Pho Sky Blossom

I finally got a chance to stop by and try it out today. We got the 2 signature dishes. "Pho Tho Da" (absolutely worth it) from the aesthetics to the taste, 100% recommended this dish. Then we had " Com bo luc lac - with fried rice", it's seasoned perfectly the way I wanted it, the beef was so tender and flavorful, I have never finished a rice plate eating out my entire life, and I killed it. Service was amazing, the server was super nice, she was the one recommended "com bo luc lac" which was on point. She's very attentive and nice. 10/10This is one of the rare Vietnamese Restaurant that has modern and cute interior design. It looks very clean and upscale compare to all other Vietnamese Restaurant I've been to. We'll definitely be coming back and bringing our family. This will be my new go to Viet restaurant.

I chose this place to have a quick bowl of pho before catching a flight. We ordered the hot stone bowl pho, and it was exactly what we expected. Flavorful broth, and it came out boiling hot :)Atmosphere was good, definitely had a more modern look and presentation of food was up to expectations!As a side note, the person serving us handled our bags and even helped us to move our bags out. 10/10 service and food.

Probably the best pho I've had outside of Southern California where I'm from. Such a pleasant surprise! Super accommodating for mg date, a picky 6yr old.

Reminded me of a quan nhau with the music & decor. There was a birthday dinner in the corner & the food felt authentic enough. The dishes are adjusted for American/Florida tastebuds. I enjoyed eating the pho tai. My friend got pho dac biet. We got the grilled chicken salad; thought it was goi ga but was so hungry just wanted to try it. It is similar to American grilled chicken salad but with Asian dipping /salad sauce. I should've just got cha Gio for appetizer. Hopefully they can add other items to their menu. Cute place to take pics or friends but familiar with Vietnamese food. My server was friendly & gave good customer service.

Ambience is fantastic, very aesthetically to the eyes and vibes. I am Vietnamese and have eaten pho all my life of all kinds and all regions. At pho sky blossom, WE got pho with the stone bowl. We paid extra therefore we got what we paid for. Broth was hot and boiling. All the stuff that goes inside the pho was on the side for us to add as we please. THAT was good. Now there is other regular pho options and I cannot vouch for that because we didn't have it. I ordered the Korean short ribs rice platter. I figured, can't go wrong with Korean short rib. I was wrong! Lol. The ribs were a bit too smoked. It was a bit bitter tasted. And it was quite dry. It looked dry and tasted dry. The whole time I wished I ordered what my husband ordered lol If you're going for Pho in the stone bowl. Def come and give it a try! That is 5 stars. My rice platter however was 3.5 stars. I gave total 4 stars because our service was great!

Came in during the grand opening period where there free apps were offered when you hit a certain amount (I think it was one app or drink for every 40$?) so we got to try a couple different items from the menu Tbh... I'd rate just the food a solid 3.5- the noodles felt slightly too mushy (altho I did appreciate the bowl and how hot it kept the soup) and the seasoning on the apps felt insufficient. However, taking into the full picture the aesthetics of the place and the quality of the service, it's worth four. I'd be willing to give it another try sometime down the road!

The inside of this place is beautifully decorated. You walk in and see the bar while you wait to be seated. The server will then take you to be seated to the right. As you walk, you will see the gorgeous sakura flower display towards the back. The server promptly brought me water and asked if I had any questions about the menu. She was so friendly, from the beginning until the end. Very efficient.There is a grand opening special right now. They've been open for about 2 months. When you spend $20, you can select an appetizer (dumplings, egg rolls or fried cheese wontons). If you already have too much food coming, as I did, then you can select a complimentary drink (almond black milk tea, blood orange drink or a Vietnamese Iced Milk Coffee).I ordered the pho (fuh) for $10, with 1 topping (beef eye round) for an additional $6. The total was $16 for a massive bowl of pho. They bring it out on a cart, with a tray of sauces and a side plate of veggies (bean sprouts, Thai basil, lime, jalapeños and I think culantro). The broth was delicious and the beef was tender. The noodles were cooked perfectly. Im not sure if they are the traditional type of rice noodles but it worked for me. Of course, I couldn't finish it all, so they offered to put it in a to go container and gave me a fresh bag of veggies to go with it.I also ordered a banh mi pork sandwich for $6. The sandwich had a generous amount of delicious tender pork in it, extra cilantro as I requested, mayo, jalapenos, cucumbers and pickled carrots. It is supposed to have liver pate on it but I'm not sure if my sandwich had any on it. Either way, it was delicious and served in a light, airy, thin and crisp roll.I chose the almond black tea for my complimentary promo item. It is served chilled in a large plastic cup. Again, yet another delicious item. I immediately tasted the almond flavor, but it was not overpowering and went well with the black tea.I will definitely come back here. The service was great and prompt, with friendly servers, the atmosphere was beautiful and most importantly to me, the food was excellent.

The most amazing pho restaurant I've ever experienced! Do not skip out on this beautiful, hidden gem!First off, the decor of this restaurant is very trendy, very chic, and beautiful to say the very least! We came in very casual, but I could see cocktails and upscale attire with no problem! Our server was an absolute delight! She was very knowledgeable of the menu, and was eager to give her suggestions as to her favorites as well as combinations, so that we could experience something brand new.We started with edamame, spring rolls, with no noodles to keep it on the lighter side, with an absolutely delicious peanut sauce, and fried dumplings, which were cooked to perfection! After that, each one of us had a different pho. Of my guests had the combination beef pho, which was absolutely delicious, combining every cut of beef, there was including cartilage and marrow. Another one of my guests had seafood pho, which was very decadent. And I had the beef eye round pho with the added curry sauce. It truly elevated the pho to a whole new level, and I was very pleased!When I'm back in town, I will be visiting this restaurant again, absolutely!

My food was pretty decent. Standard vietnamese shaken beef and the garlic noodles were pretty good. I also thought that special pho that family ordered looked really nice in presentation.Our server was very nice and he was decently attentive to us. The inside of the restaurant was very pretty and I liked the cherry blossom theme.

Really good food but can be expensive. Great ambiance and the service is amazing. The price is what sticks out the most unfortunately.