Market On South
Market On South
Crispy fried soy curls and pickles tossed in a spicy buffalo sauce on a toasted hoagie roll with crunchy purple kraut topped with creamy ranch and celery! LIMITED TIME!!
Crispy fried soy curls and pickles on a toasted hoagie roll with crunchy purple kraut and creamy cajun remy! LIMITED TIME!!
Florida citrus BBQ toppedwith creamy house slaw,open-faced on a toastedbun spread with slowroastedgarlic sauce &choice of Comfort Fixin
Tangy Carolina-style BBQjackfruit, garlic pickles,arugula, crispy fried onions,preserved lemon & colareduction on Texas toast &choice of Comfort Fixin
Fresh green tomatoes slicedthick, breaded n deep-friedwith smoked eggplantremoulade, garlicky kale &chow-chow on Texas Toast& choice of Comfort Fixin.
Nashville dipped & friedchick'n with bread-n-butterpickles topped withAlabama white BBQ slaw &choice of Comfort Fixin
Blackened burger smotheredin cashew beer cheese withpurple cabbage, crispyonions, garlic pickles & cajunremoulade & choice ofComfort Fixin
Two dawgs in pretzel buns,smothered with our indianspicedchili & cashew cheesesauce topped with southernslaw, sport peppers & blackseseame seeds & choice ofComfort Fixin
Our famous Dharma Fried Chick'n with a delicious rosemary biscuit & a Comfort Fixin'! Upgrade to a Fancy Fixin' for $1.
Baby kale , cabbages &romaine topped withcucumber, charred corn,watermelon radishes &pretzel croutons
Our Famous Dharma FriedChick'n served over Garlic-Rosemary Mashed Taters,Sweet Corn, and our Mac nCheese
It don't needa be the holidays for this special pup! Dawgy dressed with cranberry chutney, tangy bbq sauce, crispy fried onions, on a Pretzel Bun!
You can almost hear fireworks when yer chowin' down on this 'merican classic! Dawgy topped with ketchup, mustard, saurkraut, and relish. Very simple, very yummy! Served on a Pretzel Bun
Our most popular pup! Dawgy topped with ketchup, mustard, cashew cheez, crispy fried onions, lemon mayo, and 'nana peppers on a Pretzel Bun!
Good ole reliable is our dawg topped with house made chili, cashew cheez, aioli, and scallions on a Pretzel Bun!
Snack time! 1 dawgy topped with house made chili, cashew cheez sauce, crispy fried onions, scallions, and za'atar spice on a toasty pretzel bun!
Housemade drop biscuits,creamy sausage gravy,maple glazed sausage,pickled red onion , freshherbs & fried sage & choiceof Comfort Fixin.
Carolina BBQ pulled jackfruit, tofuscramble, home fries, black beanmash, smashed avocado, Floridasweet corn, pickled red onion,grilled & smothered with tomatogravy & choice of Comfort Fixin
Carolina BBQ pulled jackfruit, tofuscramble, home fries, black beanmash, smashed avocado, Floridasweet corn, pickled red onion,grilled & smothered with tomatogravy & choice of Comfort Fixin
Housemade drop biscuits,creamy sausage gravy,maple glazed sausage,pickled red onion , freshherbs & fried sage & choiceof Comfort Fixin.
4-5 DIPPERS of Our 11 Secret Herbs &Spices, Hand BreadedSouthern Chick'n
Fried Cauliflower lightly tossed in our citrus BBQ sauce topped with Calabrian chili aioli & pickled garlic
Spicy cajun boiled peanuts
Crispy flash fried brussels tossed in a sweet apple cider reduction
Cheezy home fried taters drizzled with hot sauce topped with scallions *Contains Cashews and Coconut milk
Better than yer Mama's mac n cheez! *Contains Cashews and Coconut milk
Traditional? Roasted Garlic? Buffalo? Hmm... why not all three?! *Contains Cashews and Coconut milk*If you would like to double up a flavor just leave a note in the comments.
Potato salad made with mayo, dijon mustard, and of course the taters! Served cold.
House made Cold Brew!
A brownie base, filled with peanut butter, and topped in candied Oreos.
A soft Graham Cracker Cookie Bar, filled with Marshmallows and Dark Chocolate Chunks**Pro Tip Microwave for 15 seconds
Two Chocolate Chunk Cookies filled with Bourbon Buttercream.
Graham cracker crust filled with a dark chocolate pudding, topped whip cream. (4 oz)
Spicy cajun boiled peanuts
Crispy flash fried brussels tossed in a sweet apple cider reduction
Better than yer Mama's mac n cheez! *Contains Cashews and Coconut milk
Traditional? Roasted Garlic? Buffalo? Hmm... why not all three?! *Contains Cashews and Coconut milk*If you would like to double up a flavor just leave a note in the comments.
Potato salad made with mayo, dijon mustard, and of course the taters! Served cold.
DHARMA CHOPPED SALAD
Whipped coffee 'n morning treats!
DFC box with Mac!
Succulent cake!
Dharma Fried Chick'n + Ranch!
BUFFALO MAC-N-CHEESE, BREW BURGER, and TATER SALAD.
Seating
2 plant-based sunny side up eggs from A LOT of VEGANO $7
donuts, dough desserts, food
interior
Outside mural
Flawwwda Slaw Dawgs!
dessert, food
Ordering area
DFC bowl w/ traditional Mac!
Succulent desrrt
NASHVILLE HAWT CHICK'N
Exterior
Orange bird - bbq Jackfruit
Lavender syrup in an iced coffee with oat milk
"Firefly Lights"
Rachel S.
Sep 7, 2024
With new restaurants on the block it's time for an update! It's currently Vegan Scoops and A Lo Vegano at Market on South, and both places were phenomenal. I'd already tried Vegan scoops at a food fair and enjoyed it, and it was the same this time. Their chocolate chip cookie was also so rich and gooey heated up.I think I've found my new go-to place for garlic knots at A lo vegano! Check it out for some badass vegan Cuban food. For $21 you can get a full platter with your choice of 2 proteins and 2 sides. I got the garlic shrimp and eggs for the protein and the garlic knots and yuca for the sides. One thing that is truly unique are the sunny side up eggs which tasted amazing and were runny like the real deal. The seasoning was outstanding across the board. Did I mention the garlic knots were to die for? The yuca was topped with pickled onions which were a bit too sour for my taste, but it worked well with the bland yuca. My omnivore friend got the garlic shrimp pasta, and finished all the shrimp but the pasta portion size was more than expected so he couldn't finish the rest. I really enjoyed the seasoning on the shrimp, but the texture was definitely different, having had regular shrimp in the past. Overall Market on South is a place I would take visiting friends and family as another place offering fantastic flavorful food and sweet treats that can be enjoyed by everyone!
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Lyndsey R.
Sep 28, 2024
I've been to Market on South back when it was different and I enjoyed it. I tried to come back and it's not the same. It's super confusing now. I guess there's 4 different businesses but you basically order from the same area. As soon as you walk in, there's the POS systems. You have to the right, the ppl making coffee from the coffee menu, there's more of a soul food menu, there's a Cuban menu that you order off a self system and then vegan ice cream to the left. It is a bit confusing. The parking lot is tough to pull into bc there's pot holes and flooding. I love that it's all vegan but I dislike how it changed. It is kinda like a hall of food places but it's weird bc you order at the same counter from 3 different ppl and/or a system if you want to try the different options.
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Gabby T.
Jan 3, 2025
Soooo many options!!! My husband is a vegetarian so we had to check this place out when we were in Orlando. Staff is so friendly and helpful. Bathrooms and so clean and the vibes are just amazing. We tried the fried chicken dinner and the shrimp tacos. The food was flavorful! Will come back next time we're in Orlando!
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Deanna L.
Dec 3, 2024
This place is insanely good! Everything is vegan, I tried the alfredo pasta with vegan chicken and garlic knot, and I had a brownie for dessert. I had a mango Jarrito for my drink. The alfredo pasta was so creamy and decadent, exactly how I like my alfredo pasta. The garlic knot was garlicky and soft. The vegan chicken tasted like a shredded chicken texture and was well-seasoned. It was also a large portion and I had enough to take home for a great separate dinner. The brownie was so chocolatey and delicious! The customer service was great, they were helpful with answering all my questions. The place itself is very chill, they have a lot of seating available. It's also a small indoor market, so there's lots of interesting items to browse through.
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Jessi M.
Oct 6, 2024
Stopped in for lunch yesterday to try Vegan Coops but I guess the food vendor is A LO VEGANO so we ordered from the kiosk, which was a very intimidating experience with a line of people behind me as I tried ordering and didn't know what to get. There's no service here and it took forever to get our food. I ordered for dine in but got my food in a to-go box 30 mins later after I had to check in to see what was going on. Not sure I made a good food choice this time because I definitely didn't feel like my meal was worth $18 + another $18 in drinks and treats. The cookie puck was just that, a hard a$$ puck of chocolate chip cookie with super sweet thick frosting and sprinkles on top. Toddler wouldn't eat it so we had to lol the macaroon was alright but I wouldn't pay $4 for another one. The food that finally came out was completely drenched in oil and full of salt. All I could taste on the plant-based sunny side up eggs was the sulfurous black salt they overused. The yuca was good but not $5 for a side. Overall wasn't impressed at all by this experience but apparently other people are because I was surprised to see a line out the door so business is good. Hopefully this was just a bad choice and bad luck on my part. If I lived in the area, I would probably give it a try again.
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Eric K.
Oct 17, 2024
We went to Market on South because I had read that kombucha on draft was offered there. Apparently it isn't anymore. So since we were there, we decided to get something anyway. I didn't realize it was a vegan/vegetarian restaurant, and they had a variety of hot food items, as well as desserts. How cool. We ordered two juice drinks -- mango and guava -- and a slice of vegan strawberry crunch cheesecake. The inside seating was quite crowded for a Sunday afternoon. We grabbed a picnic table outside since it was a nice day. My guava drink was delicious, as was the cheesecake. As we sat outside enjoying our afternoon treat, airplanes kept flying very low overhead on their way to landing at the Orlando Executive Airport. It was kind of cool to see them. Market on South was definitely not what I expected, but it was a great find.
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Bill W.
Dec 29, 2024
Phone number does not work. I would make sure they are open before going there. Too bad, in from out of town and no way to know if open or permanently closed.
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Stephanie S.
Jan 11, 2025
The food is really good, the quality worth it but the prices are really high. Almost $20 for a sandwich is too high I am sorry that is ridiculous. I would go back and get the Mac and cheese again and again.
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Roselyn R.
Mar 1, 2025
The service was utterly degrading. We came in an entire hour before closing and were told to order less food because we wouldn't be able to eat it all. We were also yelled at to put our plates away.
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Allyssa T.
Feb 16, 2025
Went on a Sunday for the waffle sandwich and a build your own platter. Both delicious! Great friendly service. They have a cute kids play area too. Plan to stop on my way to the next girls night for the vegan cheese.
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