La Crêperie de Paris

This is an elegant little creperie in Epcot that I've meant to try for years! I chose to get a special that included the soup of the day, a drink, a savory crepe, and a sweet crepe.The soup (veggie) was just okay, but the crepes were quite good. Honestly, I thought they were nearly as good as the ones we had in the real Paris! My savory buckwheat crepe featured a delectable mix of cheese, chicken and mushrooms, and I enjoyed the Nutella crepe for dessert.Of course, the dining room is much larger than a true Paris establishment's (a plus), and the air conditioning is a great way to beat the heat on a hot Orlando day.The service from the staff was neither exceptionable nor terrible; it didn't stand out in any way.

Ate at the Table Service restaurant at La Crêperie de Paris a few weeks ago for the first time as part of the Eat to the Beat Dining Package. I do love crepes, but I'll be quick to admit that I initially chose to eat here because it was the cheapest option of the table service dining packages. However, I actually was pleasantly surprised and satisfied with the meal. The package was basically the restaurant's Prix Fixe Menu which comes with a soup or salad, a galette (savory buckwheat crepe), dessert crepe, and a French Hard Cider (or non-alcoholic drink). Definitely a very filling meal. My order consisted of the- Salade Maison- Classique- Banane- a soft drinkEverything was prepared, cooked, and tasted to perfection. The food was fresh and was of good quality. I would highly recommend any of the items I ordered. The service was attentive, friendly, and efficient. The restaurant is modern, clean, and well-maintained. I would definitely return here again for a future dining package opportunity if the price remained closely similar as it was well worth it in terms of the meal and the convenience of guaranteed seating for the concert. At the time of my visit it seemed like a dining plan entitlement could be used for payment. No other affiliation discounts were being accepted (e.g. passholder) due to coupling the meal with the concert series. Note that you must have park entry to Epcot to dine at La Crêperie de Paris.

A lovely place to eat right next to Ratatouille​La Crêperie de Paris is a small restaurant located within EPCOT's France Pavilion. It is right in front of the Ratatouille Ride and shares the building with the Crepe windows where you can get delicious treats from outside. This part is a sit down restaurant. You can make reservations or, if they are not busy, walk right in and get a table. The ambiance is both charming and cozy, featuring rustic wooden beams and tasteful décor that transports diners to a quaint Parisian café. The menu has a good variety of savory galettes and crepes. It is one price (~$40) for a soup or salad, Entree, Dessert and drink. It is a large amount of food that 2 could easily share and be full with their own portion. I got the salad, Savoyarde, Melba and Cider. Everything was large portions and delicious. The staff was very nice and efficient. The restaurant was clean and the prices were very reasonable. In summary, La Crêperie de Paris isa great place to try if you are visiting EPCOT. If offers authentic French cuisine in an inviting atmosphere. Whether you're a fan of savory or sweet crêpes, this eatery promises a memorable culinary journey that will leave you eager to return.

Savory or sweet crepes. The savory ones are made with buckwheat flour and are called galettes. The buckwheat flour is imported from Brittany. I highly recommend the Saumon with smoked salmon and crème fraiche lemon and chives. Just like a bagel. Interesting choices. Next time I'll try the ratatouille. Perfect choice after the ratatouille ride. Teas are only twinings I would have loved a French choice. There is a takeout option. Crepes are not the same choices.

My family and I went here for their delicious crepes. We had delicious crepes they were so yummy, food was fast not to mention the service...starting with the hostess, waitress were kind. The restaurant was nicely organized and spot clean. My 2.5 year old enjoyed the banana and caramel crepes we recommend!

We love to stop here for breakfast. The crepes are great. However they are a little sweet so I have to ask them to tone down the sweetness. The cappuccinos are great (better than the chains you get elsewhere in the park). The service is always good. Last time we went our crepes came out lukewarm at best but that is not the norm.

As a Disney adult I wish I had known this was a sit down place sooner. The atmosphere doesn't quite read the way it could, Disney maybe missed the mark a slight bit but the food and service made up for it. Fair warning the meal deal is a ton of food and not eligible for cast discounts, but it was good. You get a soup, a savory crepe a sweet dessert crepe and a cider sourced from France which was AMAZING. I took home leftovers and reheated them. We ate with friends who were visiting from France and with the exception of a slight overcooked piece of a crepe they also thought it was pretty authentic.

Note: this is the table service crepe restaurant inside the France pavilion in Epcot. A reservation is recommended!I've now visited twice and enjoyed my meal both times. In my opinion, the pre fixe menu is a good value: a drink, soup or salad, entree crepe, and dessert crepe for $39. Both times I ordered the Classique crepe: egg, ham, and Swiss cheese. The buckwheat crepe is hearty and very tasty. For the dessert. I've tried both the peach, berry, and almond crepe as well as the caramel apple (pomme) crepe. Both were tasty with plenty of filling. Service can be a bit slow, on my most recent visit it was 10 minutes before our server stopped by our table. The restaurant is on the smaller side but bright and clean.

My server, Corentin, was a delight- I did the speciality meal that comes with the Eat to the Beat guaranteed seating in the Americas area. As as a solo traveler I couldn't eat two crepes so they offered a sandwich from the bakery next door to take with me! There was an outdoor queue for to-go crepes, but I sat indoors and there was ample seating and the ambiance was clean and nice. LOVED the Demi sec cidre-- will be drinking again, the perfect sweet and crisp. The Melba crepe I had was accented well with the almonds and berry sauce, very delicious!

We got the ratatouille crepe and it was so tasty! Surprisingly so. It was enormous. We ate it as part of lunch/snack. I've never seen a brown crepe, but this was the best tasting and textured crepe. It was light with crispy edges. The ratatouille was so good. We just ordered to go. Originally wanted the salmon, but apparently you can only get that if you dine there (womp womp). I get it. 100 degree Florida weather...wouldn't want that to turn as soon as you open the door.It was so busy inside though, and we didn't want to wait--we would rather walk around and enjoy the magical atmosphere of being there.