Korea House Restaurant

Apparently they were going to close on Christmas Day but through customers' urgings they opened.. Talk about a Christmas Miracle! Lol. Dropped in during the evening and of course there were only two servers but they did an amazing job. Prompt on checking the tables.The KBBQ and Soju were awesome per usual, can't wait to go back!

Always the sweetest servers, favorite kbbq spot in the Orlando area! Sides are so good and the meat options are amazing. They are always so attentive and even change the grill multiple times! Love sharing by this place with people who visit!

A new staple in our home. I come here for the Dolsot Bibimbap monthly and I never regret it! It's full of flavor and so delicious. The owner once came over and helped me mix it and it was very cute. I was obviously clueless on how to do it but now I feel like I have been taught by a pro. I like the Dolsot better because it comes in a hot stone bowl that continues to cook as you eat which means you get some crunchier rice at the end and it's **chefs kiss**. I have not tried the Korean BBQ here yet but it's on my list.

We had this kbbq for the first time today and had a great experience. Food is so good and authentic. We enjoyed the environment too and our server was really great. She was friendly and helpful through the experience. Highly recommend.

My family has been coming here for many years since the 80s. The restaurant hasn't really changed throughout the years even with some minor renovations; here and there. The place is clean and atmosphere is good. The star of the show has always remained the food. The staple would be beef bulgogi, bibimbap, pork belly, and the Korean sides. If I'm rating just the food, then 5 stars. Unfortunately, the inconsistency is the service. If restaurant is not busy then service is good but when it gets busy, you may need to bring a pillow. My family recent visit was last Saturday and place was packed. As expected, service suffered. A 1 to 2 hour dinner became 3 hours. But the food is spot on. To me, it's not really the wait staff fault but owner and management. They need to hire more staff. Currently, the food is why people come here, but with more Korean restaurants popping all over central Florida in driving range, competition will get tougher.

If you're ever in Longwood and crave Korean food, I suggest you make a stop at Korea House. My experience was excellent! Between the super friendly staff, the owner and her husband and the delicious food; I couldn't have asked for better dining experience.I have always been a big fan Korean food and when my friend was visiting we decided to check the restaurant out.Before I start diving into my review I have to point out that they have opened a new bar next door to the restaurant.To start we ordered the wings! They were fried to perfection and mild enough for me. I ordered the Dolsot Bibimbap which is basically rice with mixed vegetables, beef and an egg. It comes in a cast iron that kept the dish hot the whole time we ate. The owner was gracious enough to demonstrate and mix my dish and spiced it up a little. The rice was a bit spicy in the end (I don't eat hot food) for me but super delicious. It is a lot of food so I suggest you come with an appetite and stretchy pants. All jokes aside, the food at Korea House is really amazing and will definitely be back in the near future.

Second time there, but first time doing the K BBQ. They definitely should raise their prices cause holy smokes it was sooo good and so much food!We decided to do the premium K BBQ, and our waitress was phenomenal! She helped us decide on meats, set up the table, cooked our first round, & gave us tips on how long to cook our food. She was attentive, but not pushy. So funny and very kind!We started with the pork, beef, and chicken bulgogi. And order of pork belly, and two orders of butter & beef rice. Everything tasted great, with just a hint of spice, but the beef bulgogi was definitely a winner for my bf, we got two orders! And let me tell you: the portions are HUGE! You gotta come with an appetite for real!The restaurant is quiet, even though there were at least 6 other groups there. It was very clean, and the bathrooms were spotless! Our total came out to about $80 (including the automatic gratuity of about $13). All in all, a perfect location for date night, in an unassuming setting!

The food here is the BEST Korean food! If this review was based off just the food, it would be 5 stars!!! I feel that they need to improve a lot when it comes to service. We waited 20+ minutes for a table of two when half of the restaurant was empty only because they had 4 people taking care of the entire restaurant. Our server was extremely sweet and was running around doing the best she could, but there was only so much she could do at once. Other servers were taking their time with everything not caring that there was a huge line at the front of people waiting.But the food here never disappoints! We always go with the ultimate all you can eat bbq. Our go-to is always the beef bulgogi, it's so soft and flavorful. We could easily eat this all day. We always start off with a double order of the vegetable dumplings they are so crispy and they come with this flavorful delicious sauce. The sauce is also good with the beef! Their sides are so good and you can always ask for more. We asked for more sides from what seemed like the manager and she seemed annoyed and like we were such a bother. Again, service (from certain people) is lacking but the food makes up for it. Overall, the food here is phenomenal. It's always a nice treat for us.

I came here with a friend for a work lunch recently. I had been hearing about it for a while, and I have always loved Korean food. So when I started working where I work at now, the idea of having good Korean food this close to me was very exciting. We get here when it opened, got seated, and started browsing the menu. I started off with the Tteokbokki, one of my favorite apps of all time. In case you're not sure what this is, Wiki calls them "simmered rice cakes." They are little cylinders of rice dough that are simmered in an excellent sauce that you can spoon out and onto the rest of your entire meal. And these were textbook. Love these. Get these. Then, for my main, I got the classic Dolsot Bibimbap (Mixed rice with assorted vegetables and a fried egg on the top. Served in hot stone pot. Choice of beef or tofu). One of the most beautiful presentations in all the food world. Take your picture of the perfectly cooked egg and all of the vibrant vegetables, and then get your utensils and start mixing like crazy. The dish itself lends itself to being sauced, so don't forget the simmer sauce from the tteokbokki, or get some of the chili crisp from the table, or even sriracha, if you're into that, and customize every bite. So good. Overall, I was very pleased by this place, and I foresee myself coming back again and again for as long as I'm employed at my current job.

It was my first time eating AYCE Korean BBQ and it was a great and delicious experience. When you first walk in you have the choice to sit at a table with a grill for the AYCE or a regular table to order off the menu. Everyone is very friendly and the service was great. They frequently checked on us and brought out our food and drinks in a timely manner. For starters we got the mandu and bibimbap. The mandu was nice and crispy with a delicious filling inside and the bibimbap stayed hot and had good flavor. The meat was good quality and certain meats like the bulgogi had a great marinade. We tried a variety of their meats and were not disappointed with any of them. Both the beef and pork bulgogi were my favorite, they both were so flavorful and juicy. The Also, the Banchans were perfect accompaniments to all the meats. Everything was delicious and our meal was very enjoyable. There is no way to leave this place still hungry especially if you do the AYCE. I'm looking forward to going back and having more of their food.