on the inside. The staff was inattentive and aloof despite the low frequency of customers.

We stopped by for a late lunch and this place was great. It was very open with plenty of sunlight, doors open & outdoor seating exposed. We chose a seat near the kitchen where it was semi open and you're able to see the cooks in action. Karen was our server. And she was great. Talked us through the menu and gave us her suggestions as well. We ordered smoked wings (siracha honey), a 12" pizza (meat me at Floyd's) and the strawberry bread pudding to end the meal with. The wings were delicious. 5)3 siracha honey was spicy but not overwhelmingly spicy. A well balanced with the honey. The house made ranch was delicious as well. The pizza had a guava bbq sauce, brisket, red onions, and some green onions. The guava bbq sauce had a tiny kick which caught me off guard but it was delicious. A mix of savory, sweet and spicy. The strawberry bread pudding, was warm. I wish it had more strawberries in it but it was good. Overall we had a wonderful experience and recommend this place for anyone looking for a nice meal

Back again as this place has certainly become a favorite.My "go to" order is the Cacio e Pepe fries, the amazing artichoke dip and the Casper Pizza with an Aperol Spritz to wash it down.Service is always on point and after multiple visits the food quality and taste continue to shine.

By the look at Juliette's face, you can tell the pizza was going to be slamming. Right? We got the white pizza and it was phenomenal! Not pictured is the cheesy bread. I actually think it was better than the pizza. The vibes here are always chill and the drinks are great.The chicken was probably a bit undercooked or I'm just too used to it well done.