Blackened red snapper, shrimp, and scallops.
a menu
Garlic Bites (Bread, butter, fillet, garlic)
an old pickup truck
Posted hours.
6oz Fillet (medium rare), apple sauce, corn and a baked potato.
a man walking down the street
Really cool dine in or dine out
Interesting atmosphere
Front entrance
Perfectly cooked 10oz filet that I could cut with a fork. Garlic mushrooms were to die for!
Huge house wine "Pour" @ $6.99.
food, fish, seafood, grilled fish, grilled seafood
outside
Fabulous garlic bread & fresh salad but otherwise it's pedestrian.
outside
outside
Menu
Shrimp cocktail fantastic!
Menu
Great lobster and filet!
Menu
Trip. Filet, shrimp, lobster tail
Heavenly garlic escargot bites to dip in butter
Elizabeth M.
Feb 6, 2022
So we happened upon this amazing Steak & Seafood Restaurant through pure coincidence on DoorDash (NOTE Norby's DOES NOT DO DoorDash lol ) We we're so excited upon reading the phenomenonal reviews of this local hidden Gem we couldn't wait for our Delicious food to be delivered...then it was CANCELLED! I called and the loveliest Host told me they have never been on DoorDash but to please come on IN! So we Did & wow wow What an Awesome Palette of Decadence! Now, don't be put off by the outside demeanor, yes it looks deceiving, as a small Family-owned business that has grown simply through word of Mouth. We ordered everything...Oysters, The Filet-Mignon "Horsey" Bites, Prime Rib Dinner (which comes with a Lobster tail, Generous amazing salad, baked potato & your choice of Veggie) 6 Oz Filet Dinner with scandalously Delicious Shrimp & Lobster (YES BOTH ). Our Norby's experience was so Phenomenal we couldn't have asked for more...however our Incredible Waitress recalled we were celebrating & brought complimentary Peanut Butter Pie that was simply Divine. We are making Norby's Our Weekly Spot! Yes-it's that Good and very reasonably priced for phenomenal Food. My Beau Paul is a Steak Master, and from Maine, when he attests the Steak & Maine Lobster is Tasty It's A WIN
Read MoreParker B.
Apr 19, 2023
Very low on staff they have good food but we were waiting two hours for our appetizer is it OK restaurant but they need more staff members other than that the food was kinda good but I would not recommend going
Read MoreSteven B.
Dec 2, 2017
You'd drive right on by this place without Yelp! It's completely unassuming from the outside and surrounded by chain stores and small plazas on this very busy section of Route 60.I was told it opens at 4:30 and gets very busy so to go early. I showed up at 4:15 on a Thursday and folks were already walking in. By opening time, they had seated twenty customers. Wow!Atmosphere- Eclectic and very hard to describe. It's larger than it looks from the outside. Lots of hanging plants. Overall the feeling is rustic and natural. On a beautiful night it has very nice outside seating. Everywhere I looked was very clean. Overall, I loved it and my brain noted four stars.Customer Service- Perfect! My server had worked there 14 years and was everything you would want in a sever. She knew the menu backwards and forwards and was friendly in just the right way. Five stars!Adult Libations- This is a beer & wine place with a limited selection. I knew I was going with steak tonight, so I ordered the house merlot. It was a very heavy pour at $6.99 and just fine.Food- This is clearly a steak and seafood joint and they can be enjoyed separately or in many combinations. I went with the 10oz Filet @$23.99. I added sautéed mushrooms @$4. The meals come with a salad, garlic bread, baked potato and vegetable. The choices are limited with few substitutions available.My garlic bread was first up and to die for. Buttery and crispy and with plenty of garlic flavor. It was a wonderful start. My salad was next and quite a letdown. It was fresh but bland and pedestrian and a disappointment. It was a waste of space in my stomach.My meal arrived and was plated just fine. My baked potato was piping hot with a sizable chunk of butter but in the end, it was still just a baked potato and nothing special. Ditto with my side of corn. Nothing was wrong with either one. They were just there.But my oh my oh my the filet. It was perfect! I really could cut it with a fork. It was cooked exactly as I requested. It was one of the best filets I have had in my life and at that price an excellent value. The sautéed mushrooms were heaven and perfect with the steak. I would spear a piece of mushroom and then add a piece of steak to the fork. Pop it in my mouth and moan with delight. Repeat moan, repeat moan. You get the idea. I had a chance to listen to other diners. Most everyone is coming here for the proteins which myself and my dining neighbors agree are exceptional. The salad and sides are just along for the ride.My fellow Yelpers average 3.5 stars and I can see that. My service was so exceptional, and I moaned so many times that I need to go with 4.
Read MoreSelenandFrederic S.
Dec 17, 2022
The food was amazing. I had the filet and shrimp. The steak was juicy and full of flavor. The dinner salad and vegetables were also fantastic. My son had the filet and lobster and he talked about a return visit. There is only one way to describe this place fantastic food and great service.
Read MoreStacy G.
Nov 15, 2022
Food is amazing and so is the service not too much of a wait. I always order the marinated sirloin which comes with a salad and bread since it is a dinner. Support this local family owned restaurant!
Read MoreMeralis H.
Sep 2, 2022
Made reservations for a Friday evening. Was seated right away. Once we sat down, we noticed the restaurant smelled like mildew. We waited 10 minutes and never saw a server. We decided to leave and walked right out without anyone noticing.
Read MoreAnthony P.
Feb 16, 2022
Defiantly something different. Good food and service. They also have a eat out ribs order to die for. Hours are weird but who cares food is good.
Read MoreJim S.
Jan 2, 2022
The place doesn't look like much, but they make some of the greatest steaks I have ever had in my life. If you just want to test them out just asked for the steak bites. It's basically small pieces of toast topped with some ribeye and garlic or horseradish. Once you've had this little jewel you'll have no problem ordering a steak. The vegetables are out of a can, but not bad.
Read MoreKaren R.
Dec 10, 2022
Used to Love this place! Went there last night and about fell out of my chair at the menu prices!! I get "inflation " but, when your appetizers and a salad are as much as a entree there is a problem! We used to always get the #1. Last time we went it was $24.99, this was for a ribeye and 4 shrimp now, it's $39.99!! Just cheese bread which usually is hot dog buns lol and cheese is $now $12.99, used to be $7.99. Maybe their vendor is charging more but, still, this is ridiculous! This is not like a ruth chris or Burns.. this is a hole in the wall! Literally!! Wont be back until the prices go back down! We were also there at primetime! Usually pretty crowded with snowbirds! Was not crowed at all! So, when the snowbirds aren't there, there is a problem!
Read MoreSteve S.
Feb 26, 2023
One of the best in central Florida. Down home and original. Special are great. Food and ambiance is as original as they come!
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