MayoKechu

Carne asada entree with gallo pinto and queso frito.

Sample of the freshly crafted Nicaragüense cerdo asado, Gallopinto , and tajadas.

One of our combined side dishes. Tajadas, queso frito and cabbage salad.

three baskets of food on a wooden table

Our food trailer. Look for it in the Orlando to Daytona Beach areas.

Our dessert is the raspado. A Nica versión of a snow cone.

Maduros is another one of our side dishes. Served here with cabbage salad.

Tajadas is one of our side dishes, served here with cabbage salad and your choice of mayokechu sauce.

Our shrimp buñuelos are made with Yucca, served over a bed of cabbage salad, and garnished with your choice of mayokechu sauce.

Our chicken sandwich is finger licking good. It comes with your choice of side and mayokechu sauce.

Cerdo asado is one of our entrees. Served here with gallo pinto, tortilla and cabbage salad. Very delicious!

These shrimp stuffed buñuelos are delicious and food addictive, the thai chili mayokechu sauce went great with them.

Pollo empanizado / Breaded chicken

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Head Chef Nancy getting ready for soft opening event!