Neapolitan Italian Eatry

Sad to say while service was good, the place def. Doesn't have the unique flavors it did before. My pizza was very dry and the meat had this fake after-taste to it. Really miss what Russ (previous owner) brought to the place.

This place is so great. The pizza dough is the best in Florida if you ask me. They filter the water 7 times which makes the dough taste so much better. The decor is just a typical small pizzeria, eclectic but cute. The service is prompt and personable. Jennifer as excellent. The mozzarella sticks are deliciousy gooey. I ordered the sausage and peppers sandwich and my friend ordered spaghetti and meatballs lunch special. The portions are huge and everything was incredible. This is a place that you could easily become a regular at. The prices are reasonable especially for your portion size.

The owner Russ retired and now there are new owners. The menu has changed and the quality of the food went way down. This used to be our families favorite place to get steak and cheese subs. My sons loved their taco pizza. Now the meat tastes fake. I couldn't even finish my sandwich. The boys said the pizza was really dry and lost its unique flavor. So sad.

FAMILY FOOD ADVENTURE, ITAIAN STYLE!!!Heard this place had good Pizza, but we were in the mood for some Italian entrée dishes.I will update this review as we will come back to try the pizza, but as for the Italian dinner entrees, we will continue making them at home or going to Uncle Nicks in Lakeland, they got the best Italian food around and they make their own FRESH mozzarella balls!!!We started with a couple appetizers, ended up only getting one of the two we ordered, No onion rings??? The potato skins did come to the table, but these were just thick cut fries with a heavy portion of yellow nacho cheese and bacon, not really worth the cost, but they were decent for 8 thick cut fries smothered in nacho cheese & baconThe Entrees: Our little one got the Chicken Alfredo, the whole dish was very bland, the chicken was inedible according to my 9 yr old, I Agreed after tasting her dish. She ate the pasta b/c she didn't want to waste it, but said it's nothing compared to mine at home, so that made me feel good!!!The Oldest got the BLT club, basic BLT club, but was enjoyed by them.The wifey got the stuffed manicotti, she enjoyed them, but the quantity was not worth the price, plus she also said mine was better, guess I'm 2 for 2 when it comes to Italian food, which was my speciality when I was a chef!!!Lastly Dad's dish, I was so looking forward to getting a great egg plant parmigiana, but unfortunately the egg plant was super watery and def was not made recently as I could tell from all the water under the breading of the eggplant, plus the breading was coming off as I was trying to eat it which is a tell tale sign it is not fresh, maybe even brought in frozen or portioned and frozen after it is made, it was ok, but definitely did not hit the craving button again on this one.All in all the Italian entrees were mediocre and the pricing for the dishes is not worth the quality.I gave 3 stars as the food was edible, but we would not return here for dinner again as we pause over 100$ for OK service and OK food, we know way better places to eat for that price and our son wasn't even with us which means we paid the same price at a great food place for 5 as we did here for sub par quality entrees for 4.Again. We did not try the pizza, once we do I will update my review

Some good, some bad, but good value overall. Was visiting my parents and on our departing day came here for lunch. It's a very unassuming place. We actually thought it was closed from the outside as we saw chairs on top of the table. It was Sunday and they had a few tables with patrons. We were quickly seated by Jessica and placed our order. My dad ordered the wings, we got two things of Pizza and my mom ordered the spaghetti and meatballs. Wings and the pasta came out first. The wings were very good. Really the right amount of crisp and very meaty. Spaghetti I didn't get to try so can't comment. The pizza did take forever to come out. Like 50 minutes. Taco Pizza was okay and my kids cheese pizza/pepperoni was okay. The crust was a bit bland and maybe a bit too crispy. I'm from Northeast and I'm a bit spoiled when it comes to great Pizza. It's perfectly palatable and for the price it can't be beat. It was possibly the largest medium pizza I have ever seen in my life. While I would normally ding for having to wait so long they did warn me prior and everyone is understaffed these days. Overall I liked the place. Give it a shot. Wings are awesome.

My wife and I grabbed lunch here on a recent visit. The owners were very friendly and the food was delicious + free refills on soft drinks. We split a pizza, but learned after we ordered that the owners had a soul food restaurant in Detroit for 17 years. If I'd known I might have tried some of that (we came for pizza and only looked at that section of the menu).Service was quick, and it's in a building in Historic Haines City, so it has a cool vibe.

"Dang good Pizza" worth the drive!Chef served us the pizza's as well!Server was a very nice young lady, and did a great job handling the floor and the phone!

Food is always great...Service excellent prices great...4 s....There's always room to grow and that's exactly what they're doing.

I don't post reviews but ....Serving unseasoned chicken & up-charging $1 for f r o z e n broccoli is criminal The entire meal tasted like it came from a box at the gas station :----(

New ownership and the place is beautiful, fresh, and welcoming new and familiar faces!